Best 5 The Best Hash Brown Casserole Recipes
In the realm of breakfast and brunch culinary creations, hash brown casserole stands majestically as a beloved classic. This delectable dish harmonizes crispy golden hash browns with a creamy and flavorful egg custard, resulting in a symphony of textures and flavors that will tantalize your taste buds. Our curated collection of hash brown casserole recipes offers a delightful array of variations, each adding a unique twist to this timeless favorite. Whether you prefer a traditional rendition or crave something more adventurous, our recipes cater to every palate and preference. Embark on a culinary journey as we unveil the secrets behind the perfect hash brown casserole, ensuring a crowd-pleasing dish that will become a staple of your weekend brunch repertoire.
**Traditional Hash Brown Casserole:**
This classic recipe embodies the essence of hash brown casserole, employing simple yet effective ingredients. Frozen hash browns are pan-fried until crispy, then combined with a creamy mixture of eggs, milk, and seasonings. The casserole is baked to perfection, resulting in a golden crust and a tender, fluffy interior.
**Loaded Hash Brown Casserole:**
For those seeking a more extravagant hash brown experience, the loaded version delivers an explosion of flavors. Along with the hash browns and egg custard, this recipe incorporates a medley of tantalizing ingredients such as bacon, sausage, cheese, bell peppers, and onions. The result is a casserole that is brimming with savory goodness, satisfying even the most discerning palate.
**Cheesy Hash Brown Casserole:**
Cheese enthusiasts, rejoice! This recipe elevates the hash brown casserole to new heights of cheesy delight. A generous blend of cheddar, mozzarella, and Parmesan cheeses is incorporated into the egg custard, creating a luscious and gooey center. Every bite of this casserole is a???? cheesy extravaganza that will leave you craving more.
**Healthy Hash Brown Casserole:**
For those seeking a lighter and more health-conscious option, this recipe offers a guilt-free take on the classic dish. Whole wheat hash browns are combined with egg whites, nonfat milk, and a medley of vegetables. The result is a casserole that is both satisfying and nutritious, without compromising on flavor.
**Hash Brown Casserole with Sweet Potatoes:**
This recipe adds a touch of sweetness and nutritional value to the traditional casserole by incorporating grated sweet potatoes. The combination of crispy hash browns and tender sweet potatoes creates a delightful contrast in textures, while the natural sweetness of the potatoes adds a subtle yet noticeable depth of flavor.
GRANDMA'S HASH BROWN CASSEROLE
This recipe is a friend's grandma's recipe and is absolutely the best hash brown casserole I've ever had. Kentucky grandmas sure know how to cook!
Provided by missbutterbean
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. Arrange in a 9x13-inch baking dish. Sprinkle on top. Drizzle butter over the cornflakes.
- Bake in the preheated oven until the sauce is bubbly and the top is golden brown, 1 to 1 1/2 hours.
Nutrition Facts : Calories 337.6 calories, Carbohydrate 16.8 g, Cholesterol 70.8 mg, Fat 31.6 g, Fiber 1.2 g, Protein 7.6 g, SaturatedFat 18.4 g, Sodium 523.3 mg, Sugar 0.6 g
THE BEST HASH BROWN CASSEROLE
This is a staple in my house. Its super easy to put together and is a crowd pleaser every time! This dish is great for large gatherings, holidays, and everyday weeknight meals. I usually use a can of cream of mushroom and chicken soup but occasionally I can't find any. Cream of mushroom by itself works just fine.
Provided by Christanasmom
Categories Potato
Time 1h15m
Yield 1 10, 10 serving(s)
Number Of Ingredients 8
Steps:
- 1. Mix all ingredients together in large bowl.
- 2. Place in greased 9x13 glass dish.
- 3. Bake at 350 for an hour or until center is bubbly and top is slightly brown.
BEST EVER HASHBROWN CASSEROLE
creamy potato hashbrown caserole. I love cheesy potatoes, and I had these at a potluck; I think they are the best I've ever had!
Provided by emma1222
Categories < 4 Hours
Time 1h10m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together in large mixing bowl. Place in greased 9x13 pan. Bake for 1 hour at 375.
Nutrition Facts : Calories 615.4, Fat 41.5, SaturatedFat 17.8, Cholesterol 75.1, Sodium 1146.3, Carbohydrate 47, Fiber 4, Sugar 3.9, Protein 14.3
BEST HASH BROWNS CASSEROLE
Make and share this Best Hash Browns Casserole recipe from Food.com.
Provided by Kim M.
Categories Potato
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients except cornflakes and 4 T. melted margarine. Pour in 9x13 inch baking dish sprayed with nonstick cooking spray. Sprinkle top with cornflakes and margarine.
- Bake uncovered at 350 degrees for 45-50 minutes.
Nutrition Facts : Calories 573.9, Fat 39.5, SaturatedFat 16.9, Cholesterol 64.5, Sodium 1096.2, Carbohydrate 41.7, Fiber 2.6, Sugar 3.4, Protein 15.5
THE BEST ONE-BOWL HASH BROWN POTATO CASSEROLE
My family loves this and I make it on regular rotation, it's so easy to make just mix everything in one large bowl then bake, you may prepare the complete casserole and refrigerate until ready to bake, which makes this a perfect potluck dish! --- I have even made this using frozen french fries that I cut up into small pieces when I had no hash browns on hand and can also be made using cooked cubed potatoes --- cream of chicken soup may be used in place of mushroom soup, you may even throw in some chopped cooked ham or chicken also, I most always increase this by using two cans of soup, 1-1/2 cups sour cream and using half a 5-pound bag of hash browns --- you will love this! :)
Provided by Kittencalrecipezazz
Categories Potato
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 350°F.
- Butter a 13x9-inch casserole dish.
- In a large bowl stir together the undiluted soup, milk, sour cream, melted butter, seasoned salt, black pepper, garlic powder and 1/4 cup parmesan cheese; whisk or mix until well combined.
- Mix in the cheddar cheese, onions and hash browns.
- Spread into prepared baking dish.
- Sprinkle with about 1/2 cup parmesan cheese.
- Bake uncovered for 40 minutes or until hot and bubbly.
- If desired sprinkle about 2 cups grated chedar cheese on top and return to oven for 3 minutes to melt the cheese.
Tips:
- Use Fresh Potatoes: Fresh potatoes yield the best texture and flavor for hash brown casserole.
- Shred Potatoes Evenly: Evenly shredded potatoes ensure even cooking throughout the casserole.
- Do Not Over-mix: Over-mixing the potatoes can result in a mushy texture.
- Season Generously: Don't be afraid to season the potatoes liberally with salt and pepper.
- Use a Variety of Cheeses: Combining different types of cheeses, such as cheddar, mozzarella, and Parmesan, adds depth of flavor.
- Bake Until Golden Brown: Bake the casserole until the top is golden brown and the center is cooked through.
Conclusion:
Hash brown casserole is a versatile and satisfying dish perfect for breakfast, brunch, or dinner. With its simple ingredients and customizable flavors, it's sure to become a family favorite. Whether you prefer a classic recipe or one with a twist, there's a hash brown casserole variation to suit every taste. So gather your ingredients, preheat your oven, and get ready to enjoy a delicious and comforting meal!
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