Best 5 The Easiest Jello Jigglers Recipes

Calling all Jell-O enthusiasts! Get ready to tantalize your taste buds with the ultimate guide to creating delectable Jell-O jigglers. These delightful treats are not only visually appealing but also incredibly versatile, making them perfect for any occasion. Dive into a world of flavors and textures as we explore a collection of easy-to-follow recipes that will turn your kitchen into a Jell-O wonderland. From classic fruit-flavored jigglers to unique savory options, this article has something for every palate. So, gather your ingredients, prepare your molds, and let's embark on a delightful journey into the world of Jell-O jigglers!

Check out the recipes below so you can choose the best recipe for yourself!

JELL-O JIGGLERS

Jell-o Jigglers image

This a great recipe to make with kids and for kids. I sent these along with my daughter for her Valentine's Day party. There are many students with allergies, such as milk, wheat, and nuts, and this was a treat they could all enjoy! Cook time is chill time.

Provided by Pamela

Categories Gelatin

Time 3h5m

Yield 20 pieces

Number Of Ingredients 3

Ingredients

4 (85 g) boxes Jello gelatin
2 1/2 cups boiling water (do not add cold water)
cooking spray

Steps:

Stir boiling water into gelatin.
(Can be done right in the pan.) Dissolve completely.
(Very Important!) Lightly spray a 13 x9 inch pan with cooking spray Pour mixture into pan Chill at least 3 hours.
Jigglers should be firm after 1 hour.
To cut Jigglers dip bottom of pan in warm water for 15 seconds to loosen the gelatin.
Cut shapes with cookie cutters all the way through the gelatin.
Lift from the pan with index finger or metal spatula.

Nutrition Facts : Calories 64.8, Sodium 80.1, Carbohydrate 15.4, Sugar 14.6, Protein 1.3

JELL-O JIGGLERS® RECIPE

JELL-O JIGGLERS® Recipe image

Wiggle and jiggle to your heart's content with our JELL-O JIGGLERS® Recipe. No matter what gelatin flavor your prefer, our JELL-O Recipe will still help you out. The JELL-O JIGGLERS® Recipe lets you enjoy the dish you love in a whole new way.

Provided by My Food and Family

Categories Recipes

Time 3h10m

Yield 18 servings, 2 JIGGLERS each

Number Of Ingredients 2

Ingredients

2-1/2 cups boiling water
4 pkg. (3 oz. each) JELL-O Strawberry Gelatin, or any flavor

Steps:

Add boiling water to gelatin mixes in medium bowl; stir 3 min. until completely dissolved. Pour into 8-inch square pan sprayed with cooking spray.
Refrigerate 3 hours or until firm.
Dip bottom of pan in warm water 15 sec., then cut gelatin into 36 JIGGLERS.

Nutrition Facts : Calories 70, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

THE EASIEST JELLO JIGGLERS RECIPE - (4.4/5)

The Easiest Jello Jigglers Recipe - (4.4/5) image

Provided by sankey007

Number Of Ingredients 2

Ingredients

4 (3 ounce) boxes of Jello, any flavor
2 1/2 Cups Water

Steps:

Spray a 9x13 with cooking spray Boil the Water, once boiled, take off the burner and stir in jello until dissolved. Pour into the greased 9x13 pan and refrigerate until cooled and set. Cut into squares or use a small cookie cutter for fun shapes!

JELL-O® JIGGLERS®

JELL-O® JIGGLERS® image

JELL-O Gelatin plus boiling water has always equaled fruity deliciousness. But to up the fun factor, you're going to need an assortment of cookie cutters!

Provided by My Food and Family

Categories Recipes

Time 3h10m

Yield Makes 2 doz. or 24 servings, 1 JIGGLERS® each.

Number Of Ingredients 2

Ingredients

2-1/2 cups boiling water (Do not add cold water.)
2 pkg. (8-serving size each) JELL-O Gelatin, any flavor

Steps:

Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
Refrigerate at least 3 hours or until firm.
Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

SIMPLE JELLO JIGGLERS

Simple Jello Jigglers image

Make and share this Simple Jello Jigglers recipe from Food.com.

Provided by Legna

Categories Low Protein

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 2

Ingredients

1 (3 ounce) package Jello gelatin, any flavor
1 cup boiling water

Steps:

Dump the boiling water in a bowl.
Slowly stir in the jello, add a little at a time.
Stir well.
Pour into small bread pan or jello molds.
Refrigerate, will be firm in 1 hour.

Tips:

Use a variety of colors and flavors: This will make your jigglers more visually appealing and fun to eat.

Use fresh fruit: This will give your jigglers a natural sweetness and flavor.

Use a variety of molds: This will create different shapes and sizes of jigglers.

Don't overcook the gelatin: This will make it tough and chewy.

Chill the gelatin completely before serving: This will help it to set properly.

Conclusion:

Jello jigglers are a classic summer treat that are easy to make and fun to eat. They're also a great way to get kids involved in the kitchen. With a little creativity, you can make jello jigglers in any shape or flavor you can imagine. So next time you're looking for a fun and easy dessert, give jello jigglers a try!