Best 2 Three Two One Dip Recipes
Indulge in a culinary journey with our delectable Three-Two-One Dip, a trio of tantalizing dips that will elevate any gathering. From the zesty Salsa Verde to the creamy Avocado Dip and the savory Olive Tapenade, these dips offer a symphony of flavors to tantalize your taste buds. Whether you're hosting a party or seeking a delightful addition to your next meal, these dips are sure to impress. Dive into the vibrant Salsa Verde, bursting with the freshness of herbs and the tang of capers, perfectly complementing grilled meats or vegetables. Experience the luscious Avocado Dip, a velvety blend of avocados, sour cream, and spices, ideal for tortilla chips or crudités. And savor the savory Olive Tapenade, a harmonious combination of briny olives, capers, and anchovies, perfect as a spread for crostini or crackers. With their distinct flavors and textures, these dips are guaranteed to be the stars of your culinary creations.
Here are our top 2 tried and tested recipes!
20 EASY DIP RECIPES: TACO DIP & MORE!
This taco dip recipe is fast and easy: the ideal party appetizer for a crowd! Scoop up this irresistible creamy mix with tortilla chips.
Provided by Sonja Overhiser
Categories Dip
Time 10m
Yield 10
Number Of Ingredients 11
Steps:
- In a large bowl, whisk the softened cream cheese, Greek yogurt, salsa and spices until it's fully smooth. The mixture will start out chunky, but keep whisking until the cream cheese is fully smooth. (It takes a few minutes, so be patient!)
- Place the cheese mixture in the bottom of a circular glass pie plate or other circular dish. Smooth into an even layer.
- Top with the cheese, chopped lettuce, chopped tomato, black olives, and other optional toppings. Serve immediately with tortilla chips, or refrigerate until serving. (Leftovers last up to 3 days refrigerated.)
Nutrition Facts : Calories 157 calories, Sugar 2.8 g, Sodium 256.3 mg, Fat 12.9 g, SaturatedFat 7.2 g, TransFat 0 g, Carbohydrate 4 g, Fiber 0.5 g, Protein 6.9 g, Cholesterol 37.3 mg
3-2-1 DIP
My daughter serves this for sports gatherings. Easy
Provided by Stephanie Dodd
Categories Dips
Time 20m
Number Of Ingredients 3
Steps:
- 1. Using microwave dish, cube cheese, add Rotel tomatoes; microwave 5 - 10 minutes, stirring every three minutes until smooth and creamy. Cook sausage, drain grease; add to cheese mixture, stir well. Can be transferred to a crock pot. Very good served with tortilla chips and/or crackers of any kind.
Tips:
- Choose fresh ingredients: The fresher the ingredients, the better your dip will taste. This is especially important for the avocado and cream cheese, which should be ripe and smooth.
- Use a food processor or blender: This will help you get a smooth and creamy dip. If you don't have a food processor or blender, you can mash the avocado and cream cheese by hand, but it will take more time and effort.
- Don't overmix the dip: Overmixing will make the dip too runny. Mix just until the ingredients are well combined.
- Serve the dip immediately: This dip is best served fresh. If you need to make it ahead of time, store it in the refrigerator for up to 2 hours. Before serving, let the dip come to room temperature for about 30 minutes.
- Garnish the dip with your favorite toppings: Some popular options include chopped bacon, crumbled blue cheese, diced tomatoes, or chopped green onions.
Conclusion:
The Three-Two-One dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and has a hint of sweetness from the pineapple. This dip is sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy appetizer, give the Three-Two-One dip a try. You won't be disappointed!
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