Best 4 The Best Mai Tai Recipes
Mai Tai is a classic tiki cocktail that combines the flavors of rum, citrus, and almond. It is a refreshing and flavorful drink that is perfect for any occasion. This article features several Mai Tai recipes, each with its own unique twist.
The first recipe is a classic Mai Tai, made with light and dark rum, orange curaçao, lime juice, and orgeat syrup. This recipe is a great starting point for those who are new to Mai Tais. The second recipe is a Royal Mai Tai, which adds pineapple juice and grenadine to the classic recipe. This recipe is a bit sweeter and fruitier than the classic Mai Tai. The third recipe is a Zombie Mai Tai, which adds grapefruit juice, cinnamon syrup, and falernum to the classic recipe. This recipe is a complex and flavorful Mai Tai that is perfect for a special occasion.
No matter which recipe you choose, you are sure to enjoy this delicious and refreshing cocktail. So gather your ingredients and let's get started!
MAI TAI COCKTAIL
Learn how to make the best Mai Tai recipe using rum, pineapple juice, dry orange Curaçao, orgeat syrup, and lime juice.
Provided by Paige Grandjean
Time 5m
Number Of Ingredients 8
Steps:
- Combine pineapple juice, rum, lime juice, Curaçao, orgeat, and cherry juice in a cocktail shaker.
- Fill with ice and shake vigorously for 20 seconds.
- Strain into an ice-filled rocks glass. Top with dark rum, and garnish with mint, cherry, and pineapple.
MAI TAI
The Mai Tai originated in California and was introduced to Hawaii in the 1940s, where orange and pineapple juices were added to create the Royal Hawaiian Mai Tai. This is Ree's favorite version of the famous drink.
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Combine the rums, lime juice, orange liqueur, almond syrup, orange juice and pineapple juice in a mason jar and secure the lid. Shake well. Fill 4 rocks glasses with ice and pour over the mixture.
- Add a splash of cherry juice to each glass. Garnish with the cherries, wedges of fresh pineapple and mint leaves.
THE PERFECT MAI TAI
The perfect Spring or Summer drink. Tried and tested for over 12 years now. and always a crowd favorite! This recipe yields one gallon!! Use a 1 gallon sun tea jar for serving!
Provided by 7MICK
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 27m
Yield 32
Number Of Ingredients 8
Steps:
- In a large jar or drink cooler, combine the light rum, dark rum, 151 rum, orange liqueur, almond syrup, simple syrup, and lime juice. Stir and top off with orange juice. Do not use grenadine if you want the true Mai Tai! Serve in 8 to 12 ounce glasses with ice.
Nutrition Facts : Calories 171.5 calories, Carbohydrate 21.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 4.3 mg, Sugar 13 g
MAI TAI COCKTAIL
This variation on the classic mai tai combines three kinds of rum with orgeat, orange liqueur, and lime juice for a taste of the Pacific islands!
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 10
Steps:
- Fill an old-fashioned glass with 1 cup crushed ice. Set aside in the freezer.
- Combine light rum, gold rum, orange Curacao, orgeat, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled old-fashioned glass. Top with dark rum.
- Garnish with a wedge of pineapple and a maraschino cherry.
Nutrition Facts : Calories 319.3 calories, Carbohydrate 26.3 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 17.5 mg, Sugar 19.9 g
Tips:
- Use fresh ingredients. This will make a big difference in the flavor of your Mai Tai.
- Choose a good quality rum. There are many different rums available, so take some time to find one that you like. A light or amber rum is a good choice for a Mai Tai.
- Don't skimp on the lime juice. Lime juice is one of the key ingredients in a Mai Tai, so make sure you use plenty of it. Freshly squeezed lime juice is always best.
- Add a little sweetness. A Mai Tai is traditionally served with some sweetness, so you can add a little simple syrup or honey to taste. You can also use a flavored syrup, such as orgeat or grenadine.
- Garnish your Mai Tai with a lime wedge and a cherry. This will give your drink a classic Mai Tai look.
Conclusion:
The Mai Tai is a classic cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a refreshing and delicious cocktail, give the Mai Tai a try.
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