Best 3 Tex Mex Minestrone Recipes
Craving a hearty and flavorful soup that blends the bold flavors of Tex-Mex with the classic Italian minestrone? Look no further! This Tex-Mex Minestrone is a culinary fusion that promises an explosion of taste in every spoonful. Brimming with an array of fresh vegetables, tender beans, and a tantalizing blend of spices, this soup is a vibrant symphony of textures and flavors. Accompanying this main recipe are three enticing variations that cater to diverse dietary preferences and add a touch of culinary flair. Whether you're a vegetarian seeking a meatless delight, a lover of spicy cuisine yearning for a kick, or a fan of creamy soups desiring a velvety texture, these variations have got you covered. Prepare to embark on a culinary journey that celebrates the harmonious union of Tex-Mex and Italian flavors.
Let's cook with our recipes!
TEX-MEX MINESTRONE RECIPE
Warm up with this Tex-Mex Minestrone Recipe. Made with beans, pasta and sprinkled with a bit of spicy cheese, you'll love taking a spoonful of this hearty minestrone soup. Serve with bread, chips or as a great side for lunch or dinner.
Provided by My Food and Family
Categories Home
Time 30m
Yield Makes 1 qt. or 4 servings, 1 cup each.
Number Of Ingredients 9
Steps:
- Brown meat in large saucepan; drain.
- Add all remaining ingredients except cheese; mix well. Bring to boil; simmer on medium-low heat 8 min. or until pasta is tender, stirring occasionally.
- Serve topped with cheese.
Nutrition Facts : Calories 270, Fat 13 g, SaturatedFat 5 g, TransFat 0.5 g, Cholesterol 45 mg, Sodium 340 mg, Carbohydrate 19 g, Fiber 5 g, Sugar 3 g, Protein 19 g
TEX-MEX MINESTRONE
Number Of Ingredients 10
Steps:
- Brown meat in Dutch oven, drain. Add all remaining ingredients except pasta and cheese. Mix well. Bring to boil add pasta. Reduce heat to a medium simmer. Simmer for 8 minutes or until pasta is tender. Serve with shredded cheese sprinkled on top.
Nutrition Facts : Nutritional Facts Serves
TEX-MEX MINESTRONE
This beefy minestrone has a bit of a kick to it! All the ingredients I had on hand in my fridge and pantry, so this soup was quick 'n easy to throw together.
Provided by Cindi M Bauer
Categories Vegetable
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- In a 3-quart size saucepan, brown the ground beef. Drain off any excess fat.
- Add remaining ingredients, (except the cheese) and stir.
- Bring soup to a boil, then reduce heat to a simmer.
- Simmer the soup for about 5-8 minutes, or until pasta is cooked, and soup has heated through.
- Ladle soup into bowls.
- Sprinkle each bowl with desired amount of cheese.
- (Adding cheese cuts down on the 'heat', so soup isn't too hot 'n spicy.).
- Yield: 3-4 servings.
- Note: I didn't have a bottled Italian dressing on hand, so I used a home-made Italian Dressing, (which I made from a packet I had purchased from Aldi's).
Nutrition Facts : Calories 346.4, Fat 15.1, SaturatedFat 4, Cholesterol 50.5, Sodium 2124.9, Carbohydrate 27.6, Fiber 5.9, Sugar 1.8, Protein 25.8
Tips:
- Use a variety of vegetables. This will give your minestrone a more flavorful and colorful broth. Some good options include carrots, celery, onions, garlic, zucchini, green beans, and tomatoes.
- Don't be afraid to add some meat or beans. This will help to make your minestrone more filling and satisfying. Some good options include ground beef, sausage, chicken, or beans.
- Season your minestrone well. This will help to bring out the flavor of the vegetables and meat. Some good options include salt, pepper, garlic powder, onion powder, and dried oregano.
- Let your minestrone simmer for at least 30 minutes. This will allow the flavors to meld and develop. The longer you simmer it, the better it will taste.
- Serve your minestrone with a side of crusty bread or a salad. This will help to make a complete meal.
Conclusion:
Tex-Mex minestrone is a delicious and easy-to-make soup that is perfect for a quick and healthy meal. It is packed with vegetables, protein, and flavor. You can easily customize it to your liking by adding different vegetables, meat, or beans. So next time you are looking for a quick and easy meal, give Tex-Mex minestrone a try. You won't be disappointed!
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