Best 3 Texas Ranch Casserole Recipes

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**Introducing Texas Ranch Casserole: A Culinary Journey Through the Heart of the Lone Star State**

Embark on a culinary adventure to the heart of Texas with the Texas Ranch Casserole, a mouthwatering dish that embodies the bold flavors and hearty spirit of the Lone Star State. This delectable casserole combines tender chicken, a creamy and flavorful ranch sauce, and a crispy, golden-brown crust, creating a symphony of flavors that will tantalize your taste buds.

Our collection of recipes offers a variety of options to suit your preferences, from the classic Texas Ranch Casserole to variations that incorporate different ingredients and cooking methods. Whether you prefer a traditional stovetop casserole or a modern slow-cooker version, we have a recipe that will satisfy your cravings.

Get ready to experience the culinary essence of Texas with our comprehensive guide to the Texas Ranch Casserole. Let's dive into the recipes and explore the rich flavors and textures that make this dish a true Texan delight.

Let's cook with our recipes!

TEXAS RANCH CHICKEN CASSEROLE



Texas Ranch Chicken Casserole image

This creamy casserole is packed with flavor and is sure to be a hit with your family!

Provided by Six Sisters

Categories     Main Course     Dinner

Yield 8

Number Of Ingredients 12

1 onion (diced)
1 green bell pepper (diced)
1 red bell pepper (diced)
1 Tablespoon vegetable oil
1 teaspoon minced garlic
3 cups cooked chicken breast (cubed)
1 (10.75 ounce) can cream of celery soup
1 (10.75 ounce) can cream of chicken soup
1 (10 ounce) can diced tomatoes and green chiles (undrained)
1 Tablespoon chili powder
12 corn tortillas (cut into 1-inch strips and divided)
2 cups shredded cheddar cheese (divided)

Steps:

  • Preheat oven to 350 degrees.
  • In a large, nonstick skillet over medium heat, saute onion, green pepper and red pepper in oil until tender. Add garlic and saute an additional minute. Stir in chicken, soups, tomatoes and chili powder.
  • Line a 9 x 13 inch baking pan with half of the tortilla strips.
  • Top with half of the chicken mixture and 1 cup of cheese. Repeat layers.
  • Bake uncovered for 30 minutes or until cheese is completely melted.

Nutrition Facts : Servingsize 1 serving, Calories 2507 kcal, Fat 111 g, SaturatedFat 56 g, Cholesterol 476 mg, Sodium 2912 mg, Carbohydrate 219 g, Sugar 24 g, Protein 163 mg

TEXAS RANCH CASSEROLE



Texas Ranch Casserole image

This is a delicious Tex-Mex treat that is easy, and packed with flavor. It also freezes well if you want to save it for later.

Provided by NolansMom

Categories     < 60 Mins

Time 53m

Yield 6-8 serving(s)

Number Of Ingredients 14

4 cups chopped cooked chicken
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (15 1/4 ounce) can whole kernel corn, drained
1 (10 ounce) can rotel, undrained
1 (15 ounce) can black beans, drained
4 ounces cream cheese, softened
1 teaspoon chili powder
1/4 teaspoon garlic powder
12 (6 inch) corn tortillas, cut into strips
3 -4 cups shredded monterey jack cheese
1 large tomatoes, chopped
1/2 cup sour cream
1/4 cup chopped fresh cilantro

Steps:

  • Combine first 10 ingredients in a large bowl, stir well.
  • Place half of tortilla strips in a lightly greased 9x13 baking dish.
  • Top with half the chicken mixture, then sprinkle with half the cheese.
  • Repeat layers.
  • Bake uncovered at 350 for 40-45 minutes.
  • Serve with chopped tomato, sour cream, and cilantro.

Nutrition Facts : Calories 835.4, Fat 42.5, SaturatedFat 21.1, Cholesterol 153.6, Sodium 1559.9, Carbohydrate 64.2, Fiber 11.2, Sugar 4.5, Protein 52.9

MAMA'S KINGS RANCH CHICKEN CASSEROLE (SOUTHEAST TEXAS STYLE)



Mama's Kings Ranch Chicken Casserole (Southeast Texas Style) image

My mom cooked this for us for special occasions (especially for birthdays). It's is an amazing twist to the original kings ranch chicken casserole. I have made this for several occasions now that I'm on my own and everyone has loved it, and it's really easy to make too!

Provided by Darlene Christin

Categories     One Dish Meal

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

6 cups boiling water
3 cups cooked chicken (shredded)
4 cups cheese (mild shredded)
1 -16 oz.bag nacho cheese flavor Doritos (or any other flavor you like)
1 -10 oz.can condensed cream of chicken soup
1 -10 oz.can condensed cream of mushroom soup
1 -8 oz.can Rotel tomatoes & chilies (undrained. you can also choose between hot or mild)

Steps:

  • Add enough water to pot to cover chicken completely. Boil chicken until it is completely done( normally takes about 45 minutes).
  • Preheat oven to 350.
  • In a large mixing bowl combine the cream of chicken, cream of mushroom, Rotel tomatoes and 1/2 to 3/4 a can of water. Mix well.
  • In a 9X13 pan layer the ingredients starting with the Doritos, then the shredded chicken, cheese, and soup mixture on top. Repeat layering the ingredients in the same order until you get to the top of the pan or run out of ingredients.
  • Place pan in the oven and bake for 20 minutes.

Tips:

  • Use high-quality ingredients: Fresh, flavorful ingredients will make your casserole taste its best. Look for ripe vegetables, tender meat, and flavorful cheese.
  • Don't overcook the pasta: Al dente pasta is the perfect texture for a casserole. Overcooked pasta will become mushy and ruin the dish.
  • Use a variety of vegetables: This will give your casserole color, flavor, and texture. Some good choices include broccoli, cauliflower, carrots, celery, and onions.
  • Season your casserole well: Use a combination of salt, pepper, and garlic powder to taste. You can also add other spices, such as cumin, chili powder, or paprika, to taste.
  • Don't be afraid to experiment: There are endless possibilities when it comes to making a Texas ranch casserole. Feel free to add your own favorite ingredients or create your own unique variations.

Conclusion:

Texas ranch casserole is a hearty, flavorful dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste preferences. With its creamy sauce, tender chicken, and cheesy topping, this casserole is sure to be a hit with your family and friends.

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