Best 4 Three Cheese Hash Brown Bake Recipes
Indulge in a culinary delight with our Three-Cheese Hash Brown Bake, a tantalizing casserole that combines the crispy crunch of hash browns with the gooey goodness of melted cheese. This hearty dish is a perfect blend of flavors and textures, featuring a layer of golden-brown hash browns topped with a mixture of three melted cheeses – cheddar, mozzarella, and Parmesan – creating a cheesy, bubbling masterpiece. Served with a dollop of sour cream and chopped chives, this bake is a delightful brunch, lunch, or dinner option.
In addition to the classic Three-Cheese Hash Brown Bake, we also present two exciting variations to cater to different tastes and preferences. The Sausage and Hash Brown Breakfast Casserole is a protein-packed dish that incorporates savory sausage, bell peppers, and onions into the hash brown and cheese mixture, making it a perfect choice for a hearty morning meal.
For those seeking a vegetarian option, the Spinach and Artichoke Hash Brown Bake is a delightful twist on the classic recipe. This variation features a vibrant combination of spinach, artichoke hearts, and a creamy Alfredo sauce, adding a touch of freshness and a luscious texture to the dish.
Whether you're a fan of classic comfort food or looking for something new and exciting, our Three-Cheese Hash Brown Bake and its variations are sure to satisfy your cravings. Get ready to experience a cheesy, crispy, and flavorful culinary journey with these easy-to-follow recipes.
THREE-CHEESE HASH BROWN BAKE
Serve up comfort food for breakfast with this cheesy casserole featuring frozen hash browns. It requires just 10 minutes of prep before you pop it in the oven. -Nancy Sidhu, Franklin, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a large bowl, mix soup, sour cream, garlic powder and pepper until blended. Stir in remaining ingredients., Transfer to a greased 13x9-in. baking dish. Bake, uncovered, 55-65 minutes or until golden brown and potatoes are tender. Let stand 10 minutes before serving.
Nutrition Facts : Calories 262 calories, Fat 14g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 523mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 2g fiber), Protein 11g protein.
CHEESY HASH BROWN BAKE
These cheesy hashbrown potatoes were so popular at the morning meetings of our Mothers of Preschoolers group that we published it in our newsletter. It's a great dish for busy moms because it can be prepared ahead of time. It's perfect for brunches or to serve on Christmas morning. It's creamy, comforting and tasty. -Karen Burns, Chandler, Texas
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a large bowl, combine potatoes, soup, sour cream, 1-3/4 cups cheddar cheese and Parmesan cheese. Transfer to a greased 3-qt. baking dish. Sprinkle with remaining cheddar cheese. , Bake, uncovered, until bubbly and cheese is melted, 40-45 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 305 calories, Fat 18g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 554mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.
CHEESY HASHBROWN CASSEROLE
Quick and easy side dish.
Provided by Sallie Arch
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 1h15m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a glass 9x13-inch baking pan.
- Combine potatoes, cream of chicken soup, Cheddar cheese, sour cream, 1/2 cup melted butter, onion, salt, and pepper together in a bowl; spread into the prepared baking pan. Mix crushed crackers and 1/2 cup melted butter together in a bowl and sprinkle over potato mixture.
- Bake in the preheated oven until bubbling and browned on top, 60 to 90 minutes.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 18.8 g, Cholesterol 75.5 mg, Fat 31.3 g, Fiber 1 g, Protein 10.5 g, SaturatedFat 18 g, Sodium 737 mg, Sugar 1.1 g
CHEESY HASH BROWNS
Great for a breakfast or dinner side.
Provided by terra
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix hash brown potatoes, sour cream, onion, cream of chicken soup, Colby cheese, and melted butter in a bowl; season to taste with salt and black pepper. Transfer mixture into a 9x13-inch baking dish and sprinkle top with corn flake crumbs.
- Bake in the preheated oven until the casserole is bubbling, about 1 hour.
Nutrition Facts : Calories 876.3 calories, Carbohydrate 57.7 g, Cholesterol 150.7 mg, Fat 75.7 g, Fiber 4 g, Protein 24.2 g, SaturatedFat 42.7 g, Sodium 1103.9 mg, Sugar 2.8 g
Tips:
- Choose the Right Potatoes: Russet potatoes are the best choice for hash browns due to their high starch content, which results in a crispy texture.
- Shred the Potatoes Evenly: Use a grater with large holes to ensure even-sized shreds that cook evenly.
- Squeeze Out Excess Moisture: Use a paper towel or cheesecloth to squeeze out excess moisture from the potatoes before cooking. This will help them crisp up nicely.
- Cook the Hash Browns in Batches: To prevent overcrowding and ensure even cooking, cook the hash browns in batches.
- Use a Non-Stick Skillet: A non-stick skillet is essential for preventing the hash browns from sticking and breaking apart.
- Season Generously: Don't be afraid to season the hash browns liberally with salt, pepper, and other spices. This will enhance their flavor.
- Don't Overcrowd the Pan: Make sure there is enough space between the hash browns in the pan so that they can cook evenly and get crispy.
- Flip the Hash Browns Carefully: Use a spatula to carefully flip the hash browns to prevent them from breaking apart.
- Add the Cheese at the End: Add the cheese towards the end of the cooking process to prevent it from burning.
Conclusion:
Three-cheese hash brown bake is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. With its crispy hash brown base, gooey cheese filling, and flavorful toppings, this casserole is sure to be a hit with everyone. Whether you're looking for a comforting weeknight meal or a special occasion dish, this recipe is sure to impress. So gather your ingredients, preheat your oven, and get ready to indulge in this cheesy, potato-filled goodness!
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