Best 4 Thai Style Chicken And Rice Soup Recipes
Indulge in the tantalizing flavors of Thai cuisine with this delectable Thai-style chicken and rice soup, a harmonious blend of aromatic spices, tender chicken, and fluffy rice. This soul-warming soup is not only a culinary delight but also a nourishing meal. Embark on a culinary journey as you explore the diverse collection of Thai-inspired recipes featured in this article, ranging from the classic Pad Thai to the flavorful Tom Yum Goon soup. Each recipe is carefully curated to provide a sensory experience that captures the essence of Thai cooking. Discover the art of balancing sweet, sour, and savory flavors as you recreate these authentic Thai dishes in the comfort of your own kitchen.
**Recipes Inside:**
1. **Thai Chicken and Rice Soup**: Dive into the depths of flavor with this aromatic and comforting soup. Tender chicken, fluffy rice, and an array of fragrant spices come together to create a dish that is both hearty and refreshing.
2. **Pad Thai**: Experience the harmonious marriage of sweet, sour, and savory flavors in this iconic Thai noodle dish. Stir-fried rice noodles, succulent shrimp, and a medley of vegetables are coated in a luscious peanut sauce, resulting in a culinary masterpiece.
3. **Tom Yum Goon**: Embark on a味覚之旅 with this spicy and aromatic soup, a symphony of flavors that tantalizes the taste buds. Succulent shrimp, mushrooms, and lemongrass dance in a fragrant broth, creating a dish that is both invigorating and comforting.
4. **Thai Green Curry**: Immerse yourself in the vibrant flavors of this classic Thai curry. Tender chicken, crisp vegetables, and an aromatic green curry paste come together in a creamy coconut milk sauce, resulting in a dish that is both rich and satisfying.
5. **Mango Sticky Rice**: Conclude your culinary adventure with this delightful dessert, a harmonious blend of sweet and savory flavors. Glutinous rice is cooked in coconut milk and served with ripe mango slices, creating a textural contrast that is both pleasing to the eye and the palate.
THAI CHICKEN AND RICE SOUP - KAO TOM GAI
A nice warming soup that spices without the use of chilies..of course, if you can't help yourself, go ahead and toss a few in! ;)
Provided by PalatablePastime
Categories Chicken Breast
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a medium size pot over low heat, simmer rice, water and salt for about an hour or so until rice is soft.
- Marinate chicken in lime juice/salt for about 5 minutes.
- In a skillet, heat oil and saute onion and garlic until tender; add white pepper and marinated chicken.
- Cook, stirring for 10 minutes or so.
- In small bowls, put 1 cup of heated rice broth and sprinkle with chicken, chopped green onion, celery leaves, and cilantro.
- Serve.
Nutrition Facts : Calories 345.8, Fat 8.7, SaturatedFat 1.5, Cholesterol 96.8, Sodium 578.1, Carbohydrate 29.7, Fiber 1.7, Sugar 0.9, Protein 34.8
THAI-STYLE CHICKEN AND RICE SOUP
Steps:
- Combine stock, water, curry paste, garlic, ginger, coriander seeds, and whole cilantro leaves in a 3- to 4-quart saucepan, then simmer, uncovered, until ginger is softened, about 15 minutes. Pour through a paper-towel-lined sieve into a 5- to 6-quart heavy pot and discard solids. Stir rice into soup and simmer, uncovered, stirring occasionally, until tender, about 15 minutes.
- Add chicken or shrimp and poach at a bare simmer, uncovered, until just cooked through, about 3 minutes. Stir in coconut milk, snow peas, and fish sauce and simmer, uncovered, until peas are crisp-tender, about 2 minutes. Remove from heat and stir in lime juice, salt, and chopped cilantro.
- *Available at Asian markets, some specialty foods shops, and some supermarkets.
THAI CHICKEN SOUP
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the vegetable oil in a large pot over medium-high heat. Add the onion and cook, stirring occasionally, until softened and lightly browned, about 8 minutes. Add the garlic and curry paste and cook, stirring, 1 to 2 minutes. Add the chicken broth, coconut milk and fish sauce; cover and bring to a boil.
- Add the bell peppers and noodles and simmer, uncovered, until the noodles are al dente, about 3 minutes. Add the chicken and simmer until just cooked through, about 3 more minutes. Stir in the lime juice and cilantro. Add more fish sauce and lime juice, if desired.
THAI RED CURRY CHICKEN SOUP
Red curry chicken is a family favorite so I adapted it into a soup. That way you never miss any of the delicious sauce!
Provided by Ginacooks
Categories Soups, Stews and Chili Recipes Soup Recipes Curry Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- Cook curry paste in a large, heavy saucepan over medium-high heat until oils start to release, 1 to 2 minutes. Add red pepper and onion and cook, stirring, until softened, about 5 minutes. Stir in coconut milk until well blended. Add fish sauce, and then chicken stock.
- Reduce heat to low and simmer for 15 minutes. Add cooked chicken and rice. Stir over heat until warmed through. Add chopped cilantro right before serving.
Nutrition Facts : Calories 302.9 calories, Carbohydrate 16.8 g, Cholesterol 36.8 mg, Fat 23.1 g, Fiber 1.5 g, Protein 16.4 g, SaturatedFat 14.3 g, Sodium 662.9 mg, Sugar 1.7 g
Tips:
- Use fresh ingredients whenever possible. This will give your soup the best flavor.
- Don't be afraid to adjust the ingredients to your liking. If you like more heat, add more chili peppers. If you want a milder soup, use less.
- Serve the soup with your favorite toppings. Some popular options include cilantro, lime wedges, and crispy shallots.
- Store leftovers in an airtight container in the refrigerator for up to 3 days. You can also freeze the soup for up to 3 months.
Conclusion:
Thai-style chicken and rice soup is a delicious and easy-to-make soup that is perfect for a quick and healthy meal. It is also a great way to use up leftover chicken. With its flavorful broth, tender chicken, and fluffy rice, this soup is sure to be a hit with the whole family. So next time you're looking for a quick and easy soup recipe, give this Thai-style chicken and rice soup a try. You won't be disappointed!
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