Best 2 Tejas Chipotle Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Calling all Tex-Mex and pizza enthusiasts! Prepare to embark on a culinary adventure with our Tejas Chipotle Pizza and its tantalizing flavor combinations. This delectable dish harmoniously blends the bold and smoky flavors of chipotle peppers with the richness of Tex-Mex toppings, all nestled atop a crispy, golden pizza crust. Get ready to experience a zesty, flavorful journey that will leave your taste buds craving more. In addition to the main recipe, we have curated a collection of equally tempting variations, including the Black Bean and Corn Pizza, the Chicken Fajita Pizza, and the Roasted Vegetable Pizza, each offering a unique twist on the classic pizza experience.

Here are our top 2 tried and tested recipes!

TEJAS CHIPOTLE PIZZA



Tejas Chipotle Pizza image

This quick and easy recipe was my winning entry in RSC #5. This dish is colorful and a southwest spin on pizza. It is very spicy with the chipotles and the jalapeño cheese. I served it with a green salad and simple dessert. Update: Since several reviewers were having trouble with the crust, I tried this again & agree that two cans of crescent rolls would be an improvement in order to not stretch the dough so thin. I have also made this on a pizza crust & into quesadillas and liked those options too. I hope you enjoy my spicy creation!

Provided by Susie D

Categories     Cheese

Time 32m

Yield 8 wedges

Number Of Ingredients 17

1 lb ground turkey
1 tablespoon olive oil
1 garlic clove, minced
1/2 cup frozen peas, thawed
1/2 cup frozen corn, thawed
1/2 cup zucchini, diced fine
1/2 cup onion, diced fine
1/2 cup bell pepper, diced fine
1/4 cup red bell pepper, diced fine
1/2 teaspoon black pepper
1 teaspoon fresh sage, minced
1 teaspoon honey
salt
1 chipotle chile in adobo, diced, plus
1 1/2 teaspoons adobo sauce
8 ounces jalapeno jack cheese, grated, divided
1 (10 count) can refrigerated crescent dinner rolls

Steps:

  • In skillet brown ground turkey, drain well.
  • Add olive oil, garlic, peas, corn, zucchini, onion, bell pepper,& red pepper: Sauté until vegetables are tender.
  • Remove from heat, stir in chipotle pepper, sage, adobe sauce, salt, honey, and 4 oz of the grated cheese.
  • Preheat oven to 350°F.
  • Spray pizza pan with cooking spray.
  • Open crescent rolls to form rectangle, lightly press slits together: With rolling pin, roll into free form circle, you do not have to be exact, (You may need 1-2 T flour).
  • Place dough into pizza pan and lightly mash into the right shape trying to keep dough even.
  • Spoon meat and vegetable topping onto dough.
  • Top with 4 oz grated cheese.
  • Bake for 12-15 minutes or until crust is browned and cheese is melted.
  • Let stand 5 minutes before serving.
  • Cut into 8 wedges.

Nutrition Facts : Calories 376.2, Fat 17.7, SaturatedFat 7.5, Cholesterol 86.3, Sodium 397.3, Carbohydrate 31.2, Fiber 3.1, Sugar 4.2, Protein 23.7

CHEDDAR APPLE PIZZA



Cheddar Apple Pizza image

Make and share this Cheddar Apple Pizza recipe from Food.com.

Provided by katie in the UP

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 10

1 (9 inch) pastry for single-crust pie
4 large apples, peeled and cut into 1/4 inch slices (approx 5 cups)
1/2 cup cheddar cheese, shredded
1/2 cup brown sugar
1/2 cup pecans, chopped
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg, freshly ground
2 tablespoons cold butter
3 tablespoons maple syrup
1/4 cup golden raisin

Steps:

  • Roll pastry to approx 12 inches (you can use a pizza pan or baking stone).
  • Bake crust at 400 degrees for 10 minutes.
  • Arrange apples in a single layer in a circular pattern to completely cover pastry.
  • Sprinkle with cheese.
  • Combine brown sugar, pecans, spices, raisins and maple syrup in a small bowl.
  • Sprinkle brown sugar mixture over apples and cheese.
  • Cut butter into small pieces and dot top of pizza.
  • Bake for 20 minutes longer or until apples are tender.
  • Cut into wedges; serve warm.

Tips:

  • Use fresh ingredients: The fresher the ingredients, the better the pizza will taste. This is especially true for the tomatoes, basil, and mozzarella cheese.
  • Make your own pizza dough: It's not difficult to make your own pizza dough, and it will taste much better than store-bought dough. There are many recipes available online or in cookbooks.
  • Don't overload the pizza with toppings: Too many toppings will make the pizza soggy and difficult to cook. Stick to a few simple toppings that you enjoy.
  • Cook the pizza at a high temperature: The higher the temperature, the crispier the crust will be. If your oven doesn't have a high enough temperature setting, you can preheat a pizza stone or baking sheet in the oven before adding the pizza.
  • Let the pizza rest before slicing: This will allow the juices to redistribute and the pizza to settle. This will make it easier to slice and serve.

Conclusion:

Tejas Chipotle Pizza is a delicious and easy-to-make pizza that is perfect for any occasion. With its smoky chipotle sauce, tender chicken, and melted cheese, this pizza is sure to be a hit with everyone who tries it. So next time you're looking for a quick and easy meal, give this recipe a try. You won't be disappointed!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #eggs-dairy     #oven     #pizza     #cheese     #dietary     #equipment     #number-of-servings

Related Topics