Best 2 Those Pretzel Things Pecan Rollo Bites Recipes
Calling all snack lovers! Get ready to tantalize your taste buds with the irresistible Pretzel Things Pecan Rollo Bites, a delightful treat that combines the salty crunch of pretzels with the sweet, gooey goodness of pecan rolls. These bite-sized morsels are perfect for satisfying your cravings or sharing with friends and family. Our collection of recipes offers a variety of options to suit your preferences, from classic Pretzel Things Pecan Rollo Bites to unique variations like the Chocolate-Dipped Pretzel Things Pecan Rollo Bites and the Salted Caramel Pretzel Things Pecan Rollo Bites. With easy-to-follow instructions and step-by-step photos, these recipes guarantee a successful baking experience. So, grab your aprons, preheat your ovens, and embark on a culinary adventure that will leave you craving more!
Let's cook with our recipes!
ROLO PRETZEL PECAN TREATS
We start making these for the Holidays ahead of time. They are addictive and go quickly. No one can eat just one. So easy to make, and the kids can help.
Provided by Sharon Whitley
Categories Other Snacks
Time 15m
Number Of Ingredients 3
Steps:
- 1. Lay pretzels out in single layer on cookie sheet covered with parchment paper. Place one piece of candy on center of each pretzel. Cook in oven at 275-300 for 4 minutes. Do not over melt. While warm, press a pecan half into top of candy. Cool and keep in airtight container.
THOSE PRETZEL THINGS ( PECAN ROLLO BITES)
My niece made these for our 4th of July party and they were gone before dessert was even served! Everyone loved them and kept going back for one more of "those pretzel things"! So easy to make- a definite for my Christmas cookie baskets.
Provided by Kat Rahal
Categories Candy
Time 15m
Yield 50 serving(s)
Number Of Ingredients 3
Steps:
- Place pretzel pieces on a baking sheet.
- Top with one Rollo candy.
- Place in a warm (250 degrees) oven to just let the Rollo candy melt on top of the pretzel to hold it in place.
- Remove from oven and place a pecan piece on top.
- Let cool and harden.
Tips:
- Use fresh ingredients. This will ensure that your pecan rollo bites taste their best.
- Don't overmix the dough. Overmixing will make the dough tough.
- Chill the dough before baking. This will help the dough to hold its shape.
- Bake the pecan rollo bites until they are golden brown. This will ensure that they are cooked through.
- Let the pecan rollo bites cool before frosting them. This will help the frosting to set properly.
- Store the pecan rollo bites in an airtight container. This will help to keep them fresh.
Conclusion:
Pecan rollo bites are a delicious and easy-to-make treat. They are perfect for any occasion, from a casual get-together to a holiday party. With a few simple ingredients and a little bit of time, you can create these delicious bites that everyone will love.
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