Indulge in a delightful culinary journey with our collection of Thermos Noodle Soup recipes, crafted to tantalize your taste buds and warm your soul. Discover the convenience of preparing a delicious and nourishing meal in the comfort of your own home. Our recipes cater to various dietary preferences, including vegetarian, vegan, and gluten-free options. From classic chicken noodle soup to innovative Asian-inspired creations, each recipe promises a unique flavor profile that will leave you craving for more. Get ready to embark on a culinary adventure with our Thermos Noodle Soup recipes, perfect for busy weekdays, cozy weekends, or outdoor excursions.
Check out the recipes below so you can choose the best recipe for yourself!
THERMOS NOODLE SOUP
Posted for "Back to School Photo Tag Lunchbox Special" When cooking with a thermos bottle, it is important to use a thermos that will hold heat the longest, and last the longest under heavy use and abuse. This recipe is based on a 1 Qt Stanley Food Thermos. The food thermos has a wide mouth lids with an insulated lid that doubles as a bowl. You made need to adjust the amounts to fit your thermos.
Provided by Nyteglori
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to 1 quart thermos that has been heated with additional boiling water. Seal and tilt jar for 15 minutes. This stays warm for 24 hours in a glass or metal thermos, so it can be made in the morning for lunch or dinner. Egg noodles would hold up better during longer "cooking" times.
VEGETABLE NOODLE SOUP
This soup is just as good for dinner as it is for lunch -- it's warming and comforting and perfect for a rainy day.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings, about 4 cups
Number Of Ingredients 12
Steps:
- Heat the olive oil in a medium saucepan over medium heat; add all the vegetables, garlic and onion. Season with the salt, and cook until tender, about 6 minutes. Add the pasta and cook until slightly toasted and golden, about 2 minutes. Add broth, and bring to a boil over high heat. Cook, covered, until pasta is just tender, about 8 minutes.
- Stir in whatever herb suits you (or your young eater) and lemon juice. Season with pepper and additional salt, to taste. Fill thermos, pack in a lunch sack with crackers and cheese sticks and send off to school.
Tips:
- Choose the right thermos. A wide-mouth thermos with a tight-fitting lid is ideal for noodle soup.
- Use a flavorful broth. Chicken, beef, or vegetable broth can all be used as the base for your soup. Add aromatics like garlic, ginger, and scallions to enhance the flavor.
- Cook the noodles separately. Cooking the noodles directly in the thermos can make them overcook. Instead, cook them according to package directions and drain them before adding them to the thermos.
- Add your favorite toppings. Shredded chicken, tofu, vegetables, and herbs are all great additions to noodle soup.
- Let the soup steep. After assembly, let the soup steep in the thermos for at least 15 minutes before serving. This will allow the flavors to meld and develop.
Conclusion:
Thermos noodle soup is a quick, easy, and delicious meal that's perfect for busy weeknights or packed lunches. By following these tips, you can make a flavorful and satisfying soup that will warm you up from the inside out.
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