Indulge in the ultimate chocolate experience with our selection of delectable chocolate sour cream frosting recipes. From classic to unique flavor combinations, these frostings are the perfect topping for your favorite cakes, cupcakes, and cookies. Dive into the rich and creamy Chocolate Sour Cream Frosting, featuring a perfect balance of sweetness and tanginess. Chocoholics will adore the intense chocolate flavor of the Double Chocolate Sour Cream Frosting, while those seeking a refreshing twist will delight in the Orange Chocolate Sour Cream Frosting. For a touch of indulgence, try the Chocolate Sour Cream Ganache Frosting, a luscious and decadent frosting that will elevate any dessert. And for a fun and colorful variation, whip up the Chocolate Sour Cream Buttercream Frosting, perfect for adding a pop of color to your treats. With our collection of chocolate sour cream frosting recipes, you'll find the perfect frosting to complement your next baking masterpiece.
Here are our top 5 tried and tested recipes!
CHOCOLATE SOUR CREAM FROSTING
Steps:
- Place chocolate chips into microwave-safe bowl. Microwave at 20-second intervals, stirring, 1-2 minutes or until smooth. Cool slightly.
- Place sour cream and vanilla into another bowl. Add melted chocolate. Beat at medium speed, scraping bowl frequently, 2-3 minutes or until smooth and creamy.
- Use to frost favorite brownie, cake or cupcakes. Store any leftovers covered in the refrigerator.
Nutrition Facts : Calories 60 calories, Fat 4 grams, SaturatedFat grams, Transfat grams, Cholesterol 5 milligrams, Sodium 10 milligrams, Carbohydrate 6 grams, Fiber 0 grams, Sugar grams, Protein 1 grams
CHOCOLATE SOUR CREAM FROSTING
Categories Chocolate Dairy Dessert Birthday Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 4 cups
Number Of Ingredients 4
Steps:
- Melt chocolates in a double boiler or a large metal bowl set over a saucepan of simmering water, stirring occasionally. Remove bowl from heat, then whisk in sour cream and vanilla. Cool to room temperature, stirring occasionally (frosting will become thick enough to spread). You must work quickly and spread the frosting before it becomes too thick. (If icing does become stiff, reheat over simmering water, then cool and try again.)
THE BEST CHOCOLATE-SOUR CREAM FROSTING EVER!
OH, SO YUMMY! My Mom used to make this very same frosting years and years ago. Always wondered if I'd ever find the recipe again. CHOCOLATE SOUR CREAM FROSTING Top off your favorite chocolate cake with this delicious frosting. Well worth the time and effort... but I have to give credit where it is due...this copy of the...
Provided by penny jordan
Categories Other Desserts
Time 25m
Number Of Ingredients 4
Steps:
- 1. Chocolate-Sour Cream Frosting *This frosts tops and sides of two 8 or 9-inch cake layers. **(Halve the recipe to frost the top of a 13x9x2-inch cake.)
- 2. In a large saucepan, melt semisweet chocolate pieces and butter over low heat, stirring frequently. Cool for 5 minutes. Stir in sour cream.
- 3. Gradually add powdered sugar, beating with an electric mixer until smooth. (Mixture may be slightly warm when powdered sugar is added.)
- 4. Cover and store frosted cake in the refrigerator.
SOUR CREAM CHOCOLATE FROSTING
Sour cream brings the tangy to this quick and easy chocolate frosting recipe.
Provided by Mary Beth Guba
Categories Desserts Frostings and Icings Chocolate
Yield 16
Number Of Ingredients 6
Steps:
- Melt chocolate and the butter together. Let cool and blend in the sour cream, vanilla, and salt. Gradually add the confectioner's sugar until the frosting is of spreading consistency, beat well.
Nutrition Facts : Calories 172.1 calories, Carbohydrate 27.5 g, Cholesterol 10.8 mg, Fat 7.6 g, Fiber 0.6 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 62 mg, Sugar 26 g
BEST EVER CHOCOLATE BROWNIES WITH SOUR CREAM FROSTING
I like this recipe very much, its really moist and delicious and I think you will love it too especially for chocolate fans. I had this recipe from one of my cooking book but I think I will be regret if I just keep it to my self. So, don't wait.
Provided by ida ku zaifah
Categories Bar Cookie
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Grease 19cm square cake pan, line base with paper, grease paper.
- Melt butter and chocolate in a bowl over hot water.
- Transfer mixture to large bowl, stir in sugar and essence then eggs, sifted flour and pecans.
- pour mixture into prepared pan and bake in preheated moderate oven for 30 minutes.
- Cool in pan.
- Turn brownies out and top with frosting.
- Refrigerate for a few hours before cutting.
- Sour cream frosting.
- Melt chocolate in bowl over hot water, stir in sour cream, stir constantly until mixture is smooth and glossy.
Nutrition Facts : Calories 741.2, Fat 56, SaturatedFat 30.8, Cholesterol 119.2, Sodium 161.5, Carbohydrate 67.7, Fiber 10.6, Sugar 34.5, Protein 12.7
Tips for Making the Best Chocolate Sour Cream Frosting Ever:
- Use high-quality cocoa powder for the best flavor. A good rule of thumb is to use cocoa powder that is at least 70% cacao.
- Make sure the sour cream is cold before using it. This will help the frosting set up properly.
- Cream the butter and sugar together until light and fluffy. This will help the frosting be smooth and creamy.
- Add the cocoa powder and sour cream alternately to the butter mixture. This will help prevent the frosting from curdling.
- Beat the frosting on high speed for at least 2 minutes. This will help incorporate air into the frosting and make it light and fluffy.
- Use the frosting immediately or store it in the refrigerator for up to 3 days. If you store the frosting in the refrigerator, be sure to let it come to room temperature before using it.
Conclusion:
This chocolate sour cream frosting is the perfect topping for any chocolate cake or cupcake. It is rich, creamy, and has a delicious chocolate flavor. It is also easy to make and can be stored in the refrigerator for up to 3 days. So next time you are looking for a delicious and easy frosting, give this chocolate sour cream frosting a try. You won't be disappointed!
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