Best 5 Three Cheese Garlic Bread Recipes

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Welcome to a cheesy, garlicky bread extravaganza! This recipe article presents three variations of the classic garlic bread, each offering a unique flavor profile to tantalize your taste buds. From the traditional Three-Cheese Garlic Bread, bursting with a blend of Parmesan, mozzarella, and cheddar, to the indulgent Cheesy Garlic Bread with Bacon, featuring crispy bacon bits for an extra savory touch, and the vegetarian-friendly Roasted Garlic and Herb Bread, infused with aromatic herbs and roasted garlic, these recipes guarantee a perfect accompaniment to any meal. Get ready to embark on a culinary journey where crispy bread meets melted cheese, savory garlic, and a symphony of flavors.

**Three-Cheese Garlic Bread:**

This classic recipe combines the goodness of three cheeses – Parmesan, mozzarella, and cheddar – to create a cheesy, golden-brown masterpiece. With a simple combination of butter, garlic, and herbs, this bread is a timeless favorite that will leave you craving more.

**Cheesy Garlic Bread with Bacon:**

For those who love a bit of extra flavor, the Cheesy Garlic Bread with Bacon is a must-try. Crispy bacon bits are added to the classic three-cheese mixture, resulting in a delightful combination of savory, salty, and cheesy flavors. This recipe is sure to be a hit at parties, picnics, or as a side dish for a hearty meal.

**Roasted Garlic and Herb Bread:**

For a vegetarian-friendly option, the Roasted Garlic and Herb Bread is a delightful choice. Roasted garlic and a blend of herbs, including thyme, rosemary, and oregano, are mixed with butter to create a flavorful spread that is then brushed onto the bread. This recipe offers a fragrant, savory bread that pairs perfectly with salads, soups, or grilled dishes.

No matter your preference, these three garlic bread recipes are sure to satisfy your cravings. With their cheesy, garlicky goodness, they are the perfect addition to any meal. So, gather your ingredients, preheat your oven, and let's create a flavorful feast that will leave your taste buds dancing!

Check out the recipes below so you can choose the best recipe for yourself!

THREE-CHEESE GARLIC BREAD



Three-Cheese Garlic Bread image

Who doesn't like warm, gooey cheesy bread right from the oven? Let Three-Cheese Garlic Bread from Judy Schut of Grand Rapids, Michigan tie the dinner together. This bread is bound to be a hit with everyone!

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1 loaf (1 pound) unsliced Italian bread
1/4 cup butter, softened
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese
1 tablespoon grated Parmesan cheese
1/4 teaspoon garlic powder
1/8 teaspoon Worcestershire sauce
Dash paprika and pepper

Steps:

  • Cut bread in half widthwise; cut one portion in half lengthwise. Save remaining bread for another use. In a small bowl, combine the remaining ingredients. Spread evenly over cut sides of bread. , Place on a baking sheet. Bake at 400° for 10-12 minutes or until cheese is melted. Slice and serve warm.

Nutrition Facts :

THREE-CHEESE GARLIC BREAD



Three-Cheese Garlic Bread image

Categories     Bread     Cheese     Garlic     Side     Bake     Vegetarian     Quick & Easy     Feta     Parmesan     Fall     Winter     Monterey Jack     Bon Appétit     Sugar Conscious     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 12 slices

Number Of Ingredients 8

2 tablespoons mayonnaise
2 tablespoons (1/4 stick) butter, room temperature
1 garlic clove, pressed
1 1/3 cups crumbled feta cheese
1 1/4 cups (about) grated Parmesan cheese, divided (about 4 ounces)
1/2 cup (packed) grated Monterey Jack cheese
1/2 cup finely chopped green onions
12 3/4-inch-thick slices pain rustique or ciabatta bread

Steps:

  • Position rack in center of oven and preheat to 475°F. Mix first 3 ingredients in medium bowl. Mix in feta, 1/2 cup Parmesan, Jack cheese, and onions. Spread 2 tablespoons cheese mixture onto each bread slice. Top each with 1 tablespoon Parmesan; press to adhere. Place on baking sheet. Sprinkle lightly with salt and pepper. Bake until cheese is golden and bubbly, about 12 minutes.

THREE CHEESE GARLIC BUBBLE BREAD



Three Cheese Garlic Bubble Bread image

Make and share this Three Cheese Garlic Bubble Bread recipe from Food.com.

Provided by Vamy7913

Categories     Breads

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 7

20 frozen dinner rolls, thawed (the ball kind)
5 ounces grated asiago cheese
1/2 cup grated cheddar cheese
1/2 cup grated parmesan cheese
1/2 cup butter, melted
1 teaspoon garlic powder
1 garlic clove, cracked

Steps:

  • Preheat oven to 350 degrees.
  • Grease a 9x13 pan with cooking spray.
  • Put thawed rolls in pan and cover with plastic wrap sprayed with cooking spray.
  • Let rise for 1 hour.
  • Melt butter in microwave with cracked clove of garlic.
  • Mix cheeses together in a bowl.
  • Remove garlic clove from butter.
  • Dip each roll in butter then roll it around in the cheese mixture.
  • Put each roll back in pan and sprinkle entire top with garlic powder.
  • Sprinkle any remaining cheeses over top of rolls.
  • Bake at 350 for about 30-45 min or until golden brown.

Nutrition Facts : Calories 368.8, Fat 20.8, SaturatedFat 11.1, Cholesterol 44.1, Sodium 586, Carbohydrate 36, Fiber 2.1, Sugar 2, Protein 10.2

THREE-CHEESE TOMATO GARLIC BREAD



Three-Cheese Tomato Garlic Bread image

Topped with tomatoes, olives and artichoke hearts, these sumptuous slices can kick off dinner as an appetizer or accompany your favorite pasta dish. Just add a nice bottle of Chianti.-Sarah Sparks, Elgin, Illinois

Provided by Taste of Home

Time 35m

Yield 16 appetizer servings.

Number Of Ingredients 12

1 loaf (1 pound) unsliced French bread
1/4 cup butter, melted
3 garlic cloves, minced
1/3 cup prepared pesto
3/4 cup spaghetti sauce
1 cup shredded part-skim mozzarella cheese
1/3 cup water-packed artichoke hearts, rinsed, drained and chopped
1/2 cup chopped ripe olives
1/4 cup oil-packed sun-dried tomatoes, finely chopped
4 medium tomatoes, sliced
1/2 cup crumbled feta cheese
1/4 cup grated Parmesan cheese

Steps:

  • Cut bread in half lengthwise and then in half widthwise. Combine butter and garlic; brush over cut sides of bread. Place on two ungreased baking sheets., Spread with pesto and spaghetti sauce; sprinkle with mozzarella. Top with the remaining ingredients., Bake at 400° for 14-16 minutes or until golden brown. Cut into slices.

Nutrition Facts : Calories 192 calories, Fat 9g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 442mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 8g protein.

THREE-CHEESE GARLIC BREAD



Three-Cheese Garlic Bread image

Taste of Home Magazine Who doesn't like warm, gooey cheesy bread right from the oven? Let Three-Cheese Garlic Bread from Judy Schut of Grand Rapids, Michigan tie the dinner together. This bread is bound to be a hit with everyone!

Provided by Lizzie Rodriquez

Categories     Breads

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1 loaf unsliced Italian bread
1/4 cup butter, softened
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese
1 tablespoon grated parmesan cheese
1/4 teaspoon garlic powder
1/8 teaspoon Worcestershire sauce
1 dash paprika and pepper

Steps:

  • Cut bread in half widthwise; cut one portion in half lengthwise. Save remaining bread for another use. In a small bowl, combine the remaining ingredients. Spread evenly over cut sides of bread.
  • Place on a baking sheet. Bake at 400° for 10-12 minutes or until cheese is melted. Slice and serve warm.

Tips:

  • Use a good quality loaf of bread: A sturdy loaf with a good crust will hold up well to the toppings and baking process.
  • Don't skimp on the butter: Butter helps to brown the bread and gives it a rich flavor.
  • Use a variety of cheeses: This will give your garlic bread a more complex flavor.
  • Don't be afraid to experiment with different herbs and spices: Garlic powder, onion powder, Italian seasoning, and chili flakes are all good options.
  • Bake the garlic bread until it is golden brown and bubbly: This will ensure that the cheese is melted and the bread is crispy.

Conclusion:

Three-cheese garlic bread is a delicious and easy-to-make appetizer or side dish. It is perfect for any occasion, from casual get-togethers to formal dinner parties. With its cheesy, garlicky flavor and crispy texture, this bread is sure to be a hit with everyone who tries it.

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