Best 3 The Neelys Bbq Spaghetti Recipes

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Indulge in a delightful culinary journey with The Neelys' BBQ Spaghetti, an explosion of flavors that will tantalize your taste buds. This delectable dish combines the smoky essence of BBQ with the comforting embrace of spaghetti, creating a symphony of textures and flavors that will leave you craving more.

Alongside the signature BBQ Spaghetti, discover a treasure trove of equally enticing recipes that cater to diverse preferences. Embark on a flavor-filled adventure with the mouthwatering BBQ Chicken Spaghetti, a harmonious blend of tender chicken, smoky BBQ sauce, and spaghetti that dances on your palate.

For a vegetarian twist, the Veggie BBQ Spaghetti offers a symphony of colorful vegetables roasted to perfection, enveloped in a rich and flavorful BBQ sauce, and complemented by the comforting embrace of spaghetti.

If you crave a spicy kick, the BBQ Spaghetti with Jalapeños delivers a fiery delight. The heat of the jalapeños dances on your tongue, perfectly balanced by the smoky BBQ sauce and the comforting texture of the spaghetti. Prepare to have your taste buds ignited with every bite.

And for those who prefer a classic combination, the Traditional Spaghetti and Meatballs offers a timeless comfort food experience. Perfectly seasoned meatballs nestled in a rich and savory tomato sauce, served over al dente spaghetti, transport you to a culinary haven of pure indulgence.

With detailed instructions and easy-to-follow steps, these recipes empower you to recreate these culinary wonders in the comfort of your own kitchen. So, gather your ingredients, ignite your culinary passion, and embark on a delightful journey of flavors with The Neelys' BBQ Spaghetti and its accompanying recipes.

Let's cook with our recipes!

THE NEELY'S BBQ SPAGHETTI



The Neely's BBQ Spaghetti image

A twist on a classic dish!

Provided by Brandy Bender

Categories     Other Sauces

Time 3h25m

Number Of Ingredients 23

BBQ SAUCE:
16 oz ketchup
8 oz water
3 oz brown sugar
3 oz white sugar
1/2 Tbsp freshly ground black pepper
1/2 Tbsp onion powder
1/2 Tbsp dry mustard powder
1 oz lemon juice
1 oz worcestershire sauce
4 oz apple cider vinegar
1 oz light corn syrup
2 oz bbq seasoning, recipe follows
BBQ SEASONING:
4 oz paprika
2 oz white sugar
1 tsp onion powder
FOR THE SPAGHETTI:
1 bell pepper
1 onion
extra-virgin olive oil
1 - 2 lb cooked pork
1 lb spaghetti

Steps:

  • 1. For the BBQ sauce: Combine all of the sauce ingredients in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer- uncovered, for at least 2 hours
  • 2. For the spaghetti: Dice bell peppers and onions and saute together in extra-virgin olive oil. Add the sauteed vegetables and cooked pork to the sauce and continue to simmer for up to 1 hour. Cook pasta according to package directions and drain. Pour sauce over cooked pasta and serve.

NEELY'S BBQ SPAGHETTI



Neely's BBQ Spaghetti image

Provided by Patrick and Gina Neely : Food Network

Categories     main-dish

Time 3h25m

Yield 4 servings

Number Of Ingredients 20

16 ounces ketchup
8 ounces water
3 ounces brown sugar
3 ounces white sugar
1/2 tablespoon freshly ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon dry mustard powder
1-ounce lemon juice
1-ounce Worcestershire sauce
4 ounces apple cider vinegar
1-ounce light corn syrup
2 ounces Neely's BBQ Seasoning, recipe follows
1 bell pepper
1 onion
Extra-virgin olive oil
1 to 2 pounds cooked pork
1 pound spaghetti
4 ounces paprika
2 ounces white sugar
1 teaspoon onion powder

Steps:

  • For the BBQ sauce:
  • Combine all of the sauce ingredients in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer- uncovered, for at least 2 hours.
  • For the spaghetti:
  • Dice bell peppers and onions and saute together in extra-virgin olive oil. Add the sauteed vegetables and cooked pork to the sauce and continue to simmer for up to 1 hour. Cook pasta according to package directions and drain. Pour sauce over cooked pasta and serve.
  • Mix all the ingredients and set aside.

NEELY'S BBQ SPAGHETTI



Neely's BBQ Spaghetti image

A barbecue pork and pasta dish that will make your whole family happy

Provided by Paula Deen

Categories     bbq     comfort food     Family Supper

Time 20m

Yield 8

Number Of Ingredients 20

1 bell pepper
1 onion
extra virgin olive oil
1 to 2 lbs cooked pork
1 lb spaghetti
16 oz ketchup
8 oz water
3 oz brown sugar
3 oz white sugar
1/2 tablespoon freshly ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon dry mustard powder
1 oz lemon juice
1 oz Worcestershire sauce
4 oz apple cider vinegar
2 oz neely's bbq seasoning, recipe follows
1 oz light corn syrup
2 oz white sugar
1 teaspoon onion powder
4 oz paprika

Steps:

  • Dice bell peppers and onions and sauté together in extra-virgin olive oil. Add the sautéed vegetables and cooked pork to the sauce and continue to simmer for up to 1 hour. Cook pasta according to package directions and drain. Pour sauce over cooked pasta and serve.
  • Combine ketchup, water, brown sugar, 3 oz white sugar, pepper, 1/2 tablespoon onion powder, mustard powder, lemon juice, Worcestershire sauce, vinegar, corn syrup, and Neely's BBQ seasoning in a stockpot or large Dutch oven. Bring to a boil over high heat, stirring frequently to prevent sticking. Reduce temperature to low and simmer, uncovered, for at least 2 hours.
  • Mix paprika, 2 oz white sugar, and 1 teaspoon onion powder and set aside.

Tips:

  • For the best flavor, use high-quality ingredients. This means using fresh vegetables, herbs, and spices, as well as a good quality BBQ sauce.
  • Don't be afraid to experiment with different types of BBQ sauce. There are many different styles of BBQ sauce available, so find one that you like and use it as a base for your recipe.
  • Cook the spaghetti al dente. This means that it should be cooked until it is just tender, but still has a slight bite to it.
  • Don't overcrowd the pan when cooking the spaghetti. This will prevent it from cooking evenly.
  • Add the BBQ sauce to the spaghetti as soon as it is cooked. This will help to prevent the spaghetti from sticking together.
  • Top the spaghetti with your favorite toppings. Some popular toppings include grated Parmesan cheese, chopped fresh parsley, and crumbled bacon.

Conclusion:

Neelys' BBQ Spaghetti is a quick and easy weeknight meal that is sure to please the whole family. With just a few simple ingredients, you can have a delicious and flavorful meal on the table in no time. So next time you're looking for a quick and easy dinner idea, give Neelys' BBQ Spaghetti a try.

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