Best 3 Tequila Colada Recipes

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Calling all tequila lovers! Get ready to indulge in a tropical treat that combines the refreshing taste of coconut and pineapple with a kick of tequila. This tequila colada is a delicious and easy-to-make cocktail that's perfect for any occasion. Made with just a few simple ingredients, this cocktail is sure to become a favorite. The recipe also includes variations such as the virgin colada for those who prefer non-alcoholic drinks, as well as a creamy colada for those who like their cocktails extra rich and decadent. So, gather your ingredients, grab a shaker, and let's create a taste of paradise in your glass.

Let's cook with our recipes!

TEQUILA OASIS



Tequila Oasis image

Provided by Food Network Kitchen

Time 5m

Number Of Ingredients 0

Steps:

  • Shake 3 ounces pineapple juice, 1 1/2 ounces tequila, 3/4 ounce lime juice and 1/2 ounce triple sec in a shaker with ice. Strain into an ice-filled glass. Garnish with a lime twist.

TEQUILA COLADA



Tequila Colada image

Version using tequila instead of rum, but if you are a colada purist, feel free to use your favorite rum instead.

Provided by little_wing

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/2 ounces tequila
3 tablespoons well-blended coconut cream
1 ounce orange liqueur
1 ounce pineapple juice
1 ounce fresh lime juice
toasted coconut (to garnish) (optional)

Steps:

  • In a shaker half-full of ice, combine tequila, coconut cream, liqueur, and juices.
  • Shake well and strain into glass.
  • Sprinkle coconut on top.

Nutrition Facts : Calories 127.3, Fat 9.7, SaturatedFat 8.6, Sodium 28.4, Carbohydrate 10.8, Fiber 1.4, Sugar 6.7, Protein 1.7

TEQUILA PINA COLADA



Tequila Pina Colada image

Shake up your traditional drink with this Tequila Pina Colada made with silver tequila, coconut cream, fresh pineapple, plus pineapple and lime juice.

Provided by Krissy Allori

Categories     Drinks

Time 5m

Number Of Ingredients 7

1 cup ice
1/2 cup diced pineapple (frozen or fresh)
2 ounces pineapple juice
2 ounces coconut cream
2 1/2 ounces tequila
1 ounce simple syrup
1 ounce lime juice

Steps:

  • Add all ingredients to blender and blend until smooth.
  • Garnish with fresh pineapple and serve immediately.

Nutrition Facts : Calories 505 kcal, Carbohydrate 45 g, Protein 2 g, Fat 19 g, SaturatedFat 17 g, Sodium 22 mg, Fiber 2 g, Sugar 35 g, ServingSize 1 serving

Tips:

  • Use fresh pineapple juice and lime juice for the best flavor.
  • If you don't have coconut cream, you can use full-fat coconut milk instead. Just be sure to chill it first so that it's thick and creamy.
  • For a sweeter colada, add more pineapple juice or simple syrup. For a tarter colada, add more lime juice.
  • If you want to make a virgin colada, simply omit the tequila.
  • Garnish your colada with a pineapple wedge, a lime wedge, and a cherry.

Conclusion:

The Tequila Colada is a delicious and refreshing cocktail that's perfect for any occasion. It's easy to make and can be enjoyed by people of all ages. So next time you're looking for a tropical drink to cool you down, give the Tequila Colada a try. You won't be disappointed!

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