Best 3 Thermomix Peanut Butter Recipes
Peanut butter, a delectable spread made from roasted peanuts, is a versatile culinary delight that has captured the hearts of food enthusiasts worldwide. Its creamy texture, nutty flavor, and rich aroma have earned it a prominent place in various cuisines, ranging from classic sandwiches and decadent desserts to savory sauces and delectable dips. This article presents a collection of delectable peanut butter recipes, each carefully crafted to tantalize your taste buds and elevate your culinary skills. From a classic peanut butter sauce to a luscious peanut butter mousse, these recipes showcase the diverse culinary applications of this beloved ingredient.
Embark on a culinary journey as we explore the art of creating a velvety smooth peanut butter sauce, perfect for drizzling over pancakes, waffles, or ice cream. Discover the secrets behind a rich and flavorful peanut butter mousse that will delight your palate with its airy texture and intense peanut flavor. Unleash your creativity with peanut butter cookies, a timeless treat that combines the comforting taste of peanut butter with the irresistible crunch of a perfectly baked cookie.
For those seeking a savory twist, delve into the recipe for a tantalizing peanut butter stir-fry sauce that will transform your favorite vegetables into an exotic and flavorful dish. Experience the harmony of flavors in a creamy peanut butter dressing, ideal for salads or as a marinade for grilled chicken or tofu. And for a delightful snack or party appetizer, whip up a batch of crispy peanut butter energy bites, packed with wholesome ingredients and bursting with peanut butter goodness.
Whether you're a seasoned chef or a culinary novice, this collection of peanut butter recipes offers something for every palate and skill level. Prepare to embark on a delicious adventure, where the rich and nutty flavor of peanut butter takes center stage.
THERMOMIX PEANUT BUTTER
Make and share this Thermomix Peanut Butter recipe from Food.com.
Provided by Ex-Pat Mama
Categories High Protein
Time 5m
Yield 12 tablespoon sized servings, 12 serving(s)
Number Of Ingredients 2
Steps:
- Place peanuts into TM bowl. Mix 10 seconds/speed six. Use spatula to push peanuts down. Add oil. Mix again 10 seconds/speed six. Place in an airtight jar in the fridge.
THERMOMIX PEANUT BUTTER
I recently purchased a Thermomix, 2 years after my last one finally broke (it was old and well-used). I'm so happy to have one again - it was like having an arm cut off being without one. I thought that I'd be able to do many of the things I used to do with it in my food processor - WRONG! No, I couldn't. Anyway, I'm thrilled to have one again, and it's getting heavy duty usage. I figured that it would be ideal for making homemade peanut butter, and a quick search turned up the following recipe from http://www.kidsinperth.com/htm/KIP%20104/Health&Sport&Nutrition.htm - an article by Thermomix in Australia.
Provided by Chef UK
Categories Lunch/Snacks
Time 12m
Yield 1 jar
Number Of Ingredients 2
Steps:
- If using sugar to sweeten, pulverise the sugar first for 20 seconds on turbo.
- Add peanuts to the bowl and cook for 10 minutes at 100oC on speed 2.
- This results in a chunky peanut paste.
- Spoon into a jar and seal.
- For a smoother consistency continue with the following.
- Pulverise for 30 seconds on speed 7. Continue with this action until you attain the desired consistency.
- Spoon into a jar and seal.
- Will last 14-21 days in the refrigerator.
Nutrition Facts : Calories 2905, Fat 246.5, SaturatedFat 34.2, Sodium 30, Carbohydrate 94.6, Fiber 34.5, Sugar 20.8, Protein 131.8
THERMOMIX PEANUT BUTTER
Turn peanuts into peanut butter with this simple recipe.
Provided by Vicki
Categories Dips & Spreads
Time 10m
Number Of Ingredients 1
Steps:
- For crunchy peanut butter, weigh 50g of the peanuts into the Thermomix bowl, and turbo pulse so the peanuts are broken up into tiny pieces. Transfer to a bowl and put aside.
- Add the remaining peanuts to the Thermomix bowl and grind for 1 min/speed 9. For smooth peanut butter, simply add all the peanuts at once to the Thermomix bowl and grind for 1 min/speed 9.
- Scrape down the bowl and grind for 2 mins/speed 5.
- Scrape down the bowl and grind for 1 min/speed 5.
- For crunchy peanut butter, add the reserved chopped peanuts to the Thermomix bowl and mix for 5 sec/reverse/speed 3 until combined.
- Transfer to a jar or container and allow to cool before sealing the lid.
- Store the peanut butter in the fridge for 2-3 months.
Tips:
- Make sure your peanuts are fresh and unsalted. If you can't find unsalted peanuts, you can rinse them under cold water to remove excess salt.
- Roast your peanuts before making the peanut butter. This will help to bring out their flavor and make them more oily, which will make the peanut butter creamier.
- Don't over-process the peanut butter. If you process it for too long, it will become too oily and lose its flavor.
- If you want a smooth peanut butter, you can strain it through a fine-mesh sieve.
- Store your peanut butter in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Making peanut butter in a Thermomix is a quick and easy process that only takes a few minutes. With just a few simple ingredients, you can make a delicious and healthy peanut butter that is perfect for spreading on toast, adding to smoothies, or using in baking recipes.
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