**Texas Trash Dip: A Unique and Flavorful Party Pleaser**
When it comes to crowd-pleasing party appetizers, Texas Trash Dip stands out as a unique and delectable choice. This dip, also known as Texas Caviar or Cowboy Caviar, is a vibrant and flavorful blend of black-eyed peas, corn, bell peppers, onions, and a tangy dressing. Its name is believed to have originated from the combination of various ingredients, resembling a "trash can" filled with deliciousness. This article presents a collection of three delectable Texas Trash Dip recipes, each offering a slightly different twist on this classic dip. From a classic recipe with a simple dressing to a spicy version with a kick, and a vegetarian option packed with fresh vegetables, these recipes cater to diverse tastes and preferences. Whether you're hosting a casual gathering or a special event, Texas Trash Dip is sure to be a hit among your guests.
TEXAS TRASH DIP
Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 35m
Yield 64
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Microwave cream cheese and sour cream in large microwaveable bowl on HIGH 1 minute or until cheese is softened. Remove from microwave. Mix with wire whisk until smooth. Add refried beans, green chiles, Seasoning Mix and 2 cups of the cheese; mix well.
- Spread bean mixture into 13x9-inch baking dish sprayed with no stick cooking spray. Sprinkle with remaining 2 cups cheese.
- Bake 25 minutes or until cheese is melted. Serve with tortilla chips.
Nutrition Facts : Calories 60.3 calories, Carbohydrate 3.1 g, Cholesterol 12.8 mg, Fat 4.2 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 2.8 g, Sodium 157 mg, Sugar 0.2 g
TEXAS TRASH WARM BEAN DIP
the cream cheese takes this to a new level
Provided by Susan Miller
Categories Other Appetizers
Number Of Ingredients 6
Steps:
- 1. DIRECTIONS: Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
- 2. Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
- 3. Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
TEXAS TRASH WARM BEAN DIP
Can't wait to try this one. Another Facebook find.
Provided by Sheila M
Categories Other Appetizers
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
- 2. Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
- 3. Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
- 4. There are a lot of possibilities for this one to make it your own, green chilies, onions... etc.
TEXAS TRASH WARM BEAN DIP RECIPE - (4.5/5)
Provided by Jackie618
Number Of Ingredients 8
Steps:
- Preheat oven to 350˚F. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning. Spray a 9x13-inch baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses. Bake for 25-30 minutes, or until cheese is melted and slightly browned. Serve with tortilla chips.
TEXAS TRASH WARM BEAN DIP
Steps:
- Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning. Spray a 9×13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses. Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.
Tips:
- Use a slow cooker to make the dip ahead of time. This will allow the flavors to meld and develop.
- If you don't have a slow cooker, you can make the dip in a Dutch oven over low heat.
- Be sure to use a good quality cheese blend. A mixture of sharp cheddar, Monterey Jack, and cream cheese works well.
- Don't skimp on the meat. The more meat you use, the more flavorful the dip will be.
- Add some chopped vegetables to the dip for extra flavor and texture. Bell peppers, onions, and jalapeños are all good choices.
- Season the dip to your liking. A little bit of garlic powder, onion powder, and cayenne pepper can go a long way.
- Serve the dip with your favorite dippers. Tortilla chips, crackers, and bread cubes all work well.
Conclusion:
Texas Trash Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a great way to use up leftover meat, cheese, and vegetables. The dip can be made ahead of time and reheated when you are ready to serve it. So next time you are looking for a tasty and crowd-pleasing appetizer, give Texas Trash Dip a try.
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