Best 2 Texas Toast Ala Emeril Recipes
**Texas Toast Ala Emeril: A Culinary Symphony of Flavors**
Hailing from the vibrant culinary landscape of Texas, Texas Toast Ala Emeril is a symphony of flavors that tantalizes the taste buds and leaves you craving for more. This iconic dish, popularized by the renowned chef Emeril Lagasse, combines the simplicity of Texas toast with a medley of aromatic herbs and spices, creating a taste experience that is both comforting and sophisticated.
This article presents a collection of carefully curated recipes that capture the essence of Texas Toast Ala Emeril. From the classic version that showcases the harmonious blend of garlic, butter, and parsley to variations that introduce exciting twists like bacon, cheese, and even a touch of sweetness, these recipes offer a culinary adventure for every palate.
Whether you're a seasoned cook or just starting your culinary journey, this article will guide you through the process of crafting this delectable dish. With step-by-step instructions, helpful tips, and stunning visuals, you'll be able to recreate the magic of Texas Toast Ala Emeril in your own kitchen.
So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will transport you to the heart of Texas, where flavors dance and memories are made.
TEXAS TOAST, ALA EMERIL
Nicely flavored Texas Toast to grill or broil. This uses Emeril's Creole Essence, which DiB's has posted recipe #11783.
Provided by Connie K
Categories Breads
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the grill or broiler.
- In a small bowl, mix the butter, garlic, and Essence until smooth.
- Place the toast on the grill or broiler and cook until lightly colored on 1 side.
- Remove and spread 1 tablespoon of the seasoned butter on the toasted side.
- Return to the grill or broiler and cook until lightly toasted on the bottom, and the garlic butter is melted across the top.
- Remove from the grill or broiler and cut each toast in half on the diagonal.
- Serve immediately.
CHEESY TEXAS TOAST
My husband and I love garlic bread, but it's such a waste for just the two of us, so I came up with this cheesy Texas toast recipe. You can prepare it in a few minutes, and it's tasty, too! -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Spread butter over bread. Sprinkle with garlic powder and cheese. Place on an ungreased baking sheet. , Bake at 400° for 5-7 minutes or until cheese is melted. Sprinkle with onions or parsley if desired. Serve warm.
Nutrition Facts : Calories 370 calories, Fat 22g fat (13g saturated fat), Cholesterol 63mg cholesterol, Sodium 656mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein.
Tips:
- Use high-quality ingredients for the best flavor.
- Generously butter the bread slices before toasting.
- Toast the bread until it is golden brown and crispy.
- Use a variety of toppings to create different flavors.
- Serve the toast immediately after it is made.
Conclusion:
Texas toast is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. With its crispy exterior and fluffy interior, it is the perfect complement to a variety of toppings. Whether you like it simple with just butter and garlic or loaded with cheese, bacon, and eggs, there is a Texas toast recipe out there for everyone. So next time you are looking for a quick and easy meal, give Texas toast a try. You won't be disappointed!
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