Best 3 Tex Mex Ham And Cheese Sandwich Recipes

**Indulge in a Flavorful Culinary Journey with Tex-Mex Ham and Cheese Sandwich Recipes**

Embark on a tantalizing culinary adventure with our curated collection of Tex-Mex Ham and Cheese Sandwich recipes. These delectable sandwiches harmoniously blend the bold flavors of Tex-Mex cuisine with the classic comfort of ham and cheese, resulting in a symphony of taste that will leave you craving for more. From quick and easy weekday lunches to impressive party platters, our diverse selection of recipes caters to every occasion and skill level. Prepare to tantalize your taste buds with every bite as you explore the culinary delights that await you.

**Recipes Included:**

1. **Classic Tex-Mex Ham and Cheese Sandwich:** Experience the timeless flavors of this traditional sandwich, featuring layers of ham, cheese, and Tex-Mex-spiced mayo, all nestled between two slices of toasted bread.

2. **Loaded Tex-Mex Ham and Cheese Sandwich:** Take your sandwich game to the next level with this loaded version, packed with an array of flavorful ingredients like avocado, crispy bacon, and pico de gallo.

3. **Tex-Mex Ham and Cheese Sandwich with Chipotle Mayo:** Infuse a smoky and spicy kick into your sandwich with this irresistible chipotle mayo, adding an extra layer of depth and complexity to the classic combination.

4. **Tex-Mex Ham and Cheese Quesadilla:** Transform your sandwich into a delectable quesadilla by using tortillas instead of bread. Stuffed with melty cheese, tender ham, and a medley of Tex-Mex spices, this dish offers a delightful blend of textures and flavors.

5. **Tex-Mex Ham and Cheese Wrap:** For a portable and satisfying meal on the go, try this flavorful wrap filled with ham, cheese, and your favorite Tex-Mex toppings, all wrapped in a soft tortilla.

6. **Tex-Mex Ham and Cheese Sliders:** Perfect for parties and gatherings, these mini sandwiches are a playful take on the classic Tex-Mex ham and cheese. Featuring slider buns, ham, cheese, and an array of Tex-Mex-inspired toppings, they're sure to be a crowd-pleaser.

7. **Tex-Mex Ham and Cheese Panini:** Elevate your sandwich experience with this gourmet panini, cooked to perfection in a panini press. The combination of crispy bread, melted cheese, and savory ham infused with Tex-Mex spices creates a delightful symphony of flavors and textures.

8. **Tex-Mex Ham and Cheese Breakfast Sandwich:** Start your day with a hearty and flavorful breakfast sandwich featuring ham, cheese, eggs, and your favorite Tex-Mex toppings, all sandwiched between two slices of toasted bread.

Check out the recipes below so you can choose the best recipe for yourself!

TEX-MEX CHEESESTEAK SANDWICHES

Tex-Mex Cheesesteak Sandwiches image

We adore cheesesteak sandwiches and anything with southwestern flavor, so I combined the two. If you crave even more firepower, add chopped jalapenos. -Joan Hallford, Fort Worth, Texas

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 package (15 ounces) refrigerated beef tips with gravy
1 tablespoon canola oil
1 medium onion, halved and thinly sliced
1 banana pepper, cut into strips
1/8 teaspoon salt
1/8 teaspoon pepper
4 whole wheat hoagie buns, split
1/4 cup mayonnaise
1/8 teaspoon chili powder, optional
8 slices pepper jack cheese

Steps:

Preheat broiler. Heat beef tips with gravy according to package directions. Meanwhile, in a small skillet, heat oil over medium-high heat. Add onion and pepper; cook and stir 4-6 minutes or until tender. Stir in salt and pepper., Place buns on a baking sheet, cut side up. Mix mayonnaise and, if desired, chili powder; spread on roll bottoms. Layer with beef tips, onion mixture and cheese. Broil 3-4 in. from heat 1-2 minutes or until cheese is melted and buns are toasted.

Nutrition Facts : Calories 600 calories, Fat 36g fat (11g saturated fat), Cholesterol 90mg cholesterol, Sodium 1312mg sodium, Carbohydrate 42g carbohydrate (9g sugars, Fiber 7g fiber), Protein 32g protein.

TEX-MEX CLUB SANDWICH

Tex-Mex Club Sandwich image

My family loves spicy food and these have a bit of a kick. You can tone it down a bit by leaving out the jalapeno and exchanging some other cheese for the Pepper Jack.

Provided by Sandy in Oklahoma

Categories Lunch/Snacks

Time 4h

Yield 4 serving(s)

Number Of Ingredients 17

Ingredients

1/2 cup mayonnaise
1/2 cup sour cream
1/4 teaspoon sugar
1/4 cup fresh cilantro, minced
1/4 cup red onion, finely minced
1 garlic clove, finely minced
1 jalapeno, deseeded and finely minced
salt
pepper
8 slices sourdough bread
8 slices turkey breast
8 slices smoked ham
8 slices monterey jack pepper cheese
8 slices colby cheese
1 large tomatoes, sliced
2 avocados, peeled, pitted, sliced (drizzle with lemon juice to prevent darkening)
1/2 cup black olives, sliced

Steps:

Sandwich Spread:.
In a medium mixing bowl, mix together until well blended the mayonnaise, sour cream, sugar, cilantro, red onion, garlic and jalapeno. Add salt and pepper to taste. Chill for at least 4 hours or as long as overnight to let flavors blend.
Building Sandwiches:.
Very lightly toast the 8 slices of bread. Spread the sandwich spread mixture on one side of each toasted slice. On 4 slices of prepared bread layer the turkey, ham, jack cheese, Colby cheese, tomato slices, avocado slices and black olives. Top with remaining 4 slices of prepared bread.
Using a sharp serrated bread knife, cut each sandwich on diagonal from corner to corner. Make 2nd cut on opposite corner, making 4 sandwich segments. Secure segments with toothpicks and serve.

Nutrition Facts : Calories 1351, Fat 80, SaturatedFat 33.3, Cholesterol 188.3, Sodium 3235.1, Carbohydrate 96.3, Fiber 11.2, Sugar 9.4, Protein 66.8

TEX-MEX HAM AND CHEESE SANDWICH

Tex-Mex Ham and Cheese Sandwich image

From Southern Living® 1986 Annual Recipes.

Provided by Vicki Butts (lazyme)

Categories Sandwiches

Time 30m

Number Of Ingredients 8

Ingredients

3/4 c monterey jack cheese, shredded (3 ounces)
1/2 c cooked ham, diced
3 Tbsp green chilies, chopped
1/2 c lettuce, shredded
4 6-inch flour tortillas
1 Tbsp butter or margarine, melted
2 Tbsp butter or margarine
taco sauce, purchased, optional

Steps:

1. Combine cheese, ham, chiles, and lettuce, tossing well.
2. Brush one side of each tortilla with melted butter.
3. Place 2 tortillas, buttered side down, on work surface.
4. Spoon cheese mixture evenly over the 2 tortillas, pressing with the back of a spoon. Top with remaining tortillas, buttered side up; press top tortillas gently.
5. Melt 2 tablespoons butter on a griddle or large skillet over medium-high heat. Place tortilla sandwiches on griddle; grill until bottom is crisp and lightly browned; carefully turn sandwiches to grill other side.
6. Serve with taco sauce, if desired.

Tips:

Use high-quality ingredients: The quality of your ingredients will greatly affect the taste of your sandwich. Use fresh, flavorful ingredients whenever possible.
Don't skimp on the cheese: Cheese is the key ingredient in a ham and cheese sandwich, so don't be afraid to use plenty of it. A good rule of thumb is to use about 1/4 pound of cheese per sandwich.
Experiment with different types of cheese: There are many different types of cheese that can be used in a ham and cheese sandwich. Try using a sharp cheddar, a mild provolone, or a creamy Havarti. You can also use a combination of cheeses.
Add other toppings: In addition to ham and cheese, you can add other toppings to your sandwich, such as lettuce, tomato, onion, pickles, or mustard.
Grill or pan-fry your sandwich: Grilling or pan-frying your sandwich will give it a crispy, golden brown exterior. This is the best way to enjoy a ham and cheese sandwich.

Conclusion:

The Tex-Mex ham and cheese sandwich is a delicious and easy-to-make sandwich that is perfect for a quick lunch or dinner. With its combination of savory ham, melted cheese, and Tex-Mex flavors, this sandwich is sure to please everyone at the table. So next time you're looking for a satisfying and flavorful sandwich, give the Tex-Mex ham and cheese sandwich a try.