Best 3 Thanksgiving Yams Recipes
Thanksgiving yams are a classic side dish that is both delicious and easy to make. They are a great way to add some sweetness and color to your Thanksgiving table. This article provides three different recipes for Thanksgiving yams, so you can choose the one that best suits your taste and budget. The first recipe is for a simple roasted yam dish that is perfect for a busy weeknight meal. The second recipe is for a more decadent yam casserole that is perfect for a special occasion. The third recipe is for a unique yam and sausage skillet dish that is sure to be a hit with your family and friends. No matter which recipe you choose, you are sure to enjoy these delicious and versatile yams.
Here are our top 3 tried and tested recipes!
GRANDMA'S THANKSGIVING SWEET POTATO YAMS
This is an EASY recipe that my grandmother used to make. This is one of my favorites of hers. I don't like sweet potatoes, but I love these. I got the recipe from a friend of hers (she has passed) and decided to share. It's delicious and a sweet treat.
Provided by lovin2cook
Categories Yam/Sweet Potato
Time 55m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil sweet potatoes until fork tender. Allow to cool. Peel the sweet potatoes and slice into 1" slices.
- In a bowl, stir together karo syrup, sugar, cinnamon, nutmeg, and vanilla.
- Arrange sweet potato slices in 11"x14" casserole dish.
- Pour mixture over potatoes.
- Slice margarine into slices and arrange on the top.
- Bake uncovered at 350 degrees for 20 minutes. Remove and mix the slices around. Put back in oven for 10-20 minute Serve hot.
Nutrition Facts : Calories 305.2, Fat 5.8, SaturatedFat 1.2, Sodium 112.3, Carbohydrate 65, Fiber 2.6, Sugar 32.4, Protein 1.4
THANKSGIVING YAMS
Mother's great yams were always a hit at Thanksgiving. In America, yams are actually a type of sweet potato. Gingersnap cookies and marshmallows make this dish a real treat.
Provided by MISTY1549
Categories Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- In a medium saucepan over medium heat, mix the sweet potatoes, butter and lemon juice. Break the gingersnap cookies into the mixture. Stirring occasionally, cook until thick, about 15 minutes.
- Cover the mixture with desired quantity of marshmallows. Remove from heat and cover 5 minutes, or until marshmallows have melted. Serve warm.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 72.5 g, Cholesterol 5.1 mg, Fat 5.4 g, Fiber 2.7 g, Protein 3.7 g, SaturatedFat 2.1 g, Sodium 184.2 mg, Sugar 34.9 g
THANKSGIVING YAMS RECIPE - (4.2/5)
Provided by á-4527
Number Of Ingredients 9
Steps:
- Cook yams in boiling water about 15 min. (check every 5 min as so to not overcook) Drain and Cool. In a small saucepan, melt butter, juice, brown sugar, salt, water, and cinnamon. While that is heating up, peel the potatoes and slice into chucks. Place potatoes in baking dish. Pour melted mixture over potatoes (it will only cover 1lb of yams. Double recipe if more than 1lb) Bake at 350 for 35 min. After 20 min add pecans and at the end, turn on the broiler and add the marshmallows. Broil for 5 min until marshmallows turn brown.
Tips:
- To save time, you can use pre-cut yams or sweet potatoes.
- If you don't have a baking dish, you can roast the yams in a large skillet.
- Be sure to pierce the yams with a fork before roasting to help them cook evenly.
- You can add other spices to the yams, such as cinnamon, nutmeg, or ginger, to taste.
- If you want a sweeter dish, you can add a tablespoon of brown sugar or maple syrup to the yams before roasting.
- Roasted yams can be served as a side dish or main course.
Conclusion:
Roasted yams are a delicious and versatile dish that can be enjoyed by people of all ages. They are a great source of vitamins and minerals, and they can be prepared in a variety of ways. Whether you are looking for a simple side dish or a hearty main course, roasted yams are a great option.
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