Best 6 The Best Shrimp Scampi Recipes

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Shrimp Scampi is a classic Italian-American dish that combines succulent shrimp with a flavorful sauce of butter, garlic, white wine, and lemon. It's a quick and easy meal that's perfect for a weeknight dinner or a special occasion. This article provides three different recipes for Shrimp Scampi, each with its own unique twist. The first recipe is a classic Shrimp Scampi with Angel Hair Pasta, featuring tender shrimp sautéed in a rich and creamy sauce, served over a bed of delicate angel hair pasta. The second recipe is a Spicy Shrimp Scampi, which adds a kick of heat to the traditional dish with the addition of red pepper flakes and cayenne pepper. Served with crusty bread for dipping, this spicy version is sure to please those who enjoy a little extra flavor. The third recipe is a healthier take on the classic, called Shrimp Scampi with Zucchini Noodles. This light and refreshing dish features shrimp cooked in a flavorful sauce and served over a bed of spiralized zucchini noodles. With its vibrant colors and delicious flavors, this recipe is a great option for those looking for a healthier and equally satisfying meal.

Check out the recipes below so you can choose the best recipe for yourself!

CLASSIC SHRIMP SCAMPI



Classic Shrimp Scampi image

Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations. This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta or with a hunk of crusty bread. However you make the dish, once the shrimp are added to the pan, the trick is to cook them just long enough that they turn pink all over, but not until their bodies curl into rounds with the texture of tires.

Provided by Melissa Clark

Categories     weekday, weeknight, main course

Time 15m

Yield 4 servings

Number Of Ingredients 11

2 tablespoons butter
2 tablespoons extra-virgin olive oil
4 garlic cloves, minced
1/2 cup dry white wine or broth
3/4 teaspoon kosher salt, or to taste
1/8 teaspoon crushed red pepper flakes, or to taste
Freshly ground black pepper
1 3/4 pounds large or extra-large shrimp, shelled
1/3 cup chopped parsley
Freshly squeezed juice of half a lemon
Cooked pasta or crusty bread

Steps:

  • In a large skillet, melt butter with olive oil. Add garlic and sauté until fragrant, about 1 minute. Add wine or broth, salt, red pepper flakes and plenty of black pepper and bring to a simmer. Let wine reduce by half, about 2 minutes.
  • Add shrimp and sauté until they just turn pink, 2 to 4 minutes depending upon their size. Stir in the parsley and lemon juice and serve over pasta or accompanied by crusty bread.

Nutrition Facts : @context http, Calories 285, UnsaturatedFat 8 grams, Carbohydrate 5 grams, Fat 15 grams, Fiber 1 gram, Protein 28 grams, SaturatedFat 5 grams, Sodium 1129 milligrams, Sugar 1 gram, TransFat 0 grams

ABSOLUTELY THE BEST SHRIMP SCAMPI



Absolutely The Best Shrimp Scampi image

The best scampi ever. Will melt in your mouth. Serve with a rice pilaf and salad for a wonderful meal.

Provided by Kat

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Shrimp     100+ Shrimp Scampi Recipes

Time 40m

Yield 4

Number Of Ingredients 12

½ cup all-purpose flour
¼ teaspoon salt
½ teaspoon freshly ground black pepper
¼ teaspoon cayenne pepper
1 ½ pounds fresh shrimp, shelled and deveined without tails
½ cup olive oil
4 cloves garlic, minced
1 shallot, chopped
½ cup fresh parsley, minced
½ teaspoon dried oregano, crushed
2 tablespoons white wine
2 tablespoons brandy

Steps:

  • In a small bowl, combine flour, salt, pepper and cayenne pepper. Mix thoroughly. Dredge shrimp in flour mixture.
  • In a large skillet, saute dredged shrimp in olive oil for 5 minutes over high heat. Toss shrimp often to prevent burning. Transfer shrimp with a slotted spoon to a serving dish, leaving the oil in the pan.
  • In the same pan, saute the garlic, shallot, parsley and oregano over medium heat for 3 minutes; stirring constantly. Spoon the mixture over the shrimp. Return pan to the heat. Preheat your broiler for medium heat.
  • Pour the wine and brandy into the skillet and ignite with a match or lighter. When the flames die down, stir to loosen any browned bits on the bottom of the skillet; pour over shrimp.
  • Place the serving dish of shrimp in a preheated broiler for about 2 minutes.

Nutrition Facts : Calories 499.8 calories, Carbohydrate 16 g, Cholesterol 268.7 mg, Fat 29.6 g, Fiber 1 g, Protein 35.6 g, SaturatedFat 3.8 g, Sodium 532.4 mg, Sugar 0.6 g

SHRIMP SCAMPI



Shrimp Scampi image

A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.

Provided by RNCOGGINS

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Shrimp     100+ Shrimp Scampi Recipes

Time 25m

Yield 4

Number Of Ingredients 8

1 (8 ounce) package angel hair pasta
½ cup butter
4 cloves minced garlic
1 pound shrimp, peeled and deveined
1 cup dry white wine
¼ teaspoon ground black pepper
¾ cup grated Parmesan cheese
1 tablespoon chopped fresh parsley

Steps:

  • Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
  • Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.
  • Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.
  • Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.

Nutrition Facts : Calories 605.6 calories, Carbohydrate 35.5 g, Cholesterol 246.7 mg, Fat 30.8 g, Fiber 2.1 g, Protein 35.3 g, SaturatedFat 17.5 g, Sodium 680.1 mg, Sugar 1.7 g

SHRIMP SCAMPI



Shrimp Scampi image

This shrimp scampi recipe looks elegant enough to serve to company, but it's easy to prepare. The bright flavors of lemon and herbs enhance the shrimp. Serve it over pasta and wait for the compliments. -Lori Packer, Omaha, Nebraska

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 11

3 to 4 garlic cloves, minced
1/4 cup butter, cubed
1/4 cup olive oil
1 pound uncooked medium shrimp, peeled and deveined
1/4 cup lemon juice
1/2 teaspoon pepper
1/4 teaspoon dried oregano
1/2 cup grated Parmesan cheese
1/4 cup dry bread crumbs
1/4 cup minced fresh parsley
Hot cooked angel hair pasta

Steps:

  • In a 10-in. ovenproof skillet, saute garlic in butter and oil until fragrant. Add the shrimp, lemon juice, pepper and oregano; cook and stir until shrimp turn pink. Sprinkle with cheese, bread crumbs and parsley. , Broil 6 in. from the heat for 2-3 minutes or until topping is golden brown. Serve with pasta.

Nutrition Facts : Calories 395 calories, Fat 30g fat (11g saturated fat), Cholesterol 177mg cholesterol, Sodium 420mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 24g protein.

EASY SHRIMP SCAMPI



Easy Shrimp Scampi image

Laced with a refreshing splash of lemon, this special shrimp entree couldn't be much easier to assemble. Says Paula Wray of Frederick, Maryland, "I have a tendency to overcook shrimp, but using the cooked variety fixed that!"

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 1 serving.

Number Of Ingredients 7

2 ounces uncooked linguine
1 small garlic clove, minced
1 tablespoon butter
1 tablespoon olive oil
1 tablespoon lemon juice
1/8 teaspoon Italian seasoning
6 cooked large shrimp, peeled and deveined

Steps:

  • Cook linguine according to package directions. Meanwhile, in a small nonstick skillet, cook garlic in butter and oil until golden. Stir in the lemon juice, Italian seasoning and shrimp; heat through. Drain linguine; toss with shrimp mixture.

Nutrition Facts : Calories 464 calories, Fat 27g fat (9g saturated fat), Cholesterol 95mg cholesterol, Sodium 193mg sodium, Carbohydrate 44g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein.

THE BEST SHRIMP SCAMPI RECIPE



The Best Shrimp Scampi Recipe image

Yield 4

Number Of Ingredients 11

3 teaspoons minced garlic
1/4 cup olive oil
1/4 cup butter (cubed)
1 pound raw shrimp (peeled and deveined)
1/4 cup lemon juice
1/2 teaspoon pepper
1/4 teaspoon oregano
10 ounces whole wheat angel hair pasta
1/2 cup grated Parmesan cheese
1/4 cup dry bread crumbs
1/4 cup fresh parsley (minced)

Steps:

  • Preheat your oven to broil.
  • In an ovenproof skillet over medium heat, saute garlic in olive oil and butter until garlic starts to brown.
  • Stir in the shrimp, lemon juice, pepper, and oregano. Cook and stir for 2-3 minutes or until all the shrimp turns pink.
  • While shrimp cooks, prepare pasta according to directions on package.
  • Spread out the shrimp evenly on the bottom of the pan.
  • Sprinkle with Parmesan cheese and bread crumbs.
  • Broil 6 inches from the heat for 2-3 minutes or until topping is golden brown.
  • Garnish with parsley and serve over cooked pasta.

Nutrition Facts : Calories 404 kcal, Fat 11 g, SaturatedFat 5 g, Cholesterol 298 mg, Sodium 1434 mg, Carbohydrate 17 g, Sugar 1 g, Protein 54 mg

Tips:

  • Use fresh, large shrimp. This will give your scampi the best flavor and texture. If you can't find fresh shrimp, frozen shrimp will also work, but make sure to thaw them completely before cooking.
  • Don't overcook the shrimp. Shrimp cooks very quickly, so it's important to keep an eye on it and remove it from the heat as soon as it's cooked through. Overcooked shrimp will be tough and rubbery.
  • Use a good quality white wine. The wine you use will add a lot of flavor to the scampi, so it's important to choose a good one. A dry white wine, such as a Pinot Grigio or Sauvignon Blanc, is a good choice.
  • Don't be afraid to add your own personal touch. This recipe is a great starting point, but you can add your own favorite ingredients to make it your own. For example, you could add some chopped sun-dried tomatoes, artichoke hearts, or mushrooms.

Conclusion:

Shrimp scampi is a delicious and easy-to-make dish that is perfect for a quick weeknight meal. It's also a great dish to serve at parties or gatherings. With its simple ingredients and elegant presentation, shrimp scampi is sure to impress your guests. So next time you're looking for a quick and easy seafood dish, give shrimp scampi a try. You won't be disappointed!

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