Best 3 Thai Peanut Chicken Salad Wraps Recipes
**Tantalizing Thai Peanut Chicken Salad Wraps: A Culinary Symphony of Flavors**
Embark on a flavor-filled journey with our Thai Peanut Chicken Salad Wraps, an exquisite fusion of zesty and refreshing ingredients that will tantalize your taste buds. Picture tender chicken, bathed in a delectable marinade, then grilled to perfection and shredded, nestled in a bed of crisp lettuce, vibrant carrots, and crunchy cucumber. Drizzle the delectable peanut sauce, a harmonious blend of creamy peanut butter, tangy lime juice, sweet honey, fish sauce, and garlic, over the salad, enveloping each ingredient in a savory embrace. These wraps are not just a meal; they are an experience, a perfect balance of sweet, sour, and savory flavors that will leave you craving more.
**Additional Delights in the Article:**
• Peanut Sauce Variations: Discover the versatility of the classic peanut sauce with three exciting variations that add a unique twist to the dish. From a spicy Sriracha version to a creamy coconut milk version, these alternatives will cater to diverse preferences.
• Delicious Side Suggestions: Complement your Thai Peanut Chicken Salad Wraps with a selection of delectable sides that elevate the meal to a culinary masterpiece. From refreshing cucumber salad to aromatic jasmine rice, each side dish enhances the overall experience, offering a harmonious balance of flavors and textures.
• Step-by-Step Guide with Vibrant Images: Follow our easy-to-understand step-by-step guide, accompanied by vibrant images, that will guide you effortlessly through the process of creating this mouthwatering dish. Learn how to marinate, grill, and shred the chicken, prepare the peanut sauce, and assemble the wraps like a pro.
• Nutritional Information: Be informed about the nutritional value of your culinary creation with our detailed nutritional information. Know the calorie count, macronutrient breakdown, and any dietary restrictions associated with the dish, making informed choices about your meal.
• Helpful Tips and Tricks: Elevate your culinary skills with our collection of helpful tips and tricks that will take your Thai Peanut Chicken Salad Wraps to the next level. Discover techniques for achieving the perfect marinade, grilling the chicken to succulent perfection, and assembling the wraps with finesse.
THAI CHICKEN WRAP WITH SPICY PEANUT SAUCE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 27m
Yield 4 BIG wraps
Number Of Ingredients 20
Steps:
- Heat a grill pan over high heat. Toss chicken with soy and oil and grill 6 minutes on each side.
- Combine cucumber, sprouts, carrots, scallions, basil, mint and sesame with a generous sprinkle of sugar and vinegar. Season salad with salt, to taste.
- Whisk peanut butter, soy sauce, vinegar and cayenne together. Stream in vegetable oil.
- Slice cooked chicken on an angle. Toss with veggies and herbs.
- In a very hot nonstick skillet or over a gas burner heat tortillas 15 seconds on each side.
- Pile chicken and veggies in wraps and drizzle liberally with spicy peanut sauce before wrapping and rolling.
THAI PEANUT CHICKEN SALAD WRAPS
Try using sautéed chicken breast meat, it's so much tastier than poached, (Recipe #226050 came with this recipe), from Cook's Country magazine, June/July 2007. We didn't use the cilantro because I hate the stuff.
Provided by Chef PotPie
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl, combine all ingredients except chicken and tortillas.
- Add chicken and toss until coated.
- Season with salt and pepper.
- Serve wrapped in tortillas, or cover and refrigerate for up to two days.
THAI PEANUT BUTTER CHICKEN WRAPS
Provided by Food Network
Time 10m
Yield 4 wraps
Number Of Ingredients 6
Steps:
- STIR together peanut butter, pad thai sauce and green onions in a medium bowl until combined.
- PLACE tortilla on microwave-safe plate. Spread 1/4 of peanut butter mixture on tortilla to about 1/2-inch of edge. Microwave on HIGH (100% power) for 20 seconds.
- LAYER chicken, then lettuce on top. Wrap burrito style: Fold one edge of tortilla up about 1-inch over filling. Fold right and left sides over folded edge. Roll up ending with loose edge on bottom. Cut in half diagonally.
- REPEAT with remaining tortillas.
Tips:
- For the best flavor, use fresh, high-quality ingredients.
- If you don't have time to make your own peanut sauce, you can use a store-bought variety.
- Be sure to adjust the amount of spice in the peanut sauce to your own taste.
- If you're using a gluten-free diet, be sure to use gluten-free wraps or lettuce leaves.
- These wraps can be made ahead of time and stored in the refrigerator for later.
Conclusion:
Thai peanut chicken salad wraps are a delicious, healthy, and easy-to-make meal that is perfect for busy weeknights. They're also a great way to use up leftover chicken. With a little planning, you can have a delicious and satisfying meal on the table in no time.Be sure to experiment with different ingredients to find your favorite combination. You can also add other vegetables to the wraps, such as shredded carrots, cucumber, or bell pepper. And if you're looking for a vegetarian option, you can easily substitute tofu or tempeh for the chicken.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #main-dish #poultry #chicken #dietary #high-protein #high-in-something #meat
You'll also love
