Best 2 Tender Italian Baked Chicken Recipes

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Tantalize your taste buds with a culinary journey to Italy, where succulent chicken takes center stage in a symphony of flavors. Immerse yourself in the art of Italian cooking with our collection of tender baked chicken recipes. Discover the secrets to creating juicy, flavorful chicken that will leave you craving for more. From classic dishes like Chicken Cacciatore and Chicken Parmesan to innovative variations like Chicken Florentine and Chicken Piccata, our recipes offer a diverse range of culinary delights. Embark on this culinary adventure and let the tantalizing aromas of roasted garlic, fresh herbs, and tangy sauces transport you to the heart of Italy. Prepare to indulge in a symphony of flavors that will leave a lasting impression on your palate.

Let's cook with our recipes!

TENDER ITALIAN BAKED CHICKEN



Tender Italian Baked Chicken image

Flavorful and moist baked chicken.

Provided by Barb Eisel

Categories     World Cuisine Recipes     European     Italian

Time 30m

Yield 4

Number Of Ingredients 5

¾ cup mayonnaise
½ cup grated Parmesan cheese
¾ teaspoon garlic powder
¾ cup Italian seasoned bread crumbs
4 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.
  • Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Nutrition Facts : Calories 553.9 calories, Carbohydrate 17.1 g, Cholesterol 91.6 mg, Fat 39.6 g, Fiber 0.8 g, Protein 31.8 g, SaturatedFat 7.4 g, Sodium 768.3 mg, Sugar 1.4 g

TENDER ITALIAN BAKED CHICKEN



Tender Italian Baked Chicken image

Make and share this Tender Italian Baked Chicken recipe from Food.com.

Provided by Cucina Casalingo

Categories     Chicken Breast

Time 30m

Yield 2 serving(s)

Number Of Ingredients 5

1/3 cup hellmann's fat-free mayonnaise
1/3 cup shredded parmesan cheese
1/2 teaspoon garlic powder
1/2 cup Italian seasoned breadcrumbs
2 boneless skinless chicken breast halves

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder.
  • Place bread crumbs in a separate bowl.
  • Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat.
  • Arrange coated chicken on a rack over a baking sheet.
  • Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.

Tips:

  • Use a variety of herbs and spices to flavor your chicken. This recipe uses oregano, basil, and garlic, but you can also try other herbs like rosemary, thyme, or sage.
  • Don't overcook the chicken. Chicken is best when it is cooked to an internal temperature of 165 degrees Fahrenheit. You can check the temperature using a meat thermometer.
  • Let the chicken rest before serving. This will allow the juices to redistribute throughout the chicken, making it more tender and flavorful.
  • Serve the chicken with your favorite sides. This recipe pairs well with roasted vegetables, mashed potatoes, or a simple salad.

Conclusion:

Tender Italian Baked Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner recipe, give Tender Italian Baked Chicken a try!

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