**Spinach and artichoke dip**, a delightful and versatile appetizer, is a classic dish that combines the vibrant flavors of spinach, artichoke hearts, and a creamy cheese sauce. Often served with tortilla chips, pita bread, or vegetable crudités, it is a staple of many gatherings and parties. This versatile dip can also be incorporated into various recipes, adding a touch of creamy goodness to dishes like stuffed mushrooms, pasta bakes, and even pizzas. From classic recipes to innovative variations, this article offers a comprehensive collection of spinach and artichoke dip recipes, catering to diverse tastes and preferences. Whether you seek a traditional rendition or a unique twist, these recipes will guide you in creating a delicious and memorable dish that will leave your taste buds satisfied.
Let's cook with our recipes!
TGI FRIDAY'S ARTICHOKE & SPINACH DIP RECIPE - (4.3/5)
Provided by carebearcustis
Number Of Ingredients 8
Steps:
- Combine all ingredients. Place in shallow casserole dish. Bake dip at 325°F for 15 to 20 minutes or until top is crisp golden.
COPYCAT OF T.G.I. FRIDAY'S HOT ARTICHOKE AND SPINACH DIP
Make and share this Copycat of T.G.I. Friday's Hot Artichoke and Spinach Dip recipe from Food.com.
Provided by TGirl
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Place in shallow casserole dish.
- You can either bake dip about 15 to 20 minutes at 325°, or heat in microwave a few minutes.
TGI FRIDAY'S SPINACH AND ARTICHOKE DIP
Make and share this Tgi Friday's Spinach and Artichoke Dip recipe from Food.com.
Provided by Genevieve 2
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients.
- Place in shallow casserole dish.
- You can either bake the dip for about 15-20 minutes at 325 but it can also be heated in the microwave for a few minutes.
T.G.I. FRIDAY'S ARTICHOKE AND SPINACH DIP
Make and share this T.g.i. Friday's Artichoke and Spinach Dip recipe from Food.com.
Provided by Starfire aka Wendy
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325F and lightly spritz a baking dish with cooking spray (Pam).
- Combine all ingredients.
- Place in prepared dish.
- You can either bake the dip for about 15 to 20 minutes, but I have also found that you can just heat it in the microwave for a few minutes.
Nutrition Facts : Calories 351.7, Fat 23.4, SaturatedFat 9.5, Cholesterol 42.4, Sodium 900.9, Carbohydrate 24.4, Fiber 8.3, Sugar 4, Protein 16.3
TGI FRIDAY'S HOT ARTICHOKE AND SPINACH DIP
from all restaurant recipe website, this dip is one of my fav things to order at Fridays. :)
Provided by malinda sargent
Categories Vegetable Appetizers
Number Of Ingredients 7
Steps:
- 1. Combine all ingredients. Place in shallow casserole dish. You can either bake the dip for about 15 to 20 minutes at 325 degrees F, but I have also found that you can just heat it in the microwave for a few minutes.
Tips:
- Use fresh baby spinach for the best flavor and texture.
- If you don't have any artichoke hearts on hand, you can use canned or frozen artichoke hearts instead. Just be sure to drain and rinse them thoroughly before using.
- For a creamier dip, use a combination of cream cheese and sour cream.
- If you like your dip with a little bit of a kick, add a pinch of cayenne pepper or red pepper flakes.
- Serve the dip with your favorite dippers, such as tortilla chips, pita bread, or crackers.
Conclusion:
This TGI Fridays Spinach and Artichoke Dip is the perfect appetizer or snack for any occasion. It's easy to make, delicious, and always a crowd-pleaser. So next time you're looking for a tasty treat, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love