Are you looking for a refreshing and sophisticated cocktail to impress your guests? Look no further than the Pink Lady cocktail, a classic libation that combines gin, grenadine, and lemon juice. This elegant drink is believed to have originated in the 1920s and has since become a favorite among cocktail enthusiasts worldwide. In this article, we'll provide you with three variations of the Pink Lady cocktail: the original, a non-alcoholic version, and a sparkling twist. Whether you prefer a traditional gin-based cocktail or a fruity mocktail, we have a recipe for every taste. So gather your ingredients, shake or stir, and let's create a delightful Pink Lady experience!
Here are our top 3 tried and tested recipes!
PINK LADY COCKTAIL
Popular in the 1950s, this cocktail contains gin and grenadine. Make sure you serve it in a pretty glass!
Provided by squawk93
Categories Drinks Recipes Cocktail Recipes Gin Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Pour the egg white, grenadine syrup, half-and-half, and gin into a cocktail shaker over ice. Cover, and shake like crazy until the outside of the shaker has frosted. Strain into a chilled glass to serve.
Nutrition Facts : Calories 135.1 calories, Carbohydrate 4.7 g, Cholesterol 1.9 mg, Fat 0.6 g, Fiber 0 g, Protein 0.2 g, SaturatedFat 0.4 g, Sodium 11.2 mg, Sugar 3.1 g
PINK LADY COCKTAIL
Provided by Food Network
Number Of Ingredients 5
Steps:
- Add all ingredients into an ice-filled cocktail shaker. Shake well and strain into chilled martini glass. Garnish with maraschino cherry.
PINK LADY COCKTAIL
Serve this fun 'pink lady' gin cocktail to someone special, it's perfect for Valentine's Day. Make your own grenadine-style syrup for the wow factor
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put two coupe or cocktail glasses in the fridge to chill. Pour the gin and grenadine into a cocktail shaker, then fill with ice. Shake until the outside of the shaker feels ice-cold. Strain the mixture into a jug, discarding the ice.
- Tip the egg white into the shaker and pour in the gin mixture. Shake well until the egg white is frothy - you can also do this in a food processor or using a hand blender, if you like. Pour the cocktail into the prepared glasses. Skewer the cherries onto cocktail sticks, if using, then use to garnish the glasses along with the pared lemon zest, if you like.
Nutrition Facts : Calories 175 calories, Carbohydrate 9 grams carbohydrates, Sugar 6 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
Tips:
- Chill the ingredients and glassware beforehand: This will help to create a refreshing and well-balanced cocktail.
- Use fresh lemon juice: Fresh lemon juice will provide the best flavor for your Pink Lady cocktail.
- Add a sugar cube to the shaker: This will help to dissolve the sugar and create a smooth cocktail.
- Shake the cocktail vigorously for at least 10 seconds: This will help to combine the ingredients and create a frothy texture.
- Strain the cocktail into a chilled coupe glass: This will help to remove any ice or pulp from the cocktail.
- Garnish with a lemon twist or cherry: This will add a touch of elegance and flavor to your cocktail.
Conclusion:
The Pink Lady cocktail is a classic and elegant cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its beautiful pink color and refreshing flavor, the Pink Lady cocktail is sure to be a hit at your next party or gathering. So, gather your ingredients, chill your glassware, and shake up a delicious Pink Lady cocktail today!
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