**Introducing Tex-Mex Kraft Dinner: A Flavorful Fusion of Mexican and American Classics**
Indulge in a culinary adventure that blends the vibrant flavors of Mexican cuisine with the comforting goodness of Kraft Dinner. This Tex-Mex fusion dish brings together the best of both worlds, creating a tantalizing meal that will satisfy your cravings for bold and cheesy flavors.
With three distinct recipe variations, this article offers a range of options to suit every palate. Explore the classic Tex-Mex Kraft Dinner recipe, which combines ground beef, taco seasoning, and a blend of Mexican-inspired spices to create a flavorful and satisfying dish. For a vegetarian delight, try the Black Bean and Corn Tex-Mex Kraft Dinner, where black beans and corn add a pop of color and texture to the cheesy pasta. And if you're looking for a spicy kick, the Jalapeño Popper Tex-Mex Kraft Dinner incorporates diced jalapeños and cream cheese, delivering a delightful balance of heat and creaminess.
Each recipe provides step-by-step instructions, ensuring that even novice cooks can create these Tex-Mex Kraft Dinner dishes with ease. From gathering the necessary ingredients to cooking and assembling the final dish, every step is explained in detail, making the cooking process enjoyable and hassle-free.
So, gather your ingredients, put on your apron, and embark on a culinary journey that combines the best of Tex-Mex and Kraft Dinner. Prepare to tantalize your taste buds with these flavorful and satisfying recipes that are sure to become your go-to comfort food.
TEX-MEX BEEFY MAC & CHEESE
Ground beef, chunky salsa and frozen corn give this mac and cheese dish hearty appeal.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Prepare Dinner as directed on package.
- Meanwhile, brown meat in large skillet on medium-high heat. Drain; return meat to skillet. Add salsa and corn; mix well. Cook 5 min. or until heated through, stirring occasionally.
- Add prepared Dinner to meat mixture; mix lightly.
Nutrition Facts : Calories 500, Fat 23 g, SaturatedFat 7 g, TransFat 3 g, Cholesterol 60 mg, Sodium 990 mg, Carbohydrate 47 g, Fiber 4 g, Sugar 8 g, Protein 24 g
TEX MEX KRAFT DINNER
Make and share this Tex Mex Kraft Dinner recipe from Food.com.
Provided by Sam 3
Categories One Dish Meal
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook Kraft Dinner according to package directions, including butter and milk.
- Meanwhile borwn hamburger.
- Add taco seasoning.
- Mix hamburger into Kraft Dinner.
- Stir in salsa.
Nutrition Facts : Calories 235.3, Fat 11.5, SaturatedFat 5, Cholesterol 59.1, Sodium 939.8, Carbohydrate 14.4, Fiber 2, Sugar 2.9, Protein 18.6
TEX-MEX TACO DINNER
Make and share this Tex-Mex Taco Dinner recipe from Food.com.
Provided by carolinafan
Categories Meat
Time 23m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown meat in large skillet.
- Add chili powder, broth and water; stir. Bring to a boil.
- Stir in rice and Cheez Whiz; cover. Simmer on low heat 5 minutes, stirring occasionally.
- Serve topped with lettuce and tomatoes.
Nutrition Facts : Calories 453.3, Fat 13.8, SaturatedFat 7.1, Cholesterol 95.1, Sodium 838.4, Carbohydrate 45.7, Fiber 2.4, Sugar 3.9, Protein 34
TEX-MEX TACO DINNER
Doesn't take much effort to turn a ground beef skillet into this festive Tex-Mex dish. Just some cheese dip, shredded lettuce, tomatoes and chili powder.
Provided by My Food and Family
Categories Home
Time 23m
Yield Makes 4 servings, 2 cups each.
Number Of Ingredients 8
Steps:
- Brown meat in large skillet.
- Add chili powder, broth and water; stir. Bring to boil.
- Stir in rice and Cheez Whiz; cover. Simmer on low heat 5 min., stirring occasionally. Serve topped with lettuce and tomatoes.
Nutrition Facts : Calories 430, Fat 14 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 75 mg, Sodium 670 mg, Carbohydrate 43 g, Fiber 2 g, Sugar 4 g, Protein 32 g
ONE-PAN TEX-MEX CHICKEN & RICE
Meet your new week night favorite - One-Pan Tex Mex Chicken & Rice. Transform chicken breasts, veggies & cheese into saucy Tex-Mex chicken & rice.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Mix dressing and cumin until blended. Heat half the dressing mixture in large skillet on medium heat. Add chicken; cook and stir 8 to 10 min. or until done.
- Add vegetables and remaining dressing mixture; stir. Cook 2 to 4 min. or until vegetables are crisp-tender, stirring frequently.
- Stir in rice and water; bring to boil. Add TACO BELL® Sauce; mix well. Top with cheese.
- Remove from heat; cover. Let stand 5 min.
Nutrition Facts : Calories 330, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 100 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 30 g
TEX-MEX SHELLS AND CHEESE
5 ingredients, 5 minutes to prep it and an infinite number of thank-yous. Who knew giving mac and cheese a little kick of heat would be such a winning idea?
Provided by My Food and Family
Categories Home
Time 35m
Yield 6 servings, 1 cup each
Number Of Ingredients 5
Steps:
- Brown meat in nonstick skillet; drain.
- Stir in Shells, tomatoes and water. Bring to boil; cover. Simmer on medium-low heat 15 min.
- Add Cheese Sauce; stir until blended. Top with shredded cheese.
Nutrition Facts : Calories 390, Fat 19 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 75 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 25 g
Tips:
- Use a large pot to ensure the pasta has enough room to cook evenly.
- Add the pasta to the boiling water and stir occasionally to prevent it from sticking together.
- Cook the pasta until it is al dente, or slightly firm to the bite.
- Drain the pasta and rinse it with cold water to stop the cooking process.
- Use a non-stick skillet to cook the ground beef and sausage, to prevent them from sticking.
- Brown the ground beef and sausage until they are cooked through.
- Add the cooked pasta, taco seasoning, salsa, corn, beans, and cheese to the skillet and stir to combine.
- Bring the mixture to a simmer and cook for 5-10 minutes, or until the cheese is melted and the sauce is heated through.
- Serve immediately, topped with your favorite toppings, such as sour cream, guacamole, and pico de gallo.
Conclusion:
This Tex-Mex Kraft Dinner is a quick and easy meal that is sure to please the whole family. It is a great way to use up leftover pasta and it is also a budget-friendly meal. With its combination of ground beef, sausage, taco seasoning, salsa, corn, beans, and cheese, this dish is sure to be a hit. So next time you are looking for a quick and easy meal, give this Tex-Mex Kraft Dinner a try.
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