Best 3 Tater Tot Taco Salad Recipes

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**Kick off your culinary journey with this tantalizing Tater Tot Taco Salad, a harmonious blend of flavors and textures that will delight your taste buds.**

Savor the crispy crunch of golden-brown tater tots, perfectly seasoned with zesty taco seasoning, nestled amidst a bed of crisp lettuce, juicy tomatoes, and refreshing cucumbers. Indulge in the tangy kick of pickled jalapeƱos and the creamy embrace of sliced avocado, adding a delightful contrast to the robust flavors. Top it off with a dollop of cooling sour cream, a sprinkle of shredded cheddar cheese, and a drizzle of zesty salsa, creating a symphony of flavors in every bite.

**Elevate your taco salad experience with three additional recipe variations:**

1. **Black Bean and Corn Tater Tot Taco Salad:** Embark on a vegetarian adventure with this delectable salad, featuring protein-packed black beans and sweet corn kernels, adding a delightful twist to the classic recipe.

2. **Sweet Potato and Black Bean Tater Tot Taco Salad:** Experience a nutritious twist with this salad, showcasing the vibrant hues and natural sweetness of roasted sweet potatoes, perfectly complemented by hearty black beans.

3. **Loaded Baked Potato Tater Tot Taco Salad:** Transform your salad into a hearty and indulgent meal with this loaded version, featuring crispy bacon, melted cheddar cheese, and a dollop of sour cream, creating an irresistible fusion of flavors.

Here are our top 3 tried and tested recipes!

TATER TOT TACO SALAD



Tater Tot Taco Salad image

"Since I love potatoes and my husband and I both enjoy the flavor of tacos, this fun dish is a tasty meal-in-one for the two of us," comments Eleanor Mielke (left with her husband, Tom) of Mitchell, South Dakota. "It's not as messy as eating tacos...and the recipe can easily be doubled."

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 2 servings.

Number Of Ingredients 8

2 cups frozen miniature Tater Tots
1/2 pound ground beef
2 tablespoons taco seasoning
1/2 cup shredded cheddar cheese
1/4 cup sliced ripe olives
1 cup shredded lettuce
2 tablespoons taco sauce
1/4 cup sour cream

Steps:

  • Bake Tater Tots according to package directions. , Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning. Divide Tater Tots between two serving plates or bowls. , Top with taco mixture, cheese, olives, lettuce, taco sauce and sour cream.

Nutrition Facts : Calories 612 calories, Fat 37g fat (17g saturated fat), Cholesterol 106mg cholesterol, Sodium 1829mg sodium, Carbohydrate 44g carbohydrate (4g sugars, Fiber 4g fiber), Protein 31g protein.

TATER TOT TACO SALAD



Tater Tot Taco Salad image

I was in the mood for something different. I had some tator tots and ground beef in the freezer. This is what I came up with. My family enjoyed it.

Provided by bmcnichol

Categories     Meat

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

4 cups frozen miniature tater tots
1 lb ground beef
1 (1 1/4 ounce) packet taco seasoning
3/4 cup water
2 cups shredded cheddar cheese
2 cups shredded lettuce
4 tablespoons picante sauce or 4 tablespoons salsa
1/2 cup sour cream
1 tomatoes, diced

Steps:

  • Bake tater tots according to directions on package.
  • Cook beef and drain.
  • Stir in taco seasoning packet.
  • Add water and simmer about five minutes or until most of the liquid has disappeared.
  • Put tater tots on four plates.
  • Top with taco mixture, cheese, lettuce, tomato, salsa and sour cream.
  • Feel free to use any topping that you enjoy on a taco.

Nutrition Facts : Calories 545.5, Fat 41.9, SaturatedFat 22.3, Cholesterol 149.1, Sodium 543.6, Carbohydrate 4.7, Fiber 0.9, Sugar 1.8, Protein 36.8

TATER TOT TACO SALAD



Tater Tot Taco Salad image

I have been making this dish since my two boys were little. It's a surefire way to get your little ones to eat salad. My boys are now grown and still ask me to make this for them. You will love it too!

Provided by Elizabeth Schoch

Categories     Other Salads

Number Of Ingredients 10

1 lb ground beef, lean
1 bag tater tots
1 bag salad greens
3 Tbsp taco seasoning mix, or 1 packet of taco seasoning
mexican blend cheese, or cheddar cheese
salsa
tostada bowl, optional
sour cream, optional
diced green onions, optional
diced tomatoes, optional

Steps:

  • 1. Brown the ground beef until cooked. Add the taco seasoning with 3/4 cup of water (or less if you prefer). While the ground beef is cooking, prepare the tater tots and cook according to directions.
  • 2. Place the tater tots on bottom of dish (or tostada bowl), next layer with the beef. Add the salad and top with cheese, salsa, tomatoes, green onions and sour cream. I add all the above ingredients to mine, however it is up to and what you prefer.

Tips:

  • Pick the right tater tots: Opt for crispy, pre-cooked tater tots to ensure they hold their shape in the salad.
  • Use fresh, flavorful ingredients: The fresher the ingredients, the more delicious the salad will be. Use ripe tomatoes, crisp lettuce, and flavorful ground beef.
  • Don't skimp on the taco seasoning: The taco seasoning is what gives the salad its signature flavor. Use a good quality seasoning blend, and adjust the amount to your taste.
  • Add some crunch: Add some chopped red onion, bell pepper, or corn for extra crunch and flavor.
  • Make it a complete meal: Serve the salad with a side of sour cream, guacamole, and salsa for a complete and satisfying meal.

Conclusion:

Tater tot taco salad is a quick, easy, and delicious meal that's perfect for busy weeknights. It's packed with flavor and texture, and it's sure to be a hit with the whole family. So next time you're looking for a quick and easy meal, give tater tot taco salad a try!

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