Best 3 The Best Sloppy Joes Recipes
Sloppy Joes, those delectable and iconic American sandwiches, are a staple of backyard barbecues, family gatherings, and casual dining. These messy yet irresistible delights consist of ground beef or turkey simmered in a tangy, sweet, and savory sauce, sandwiched between soft hamburger buns. The origin of Sloppy Joes is shrouded in mystery, with various claims to its creation, but one thing is for sure: this sandwich has captured the hearts and taste buds of people across the nation. Our article presents a collection of the best Sloppy Joe recipes, each offering a unique twist on this classic dish. From the traditional beef version to vegetarian and even gourmet renditions, these recipes cater to diverse preferences and dietary restrictions. Get ready to embark on a Sloppy Joe culinary adventure, and discover your new favorite recipe among these tempting variations.
Here are our top 3 tried and tested recipes!
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
BEST SLOPPY JOES
This is a recipe that I got a long time ago, and my boyfriend absolutely loves.
Provided by SWMIMOM
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Mix ketchup, chili sauce, onion, green bell pepper, brown sugar, and mustard powder into ground beef; bring to a boil. Reduce heat and simmer until flavors have blended, about 15 minutes; serve on hamburger buns.
Nutrition Facts : Calories 349.4 calories, Carbohydrate 38.9 g, Cholesterol 46.4 mg, Fat 13.9 g, Fiber 1.3 g, Protein 17.5 g, SaturatedFat 5.1 g, Sodium 733.3 mg, Sugar 18.4 g
BEST SLOPPY JOES
Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Here's a sophisticated twist on a kid favorite. My daughter, Tiffany, came up with this lower-fat version of traditional sloppy joes. Best of all, this recipe can be made ahead and frozen for real holiday convenience. However, the tangy kick from the orange peel may not appeal to all children. -Suzanne McKinley, Lyons, Georgia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.
Nutrition Facts : Calories 274 calories, Fat 9g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 713mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 4g fiber), Protein 18g protein.
Tips:
- Choose the right ground beef. An 80/20 ground beef blend is ideal for sloppy joes, as it provides a good balance of flavor and texture. If you prefer a leaner meat, you can use a 90/10 blend, but it may be a bit drier.
- Brown the beef in a large skillet over medium heat. This will help to develop the flavor and prevent the meat from becoming dry.
- Drain the excess grease. This will help to keep the sloppy joes from being too greasy.
- Add the remaining ingredients to the skillet and simmer for 30 minutes. This will allow the flavors to meld and the sauce to thicken.
- Serve the sloppy joes on hamburger buns with your favorite toppings. Some popular toppings include shredded cheese, coleslaw, and pickles.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and loved by people of all ages. They are perfect for a quick and easy weeknight meal or for a casual party. With a few simple ingredients and a little bit of time, you can make delicious sloppy joes that will be a hit with your family and friends. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #beef #easy #kid-friendly #dietary #sandwiches #inexpensive #ground-beef #toddler-friendly #meat
You'll also love
