Best 3 Teddys Spicy Sweet Potato Bread Recipes

**Savor the Sweetness and Spice: Teddy's Famous Sweet Potato Bread and More**

Indulge in a delightful culinary journey with Teddy's Spicy Sweet Potato Bread, a tantalizing fusion of sweet and savory flavors. This unique bread, crafted with roasted sweet potatoes, warm spices, and a hint of heat, promises a symphony of textures and tastes. But that's not all; this article unveils a treasure trove of delectable recipes that will tantalize your taste buds and leave you craving more. From the classic Southern Cornbread to the indulgent Sourdough Chocolate Chip Cookies, each recipe is a testament to Teddy's passion for creating unforgettable culinary experiences.

Here are our top 3 tried and tested recipes!

SWEET POTATO BREAD I

Sweet Potato Bread I image

A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.

Provided by Mary E. Crain

Categories Bread Quick Bread Recipes

Yield 12

Number Of Ingredients 11

Ingredients

1 ½ cups white sugar
½ cup vegetable oil
2 eggs
1 ¾ cups sifted all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
⅓ cup water
1 cup cooked and mashed sweet potatoes
½ cup chopped pecans

Steps:

Combine sugar and oil; beat well. Add eggs and beat. Combine flour, baking soda, salt, cinnamon and nutmeg. Stir flour mixture into egg mixture alternately with water. Stir in sweet potatoes and chopped nuts.
Pour batter into greased 9x5 inch loaf pan (or 2 small loaf pans). Bake at 350 degrees F (175 degrees C) for about one hour.

Nutrition Facts : Calories 303.3 calories, Carbohydrate 43.2 g, Cholesterol 31 mg, Fat 13.5 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 1.8 g, Sodium 171.4 mg, Sugar 26.4 g

SWEET POTATO SPICE BREAD

Sweet Potato Spice Bread image

Moist and tender, this delightful quick bread has a bold molasses-spice flavor. It's a good thing this recipe makes two mini loaves because they'll go fast! You can eat one loaf now and freeze the other for later. —Ronnie Littles, Virginia Beach, Virginia

Provided by Taste of Home

Time 40m

Yield 2 mini loaves (6 slices each).

Number Of Ingredients 10

Ingredients

1 cup all-purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon each ground cinnamon, nutmeg and allspice
1/8 teaspoon salt
1 large egg, room temperature
1/3 cup mashed sweet potato
1/3 cup honey
3 tablespoons canola oil
2 tablespoons molasses
1/3 cup chopped walnuts

Steps:

In a small bowl, combine the flour, baking powder, spices and salt. In another small bowl, whisk the egg, sweet potato, honey, oil and molasses. Stir into dry ingredients just until moistened. Fold in walnuts., Transfer to 2 greased 5-3/4x3x2-in. loaf pans. Bake at 325° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Nutrition Facts : Calories 142 calories, Fat 6g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 85mg sodium, Carbohydrate 20g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.

SPICED SWEET POTATO BREAD

Spiced Sweet Potato Bread image

This moist and spicy bread from Rebecca Cook Jones of Henderson, Nevada gives a true feeling of fall. "My family isn't fond of traditional sweet potatoes, so I make this yummy bread instead," says Rebecca.

Provided by Taste of Home

Time 1h15m

Yield 1 loaf.

Number Of Ingredients 13

Ingredients

1-3/4 cups all-purpose flour
1-1/2 cups sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
3/4 teaspoon salt
1/4 teaspoon ground allspice
1/4 teaspoon ground cloves
2 eggs
1-1/2 cups mashed sweet potatoes (about 2 medium)
1/2 cup canola oil
6 tablespoons orange juice
1/2 cup chopped pecans

Steps:

Preheat oven to 350°. In a large bowl, combine first eight ingredients. In a small bowl, whisk eggs, sweet potatoes, oil and orange juice. Stir into dry ingredients just until moistened. Fold in pecans. , Transfer to a greased 9x5-in. loaf pan. Bake 60-65 minutes or until a toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan to a wire rack.

Nutrition Facts :

Tips:

Choose the Right Potatoes: Select sweet potatoes that are firm and have a deep orange color. Avoid potatoes with blemishes or bruises.
Microwave or Roast the Potatoes: You can either microwave or roast the sweet potatoes for the recipe. Microwaving is quicker, but roasting gives the potatoes a more caramelized flavor.
Use Fresh Spices: Ground spices lose their flavor over time, so use fresh spices for the best flavor. If you don't have ground cloves, you can use a whole clove and grate it using a microplane.
Don't Overmix the Batter: Overmixing the batter can make the bread tough. Mix just until the ingredients are combined.
Let the Bread Cool Completely: Before slicing and serving the bread, let it cool completely. This will help the bread set and hold its shape.

Conclusion:

Teddy's Spicy Sweet Potato Bread is a delicious and unique bread that is perfect for breakfast, lunch, or a snack. The combination of sweet potatoes, spices, and nuts gives the bread a wonderful flavor and texture. This bread is also relatively easy to make, and it can be made ahead of time. Whether you are looking for a new bread recipe to try or you are just looking for a way to use up some leftover sweet potatoes, Teddy's Spicy Sweet Potato Bread is a great option.