Best 5 Texas Old West Burger Recipes
**Savor the Bold Flavors of the Wild West: A Culinary Adventure with the Texas Old West Burger and Its Accompaniments**
Indulge in a mouthwatering culinary journey inspired by the rugged spirit of the Wild West with the Texas Old West Burger. This tantalizing burger features a juicy beef patty seasoned with a unique blend of spices, topped with melted cheddar cheese, crispy bacon, and tangy barbecue sauce, all nestled in a soft and fluffy bun. Embark on a taste sensation as you bite into this hearty burger, experiencing an explosion of flavors that will transport you to the heart of the Wild West.
Complement your burger experience with an array of delectable accompaniments featured in this article. Whip up a batch of crispy and golden Onion Rings, sure to satisfy your craving for crunchy goodness. Dive into the creamy depths of homemade Ranch Dressing, the perfect dipping sauce for your Onion Rings or any other side dish. Elevate your meal with a refreshing Cucumber Salad, a light and tangy side that adds a touch of crispness to balance the richness of the burger. And for a sweet treat, indulge in the classic Southern dessert, Peach Cobbler, a delightful combination of sweet peaches, buttery crust, and a scoop of vanilla ice cream.
Prepare to embark on a culinary adventure with the Texas Old West Burger and its accompaniments. Fire up your grill, gather your ingredients, and let the tantalizing aromas of the Wild West fill your kitchen as you create a feast that will leave your taste buds craving for more.
TEXAS OLD WEST BURGER
Texas toast, ranch dressing, and sweet onion? Yee-haw.
Categories meatless veggie burgers vegetarian burger morningstar farms sandwiches texas burger southwest burger texas toast ranch burger
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
- Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
- Meanwhile, cook veggie burger according to package directions.
- Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing, and remaining toast.Each serving provides 4% DV Vitamin A, 20% DV Vitamin C, 10% DV Calcium, 25% DV Iron.®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms® Recipes are the property of the Kellogg Company.This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
Nutrition Facts : Calories 410 calories
TEXAS OLD WEST BURGER
Texas toast, ranch dressing and sweet onion? Yee haw.
Provided by Allrecipes Member
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
- Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
- Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g
TEXAS-STYLE BURGERS
Try Texas-Style Burgers at your next cookout. Texas-Style Burgers are flavored with steak sauce, onions and green chiles for big Texas flavor.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat grill to medium heat.
- Mix meat, 1/4 cup steak sauce, onions and chiles; shape into 6 (1/2-inch-thick) patties.
- Grill patties 5 to 7 min. on each side or until done (160°F), brushing occasionally with remaining steak sauce for the last few minutes.
- Serve in buns topped with remaining ingredients.
Nutrition Facts : Calories 450, Fat 22 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 85 mg, Sodium 860 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 8 g, Protein 30 g
TEXAS OLD WEST BURGER
Texas toast, ranch dressing and sweet onion? Yee haw.
Provided by Allrecipes Member
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
- Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
- Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g
TEXAS OLD WEST BURGER
Texas toast, ranch dressing and sweet onion? Yee haw.
Provided by Allrecipes Member
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- In large nonstick skillet coated with cooking spray, cook bread over medium-high heat for 2 to 3 minutes or until lightly toasted, turning once. Remove from skillet. Set aside.
- Add oil to same skillet. Brush oil over skillet bottom. Add onion. Cook, covered, over medium-low heat for 15 to 18 minutes or until onion is very tender, stirring occasionally. Stir in garlic. Cook over medium heat, covered, for 4 to 6 minutes or until onion begins to brown, stirring occasionally. Remove from heat.
- Meanwhile, cook veggie burger according to package directions. Top one slice of toast with burger. Sprinkle with pepper. Add onion mixture, tomato, salad dressing and remaining toast.
Nutrition Facts : Calories 358.1 calories, Carbohydrate 47.7 g, Cholesterol 0.2 mg, Fat 9.5 g, Fiber 5.1 g, Protein 22.2 g, SaturatedFat 1.7 g, Sodium 765.1 mg, Sugar 7.5 g
Tips:
- For an authentic Texas flavor, use a blend of ground beef and ground chuck.
- Season the beef patties generously with salt and pepper, and add your favorite seasonings, such as garlic powder, onion powder, and paprika.
- Cook the beef patties over medium-high heat until they are cooked to your desired doneness.
- Toast the buns before assembling the burgers.
- Use a variety of toppings, such as lettuce, tomato, onion, pickles, and cheese.
- Serve the burgers with your favorite sides, such as fries, onion rings, or coleslaw.
Conclusion:
The Texas Old West Burger is a delicious and hearty burger that is perfect for a cookout or a casual meal. With its juicy beef patty, crispy bacon, and melty cheese, this burger is sure to satisfy everyone at the table. So next time you're looking for a classic American burger, give the Texas Old West Burger a try.
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