Best 6 Texas Margarita Recipes

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Margarita is a classic cocktail that is perfect for any occasion. It is made with tequila, lime juice, and orange liqueur, and is often served with salt on the rim of the glass. This article provides recipes for three different types of margaritas: the classic margarita, a strawberry margarita, and a skinny margarita.

The classic margarita is made with tequila, lime juice, orange liqueur, and simple syrup. It is shaken with ice and served in a chilled glass. The strawberry margarita is made with tequila, lime juice, orange liqueur, and strawberries. It is also shaken with ice and served in a chilled glass. The skinny margarita is made with tequila, lime juice, and orange liqueur, but it is made without simple syrup. It is also shaken with ice and served in a chilled glass.

All three of these margaritas are delicious and refreshing. They are perfect for parties, barbecues, or just relaxing at home. So next time you are looking for a delicious cocktail, try one of these margaritas. You won't be disappointed!

Here are our top 6 tried and tested recipes!

TEXAS MARGARITA



Texas Margarita image

Freshly squeezed orange juice adds another layer of flavor and sets this otherwise classic margarita apart.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1 drink

Number Of Ingredients 5

Kosher salt
1 ounce fresh lime juice, plus a lime wedge for the rim and a thinly sliced half moon of lime for serving
2 ounces tequila
1 ounce triple sec
1 ounce fresh orange juice, plus a thinly sliced half moon of orange for serving

Steps:

  • Pour salt into a saucer. Moisten the rim of a margarita glass with a lime wedge. Dip glass into salt and fill with ice; set aside.
  • Fill a cocktail shaker with ice and add tequila, triple sec, orange juice, and lime juice; shake to combine and strain into prepared glass. Garnish with lime and orange half moons. Serve.

CLASSIC TEXAS MARGARITA



CLASSIC TEXAS MARGARITA image

Categories     Fruit

Yield 6-8 cocktails

Number Of Ingredients 10

SWEET & SOUR MIX
1/2 cup lime juice (approx. 4 limes)
1/2 cup lemon juice (approx. 2 lemons)
1/2 cup orange juice (approx. 2 oranges)
1/4 cup agave nectar (or 1/3 cup granulated sugar)
1/2 cup water
THE MARGARITA
4 parts sweet & sour mix (from above)
2 parts 100% agave tequila
1 part cointreau

Steps:

  • To make SWEET & SOUR MIX: stir agave nectar and water in bowl. Add in hand-squeezed lime, lemon and orange juices. Note: if using granulated sugar, use hot water, then cool before mixing in with juices. This mix can be stored in refrigerator for one week. To make MARGARITA: mix 4 parts sweet & sour mix, 2 parts tequila and 1 part Cointreau. Serve on the rocks.

TEXAS-STYLE BLOOD ORANGE MARGARITA



Texas-Style Blood Orange Margarita image

Sounds like a really yummy margarita!! I love blood oranges! the color is just fantastic! posted for Zaar world tour 2006, mexican portion. from wellfed.net

Provided by Jessica K

Categories     Beverages

Time 5m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 4

1 1/2 ounces tequila
1 ounce blood orange juice
1/2 ounce fresh lime juice
3/4 ounce Cointreau liqueur

Steps:

  • Shake with ice and strain into a chilled cocktail glass.

RATTLESNAKE MARGARITA (LIKE TEXAS ROADHOUSE)



Rattlesnake Margarita (Like Texas Roadhouse) image

The Rattlesnake Margarita is my favorite drink at the Texas Roadhouse. A very kind server listed the ingredients for me, and I had a great time with my DH one Saturday night trying to figure out the correct per portions to get it "just right". Can best be described as a sweet and sour raspberry margarita. These are great with fajitas!! Use a top shelf tequila if you can.

Provided by Chef Mom03

Categories     Beverages

Time 5m

Yield 1 nice sized drink, 1 serving(s)

Number Of Ingredients 5

1 ounce cranberry juice
1 1/2 ounces sour mix (can substitute margarita mix)
1 ounce tequila (the better the tequila the better the drink)
1/2 ounce raspberry liqueur (I use razzmatazz)
1/4 lime, juice of (Fresh is best but Rose's will do in a pinch)

Steps:

  • Shake all ingredients together in a tin.
  • Serve on the rocks (use plenty of ice) in salted or sugared margarita glass.
  • Sit back, relax and enjoy this yummy drink!

TEXAS MARGARITA



Texas Margarita image

Did you know the most requested cocktail throughout the state of Texas is the margarita? Did you also know that Texans prefer their margaritas with a touch of citrusy orange, and they call it a Texas Margarita. There are many versions of orange-infused Texas Margaritas, but this one adds that necessary orange flair with a...

Provided by Vickie Parks

Categories     Cocktails

Time 5m

Number Of Ingredients 6

1 large lemon wedge
coarse salt (for rim)
2 oz reposado or blanco (silver) tequila made from 100% agave
1 oz cointreau orange liqueur
1 oz orange juice
1/4 oz lime juice

Steps:

  • 1. Chill margarita glass in fridge or freezer for 10 to 15 minutes. Rub rim with lemon wedge, then turn glass upside down and coat rim in coarse salt.
  • 2. Shake the tequila, contreau, orange juice and lime juice in a cocktail shaker, and pour into the chilled glass.
  • 3. Float the lemon wedge on top of the cocktail, and serve.

TEXAS PECAN AMBROSIA SALAD WITH MARGARITA DRESSING



Texas Pecan Ambrosia Salad With Margarita Dressing image

This awesome salad is loaded with pecans, fruit and cheese and then topped off with a fun margarita dressing. It was originally published in a BH & G Holiday Cooking magazine. Prep time does not includes 30 minute chill time before serving.

Provided by BlueDogLady

Categories     Salad Dressings

Time 15m

Yield 1 cup, 6-8 serving(s)

Number Of Ingredients 13

1 (15 ounce) can pineapple chunks, drained
2 -3 medium bananas, sliced
1/2 cup sharp cheddar cheese, shredded
1/2 cup pecan pieces
1 medium orange, peeled, quartered lengthwise, sliced
1 medium mango, peeled, seeded and sliced (optional)
1 cup dark cherries, frozen unsweetened pitted, thawed and patted dry
2/3 cup sour cream
2 tablespoons tequila
1 tablespoon brown sugar
1 teaspoon lime zest
1 tablespoon lime juice
1 tablespoon frozen orange juice concentrate

Steps:

  • Toss all ingredients, except Margarita Dressing, in a large bowl. Chill, covered, up to 1 hour.
  • Margarita Dressing.
  • Stir together all dressing ingredients in a small bowl. Cover and chill.
  • To serve, drizzle salad with Margarita dressing and garnish with lime slices, if desired.

Tips:

  • Use fresh ingredients: The fresher the ingredients, the better your margarita will taste. This is especially true for the lime juice. If you can, use freshly squeezed lime juice instead of bottled or canned juice.
  • Chill your ingredients: Chilling your ingredients will help to create a smooth, refreshing margarita. Be sure to chill your tequila, Cointreau, and lime juice before you start making your drink.
  • Use a good quality tequila: The quality of your tequila will have a big impact on the taste of your margarita. Choose a tequila that is 100% agave and that is aged for at least three years.
  • Don't overmix your margarita: Overmixing your margarita will make it watery and dilute the flavors. Shake or stir your margarita just until the ingredients are combined.
  • Serve your margarita with a lime wedge: A lime wedge is the perfect garnish for a margarita. It adds a pop of color and flavor to your drink.

Conclusion:

The Texas Margarita is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are hosting a party or just relaxing at home, the Texas Margarita is sure to be a hit.

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