Tantalize your taste buds with the symphony of flavors in this fruit yogurt dessert. This delectable treat blends creamy yogurt with the vibrant colors and sweetness of fresh fruits, offering a delightful fusion of textures and flavors. Dive into the richness of the yogurt, complemented by the refreshing burst of berries, the tropical allure of mangoes, or the tangy zest of citrus. Each bite promises a harmonious balance of sweetness and tang, leaving you craving more. Indulge in the simplicity of this dessert, which requires minimal effort yet delivers maximum satisfaction. Let your creativity soar as you experiment with various fruits and yogurt flavors, crafting a unique culinary experience every time. This versatile recipe caters to diverse dietary preferences, as it can be tailored to accommodate vegan, gluten-free, and low-sugar variations. Discover the variations and tips included in the article to personalize your dessert and make it an unforgettable treat.
Here are our top 2 tried and tested recipes!
BEST YOGURT PARFAIT EVER
Provided by Ree Drummond : Food Network
Categories dessert
Time 35m
Yield 4 servings
Number Of Ingredients 5
Steps:
- First, pour the yogurt into a bowl. Then add the cream and vanilla. With a whisk, carefully stir until combined. It should be nice and thick.
- Sprinkle the brown sugar evenly over the top of the yogurt mixture. Do not stir the mixture. Cover the bowl with foil or plastic wrap and tightly seal the edges. Place in the refrigerator for at least 20 to 30 minutes.
- When you are ready to serve, place a small handful of berries (or other fruit) into a bowl or cup. Without stirring the mixture, spoon the yogurt over the berries. There will be creamy areas and brown sugar areas. Repeat the layers once, ending with berries on top.
THE SIMPLEST FRUIT-YOGURT DESSERT EVER
The title says it all. Also great for picnics; in that case, keep grapefruit separate until served to prevent the enzyms in the juice from making the yogurt runny.
Provided by Is This Really Nece
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Roast the almonds in a dry pan. Slice bananas and cut orange and grapefruits in small pieces. Grind hazelnuts very coarsely. Mix fruit with yogurt, serve in small bowls and cover with almonds and nuts.
Nutrition Facts : Calories 248.2, Fat 7.2, SaturatedFat 1.5, Cholesterol 6.4, Sodium 84.6, Carbohydrate 39.9, Fiber 2.8, Sugar 24.8, Protein 9.8
Tips:
- Use fresh, ripe fruits for the best flavor.
- If you don't have any fresh fruit, you can use frozen or canned fruit instead. Just be sure to thaw frozen fruit before using.
- You can use any type of yogurt you like, but Greek yogurt is a good choice because it's thick and creamy.
- If you're using a flavored yogurt, be sure to adjust the amount of sugar you add to the recipe.
- You can add other toppings to your dessert, such as granola, nuts, or seeds.
- This dessert is best served immediately, but it can also be stored in the refrigerator for up to 2 days.
Conclusion:
This fruit yogurt dessert is a delicious and easy-to-make treat that's perfect for any occasion. It's a great way to use up fresh fruit, and it's also a healthy and satisfying snack. With just a few simple ingredients, you can have a delicious and nutritious dessert that the whole family will enjoy. So next time you're looking for a quick and easy dessert, give this fruit yogurt dessert a try. You won't be disappointed!
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