Best 3 The Best Salmon Marinade Recipes
**Discover the Exquisite Flavors of Salmon Marinade: A Culinary Journey into a World of Taste**
Indulge in a delectable culinary adventure with our comprehensive guide to salmon marinade, where taste buds awaken to a symphony of flavors. Unlock the secrets of perfectly marinated salmon, a versatile fish cherished for its delicate texture and rich nutritional profile. Embark on a journey through a diverse collection of marinade recipes, each promising a unique flavor experience. From classic and timeless combinations to innovative and unexpected blends, our curated selection caters to every palate. Prepare to tantalize your taste buds with an array of marinades, ranging from zesty citrus and herbs to savory miso and ginger, or the bold and smoky allure of barbecue. Experience the transformative power of marinade as it infuses salmon with layers of flavor, creating dishes that are both delectable and visually stunning.
THE BEST SALMON MARINADE
Fabulous Family favorite!!! Super easy and lots of flavor! Made many times and never had negative results. If there are any leftovers this salmon makes a wonderful salad topper for lunch or a salmon salad sandwich. When cooking on the cedar plank or adding liquid smoke, it takes the salmon to a whole new level of flavor. Awesome... best of all this is pretty much idiot proof! Try serving with recipe#318889 or recipe#297906 for a great tasty feast.
Provided by CHILI SPICE
Categories Japanese
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Mix oil, soy sauce, scallions, garlic, and ginger to make a marinade, pour over salmon and marinate for 1 hour in the refrigerator. (no longer than an hour or the salt in the soy will begin to cook the meat).
- Grill, bake or grill salmon for about 4 minutes per side (when salmon flakes when pierced with a fork).
- **** (for a smokier flavor, add a couple splashes of liquid smoke to marinade -or- soak cedar planks in water for a few hours and grill the salmon on the cedar on the bbq). FABULOUS FAMILY FAVORITE (KIDS TOO). ****.
SALMON MARINADE
This easy marinade can be used to flavor up to two pounds of salmon fillets.
Provided by Dustin Hafer
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- In a small bowl, stir together the lime juice, Worcestershire sauce, thyme and vegetable oil. Mix well.
- Cover all surfaces of fish fillet with marinade. Refrigerate and let stand as little as 30 minutes or as long as overnight.
Nutrition Facts : Calories 48.7 calories, Carbohydrate 4.8 g, Fat 3.5 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 167 mg, Sugar 2 g
BEST EVER SALMON SAUCE
I'm originally from the Pacific Northwest and consider myself a salmon purest. This is the ONLY sauce I will EVER serve with my very favorite fish.
Provided by tealdawg
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 6
Steps:
- Heat butter, soy sauce, mustard, garlic, ketchup, and Worcestershire sauce in a saucepan over medium heat until butter is melted and sauce comes to a gentle simmer, about 10 minutes. Serve warm.
Nutrition Facts : Calories 215 calories, Carbohydrate 2.2 g, Cholesterol 61 mg, Fat 23 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 14.6 g, Sodium 729.2 mg, Sugar 0.5 g
Tips:
- Use a good quality salmon fillet. Look for a fillet that is firm and has a deep pink color. Avoid fillets that are mushy or have a grayish tint.
- Don't overcook the salmon. Salmon is a delicate fish, so it's important to cook it just until it is cooked through. Overcooked salmon will be dry and flaky.
- Let the salmon rest before serving. After cooking, let the salmon rest for a few minutes before serving. This will allow the juices to redistribute throughout the fish, resulting in a more tender and flavorful bite.
- Serve the salmon with your favorite sides. Salmon is a versatile fish that can be served with a variety of sides. Some popular options include roasted vegetables, grilled asparagus, or a simple salad.
Conclusion:
Salmon is a delicious and healthy fish that can be cooked in a variety of ways. By following the tips in this article, you can create a delicious salmon marinade that will enhance the flavor of your fish and make it a hit at your next meal.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #very-low-carbs #condiments-etc #seafood #asian #japanese #oven #barbecue #easy #beginner-cook #dinner-party #marinades-and-rubs #salmon #fish #broil #dietary #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #taste-mood #savory #to-go #camping #equipment #grilling #3-steps-or-less
You'll also love
