Best 2 The Best Egg Salad Recipes
Egg salad is a classic dish that is perfect for a quick and easy lunch or dinner. It is made with hard-boiled eggs, mayonnaise, celery, onion, and seasonings. There are many different variations of egg salad, so you can easily customize it to your own taste. Some popular variations include adding chopped bacon, ham, cheese, or avocado. Egg salad can be served on a sandwich, in a wrap, or on a bed of lettuce. It can also be used as a filling for deviled eggs or as a dip for vegetables. No matter how you choose to serve it, egg salad is a delicious and versatile dish that is sure to please everyone at your table.
Below are the recipes for the following egg salad dishes:
* Classic Egg Salad: This is the basic egg salad recipe that uses hard-boiled eggs, mayonnaise, celery, onion, and seasonings.
* Bacon Egg Salad: This recipe adds crispy bacon to the classic egg salad for a smoky and flavorful twist.
* Ham Egg Salad: This recipe uses ham instead of bacon for a more savory egg salad.
* Avocado Egg Salad: This recipe adds creamy avocado to the classic egg salad for a healthy and refreshing twist.
* Cheese Egg Salad: This recipe adds shredded cheddar cheese to the classic egg salad for a cheesy and flavorful twist.
* Deviled Eggs: This recipe uses hard-boiled eggs that are filled with a mixture of egg yolk, mayonnaise, mustard, and seasonings.
* Egg Salad Dip: This recipe uses hard-boiled eggs, mayonnaise, sour cream, and seasonings to create a creamy and flavorful dip that is perfect for vegetables or crackers.
THE BEST EGG SALAD
The Best Egg Salad is made with simple ingredients and is so creamy delicious! So easy to put together with the best flavor and is perfect on top of a sandwich! You will make this recipe again and again!
Provided by Alyssa Rivers
Categories Salad
Time 25m
Number Of Ingredients 7
Steps:
- Add the eggs to a saucepan and fill with cold water. Bring water to a boil and immediately remove from heat. Cover and let the eggs stand for 10-12 minutes. Take the eggs out of the water and let cool.
- Peel and chop the eggs and add them to a medium sized bowl. Add mayonnaise, dill, chives, Dijon mustard, salt and pepper. Mix well. Spread on bread or use with your favorite crackers.
DELICIOUS EGG SALAD FOR SANDWICHES
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Provided by wifeyluvs2cook
Categories Salad Egg Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 2.3 g, Cholesterol 382.5 mg, Fat 31.9 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 6.4 g, Sodium 350.6 mg, Sugar 1.2 g
Tips for Making the Best Egg Salad:
- Use the right eggs: Use large, fresh eggs for the best flavor and texture.
- Hard-boil the eggs perfectly: Place the eggs in a saucepan and cover them with cold water. Bring the water to a boil, then cover the pan and remove it from the heat. Let the eggs stand in the hot water for 10-12 minutes, then drain and immediately transfer them to an ice bath to stop the cooking process.
- Chop the eggs finely: Use a sharp knife to finely chop the eggs. This will help the egg salad to have a smooth and creamy texture.
- Use good-quality mayonnaise: Use a mayonnaise that you enjoy the taste of. A good mayonnaise will make all the difference in the flavor of the egg salad.
- Add your favorite mix-ins: Feel free to add your favorite mix-ins to the egg salad, such as chopped celery, onion, pickles, or herbs.
- Season to taste: Season the egg salad with salt and pepper to taste.
- Chill the egg salad before serving: This will help the flavors to meld and the egg salad to set.
Conclusion:
Egg salad is a classic dish that is perfect for a quick and easy lunch or dinner. It is also a great way to use up leftover hard-boiled eggs. With a few simple tips, you can make the best egg salad that you have ever tasted. So next time you are looking for a quick and easy meal, give egg salad a try. You won't be disappointed!
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