Best 6 The Negroni Recipes
In the realm of classic cocktails, the Negroni stands tall as an iconic libation. This sophisticated concoction, originating from Florence, Italy, has captivated taste buds worldwide with its distinct flavor profile. The Negroni's allure lies in its harmonious blend of gin, sweet vermouth, and Campari, resulting in a complex tapestry of flavors that dance on the palate. Its history, dating back to the early 20th century, is shrouded in mystery, adding to its mystique. This article presents a comprehensive exploration of the Negroni, delving into its origins, variations, and the art of crafting the perfect serve. Alongside the classic Negroni recipe, we venture into exciting territory with a selection of tantalizing twists that elevate this timeless cocktail to new heights. From the refreshing Negroni Sbagliato to the smoky Mezcal Negroni, each variation offers a unique interpretation of this beloved classic. Whether you're a seasoned mixologist or embarking on your cocktail journey, this guide will equip you with the knowledge and inspiration to master the art of creating exceptional Negronis.
Here are our top 6 tried and tested recipes!
THE NEGRONI COCKTAIL
Provided by Food Network
Time 5m
Yield 1 pitcher
Number Of Ingredients 4
Steps:
- Combine all ingredients in a pitcher and stir. Pour into an ice filled lowball glass garnished with an orange twist just before serving.
NEGRONI
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Composed of gin, sweet vermouth and Campari, the Negroni is the classic three-ingredient cocktail you should absolutely master.
Provided by Liquor.com
Time 3m
Number Of Ingredients 4
Steps:
- Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.
- Strain into a rocks glass over a large ice cube.
- Garnish with an orange peel.
Nutrition Facts : Calories 197 kcal, Carbohydrate 14 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 10 g, Fat 0 g, UnsaturatedFat 0 g
NEGRONI
This is the classic Italian way to open a meal: the Negroni, a bittersweet palate cleanser that makes way for the evening's delights. Adding a bottle of Campari to the liquor cabinet opens up a world of cocktail possibilities. In any case, drink this cold. This version came to us from Jim Meehan, a bartender and an owner of Please Don't Tell, a speakeasy in the East Village. (The New York Times)
Provided by Jim Meehan
Categories for one
Time 5m
Yield 1 drink
Number Of Ingredients 4
Steps:
- Stir all liquid ingredients with ice. Strain into chilled rocks glass filled with ice. Garnish with an orange twist.
Nutrition Facts : @context http, Calories 204, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams
CLASSIC NEGRONI
Provided by Food Network Kitchen
Time 5m
Yield 1 cocktail
Number Of Ingredients 4
Steps:
- Stir the gin, Campari and vermouth in a cocktail shaker with ice. Strain into an ice-filled rocks glass; garnish with an orange twist.
THE NEGRONI
Legend has it that this ruby-hued cocktail was developed in the early 20th century for an Italian count, Camillo Negroni, who, according to one account, picked up a taste for British gin while traveling in England to indulge his passion for horse racing.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 4
Steps:
- Pour all ingredients into an ice-filled mixing glass. Stir well. Strain into a cocktail glass. (Alternatively, combine ingredients in a tumbler and serve in the same glass.) Garnish with an orange twist.
THE NEGRONI
Provided by Toby Cecchini
Categories easy, cocktails
Time 2m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a shaker filled with ice, combine liquid ingredients. Stir until exterior beads with frost. Strain into chilled cocktail glass; garnish with orange slice, lemon twist or both.
Nutrition Facts : @context http, Calories 312, UnsaturatedFat 0 grams, Carbohydrate 1 gram, Protein 0 grams, Sodium 3 milligrams, Sugar 0 grams
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the flavor of your Negroni. Use a good gin, sweet vermouth, and Campari.
- Stir, don't shake: When making a Negroni, always stir the ingredients together. Shaking will dilute the drink and make it cloudy.
- Garnish with an orange peel: A classic Negroni is garnished with an orange peel. This adds a bright, citrusy flavor to the drink.
- Experiment with different variations: There are many different variations of the Negroni. You can experiment with different gins, vermouths, and Camparis. You can also add other ingredients, such as bitters or fruit juices.
- Serve chilled: A Negroni is best served chilled. You can chill the ingredients in the refrigerator or freezer before making the drink.
Conclusion:
The Negroni is a classic cocktail that is enjoyed by people all over the world. It is a simple drink to make, but it packs a lot of flavor. With its perfect balance of sweetness, bitterness, and herbal notes, the Negroni is a refreshing and sophisticated cocktail that is perfect for any occasion.
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