Best 5 Tennessee Sausage N Cheese Dip Recipes

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In the realm of delectable appetizers, the Tennessee Sausage n' Cheese Dip stands tall as a champion of flavor and indulgence. This irresistible dish, a beloved staple at gatherings and parties, seamlessly blends the savory richness of sausage with the creamy goodness of cheese, resulting in a symphony of taste that captivates the senses. Its versatility knows no bounds, as it can be effortlessly prepared in a slow cooker, a testament to its adaptability. For those seeking culinary adventures, the article offers a treasure trove of variations, each adding a unique twist to the classic recipe. From the tantalizing "Kickin' Sausage Dip" that infuses a spicy kick to the comforting "Loaded Baked Potato Dip" that evokes the flavors of a classic baked potato, there's a recipe to satisfy every palate. So, embark on a culinary journey, embrace the art of cheese dips, and let the Tennessee Sausage n' Cheese Dip reign supreme at your next gathering.

Check out the recipes below so you can choose the best recipe for yourself!

VELVEETA® SPICY SAUSAGE DIP



VELVEETA® Spicy Sausage Dip image

A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.

Provided by VELVEETA Cheese

Categories     Trusted Brands: Recipes and Tips     VELVEETA Cheese

Time 10m

Yield 32

Number Of Ingredients 3

1 pound VELVEETA®, cut into 1/2-inch cubes
½ pound breakfast pork sausage, cooked, drained
1 (10 ounce) can RO*TEL Diced Tomatoes and Green Chilies, undrained

Steps:

  • Mix ingredients in microwaveable bowl.
  • Microwave on HIGH 5 minutes or until VELVEETA is completely melted, stirring after 3 minutes.

Nutrition Facts : Calories 61.8 calories, Carbohydrate 1.7 g, Cholesterol 15.2 mg, Fat 4.6 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 309.9 mg, Sugar 1.3 g

SAUSAGE CHEESE DIP



Sausage Cheese Dip image

Sausage is mixed into a spicy, creamy cheese mixture to create a wonderful dip that always disappears fast at parties. Serve with tortilla chips.

Provided by DLEANN

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 15m

Yield 64

Number Of Ingredients 5

1 pound ground pork sausage
1 (2 pound) loaf processed cheese, cubed
1 (8 ounce) container sour cream
1 (10 ounce) can diced tomatoes with green chile peppers, drained
2 green onions, chopped

Steps:

  • Place ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  • In a medium saucepan over medium heat, melt processed cheese.
  • Drain sausage and mix in a medium bowl with the melted processed cheese, sour cream, diced tomatoes with green chile peppers and green onions.

Nutrition Facts : Calories 84.8 calories, Carbohydrate 1.5 g, Cholesterol 17.7 mg, Fat 7.2 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 3.6 g, Sodium 246.3 mg, Sugar 1.1 g

TENNESSEE SAUSAGE 'N CHEESE DIP



Tennessee Sausage 'N Cheese Dip image

Show your pride for Tennessee flavor - and your team - with two of our favorite football foods: sausage and cheese. Transform these savory ingredients into one ooey-gooey dip with the addition of McCormick® Pork Gravy Mix. We dare you to try and not eat it all in one giant scoop.

Provided by McCormick

Categories     Dips and Spreads,

Yield 28

Number Of Ingredients 6

1/2 pound ground pork sausage such as Odom's Tennessee Pride®
2 tbsps butter
1 cup milk
1 package McCormick® Pork Gravy Mix
8 oz processed cheese product such as Velveeta®, cubed
1 can (10 oz) diced tomatoes and green chilies such as Rotel®, undrained

Steps:

  • Brown sausage in large skillet on medium-high heat. Drain fat. Set aside.
  • Melt butter in large saucepan on medium heat. Stir in milk and Gravy Mix with a whisk. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 2 minutes, stirring occasionally.
  • Stir in cooked sausage, cheese and tomatoes. Cook 3 to 5 minutes or until cheese is melted, stirring frequently.

Nutrition Facts : Calories 52 Calories

TENNESSEE SAUSAGE 'N CHEESE DIP



Tennessee Sausage 'N Cheese Dip image

Show your pride for Tennessee flavor - and your team - with two of our favorite football foods: sausage and cheese. Transform these savory ingredients into one ooey-gooey dip with the addition of McCormick® Pork Gravy Mix. We dare you to try and not eat it all in one giant scoop.

Provided by McCormick Spice

Categories     McCormick®

Time 20m

Yield 28

Number Of Ingredients 6

½ pound ground pork sausage (such as Odom's Tennessee Pride®)
2 tablespoons butter
1 cup milk
1 package McCormick® Pork Gravy Mix
8 ounces processed cheese product (such as Velveeta®), cubed
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), undrained

Steps:

  • Brown sausage in large skillet on medium-high heat. Drain fat. Set aside.
  • Melt butter in large saucepan on medium heat. Stir in milk and Gravy Mix with a whisk. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 2 minutes, stirring occasionally.
  • Stir in cooked sausage, cheese and tomatoes. Cook 3 to 5 minutes or until cheese is melted, stirring frequently.

Nutrition Facts : Calories 63.2 calories, Carbohydrate 2 g, Cholesterol 12.7 mg, Fat 4.7 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 2.5 g, Sodium 269.3 mg, Sugar 0.4 g

TENNESSEE SAUSAGE 'N CHEESE DIP



Tennessee Sausage 'N Cheese Dip image

Show your pride for Tennessee flavor - and your team - with two of our favorite football foods: sausage and cheese. Transform these savory ingredients into one ooey-gooey dip with the addition of McCormick® Pork Gravy Mix. We dare you to try and not eat it all in one giant scoop.

Provided by McCormick Spice

Categories     McCormick®

Time 20m

Yield 28

Number Of Ingredients 6

½ pound ground pork sausage (such as Odom's Tennessee Pride®)
2 tablespoons butter
1 cup milk
1 package McCormick® Pork Gravy Mix
8 ounces processed cheese product (such as Velveeta®), cubed
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®), undrained

Steps:

  • Brown sausage in large skillet on medium-high heat. Drain fat. Set aside.
  • Melt butter in large saucepan on medium heat. Stir in milk and Gravy Mix with a whisk. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 2 minutes, stirring occasionally.
  • Stir in cooked sausage, cheese and tomatoes. Cook 3 to 5 minutes or until cheese is melted, stirring frequently.

Nutrition Facts : Calories 63.2 calories, Carbohydrate 2 g, Cholesterol 12.7 mg, Fat 4.7 g, Fiber 0.1 g, Protein 3 g, SaturatedFat 2.5 g, Sodium 269.3 mg, Sugar 0.4 g

Tips:

  • Use a variety of cheeses: Combining different types of cheeses, such as cheddar, mozzarella, and cream cheese, creates a more complex and flavorful dip.
  • Don't overcook the sausage: Overcooked sausage can become dry and tough. Cook it until it is just cooked through to maintain its juicy texture.
  • Use a slow cooker for easy preparation: If you're short on time, making the dip in a slow cooker is a convenient option. Simply combine all the ingredients in the slow cooker and cook on low for several hours.
  • Serve with a variety of dippers: Offer a variety of dippers, such as tortilla chips, vegetable sticks, crackers, and bread cubes, to accommodate different preferences.
  • Garnish before serving: Just before serving, sprinkle the dip with chopped green onions, chives, or parsley for an added touch of color and flavor.

Conclusion:

Tennessee Sausage n' Cheese Dip is a versatile and crowd-pleasing appetizer perfect for any occasion. With its simple ingredients and easy preparation, it's a dish that both experienced and novice cooks can enjoy making. Whether you serve it at a party, potluck, or game day gathering, this dip is sure to be a hit among your guests. So gather your ingredients, preheat your oven, and get ready to indulge in the cheesy, savory goodness of Tennessee Sausage n' Cheese Dip!

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