Best 3 Tater Tot Beef Casserole Recipes
Indulge in the ultimate comfort food experience with our irresistible Tater Tot Beef Casserole. This classic dish is a delightful symphony of flavors and textures, featuring a hearty ground beef filling enveloped in a creamy and flavorful sauce, all topped with a golden-brown layer of crispy tater tots. Each bite is a delightful journey that starts with the crispy crunch of the tater tots, followed by the savory and tender ground beef, and culminating in the velvety smooth sauce. This recipe is a true crowd-pleaser, perfect for busy weeknights, potlucks, or family gatherings.
In addition to the classic Tater Tot Beef Casserole, we present tantalizing variations to cater to diverse tastes and preferences. For a cheesy delight, try our Cheesy Tater Tot Beef Casserole, which boasts an extra layer of melted cheese for an irresistible gooey texture. If you're craving a spicy kick, our Spicy Tater Tot Beef Casserole infuses the dish with a blend of zesty spices, adding a fiery touch to the comforting flavors. And for a vegetarian twist, our Veggie Tater Tot Casserole offers a hearty and flavorful alternative, featuring a medley of fresh vegetables and a creamy sauce.
No matter your preference, our Tater Tot Beef Casserole recipes are sure to satisfy your cravings. With their ease of preparation and customizable variations, these dishes are perfect for any occasion. So gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you and your loved ones craving more.
BEEF AND TATER TOT CASSEROLE
A huge hit with my family. Pre-browning the ground beef not required with this one. Slices beautifully.
Provided by lets.eat
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350'.
- Press the ground beef into the bottom of a 13x9x2 baking pan. Sprinkle with onion soup mix.
- Spread the mushroom soup over the top. Cover with the frozen tater tots.
- Bake 50 minutes. Turn off oven. Remove casserole sprinkle with the shredded cheddar. Place back in oven, keep in oven for 10 minutes or until cheese is melted.
- Take out of oven, let sit for 5 minutes before slicing.
Nutrition Facts : Calories 513, Fat 31.5, SaturatedFat 12.8, Cholesterol 93.5, Sodium 871.7, Carbohydrate 26.9, Fiber 1.9, Sugar 0.8, Protein 30.2
VENISON TATER TOT CASSEROLE (OR USE GROUND BEEF)
My husband hunts ALOT, so we have tons of ground venison on hand in the freezer. I use it in everything most people use ground beef for. This recipe is one of my kids' favorites. What kid doesn't like tater tots?!? Us adults like it too.
Provided by jmills326
Categories Deer
Time 50m
Yield 6 , 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to the temperature specified on the tater tots package.
- Place tater tots on a baking pan and bake for 10 minutes.
- Meanwhile, brown venison with minced garlic and onion. Drain.
- Add cream of mushroom soup to meat and stir until mixed.
- Pour mixture into a greased casserole dish.
- Sprinkle cheese over the top of the meat mixture.
- Top with tater tots. (I usually have leftover tots, good to munch on while dinner's cooking!).
- Top tater tots with garlic powder and salt.
- Bake for about 20 minutes, or until casserole is bubbly and the tater tots are browned.
BEEF TATER TOT CASSEROLE
Make and share this Beef Tater Tot Casserole recipe from Food.com.
Provided by CookingItUp
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Dice onion. Brown hamburger meat and onion, add cajun salt, garlic powder, and black pepper to taste. Drain any grease.
- On the bottom of 9x13 pan, layer meat and onion mix. Layer tater tots on top of meat. Pour/spoon soup over tater tots. Top with cheese.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 466.4, Fat 29, SaturatedFat 11.4, Cholesterol 66.8, Sodium 1027, Carbohydrate 30.3, Fiber 3.7, Sugar 2, Protein 21.4
Tips:
- Use a variety of vegetables. This will add flavor, texture, and nutrients to your casserole. Some good options include diced carrots, celery, onions, green beans, and corn.
- Use ground beef or turkey. Both of these meats are affordable and easy to cook. You can also use a combination of the two.
- Season the casserole well. Salt, pepper, garlic powder, and onion powder are all good options. You can also add other herbs and spices to taste.
- Don't overcook the tater tots. They should be cooked until they are golden brown and crispy.
- Serve the casserole hot. This is the best way to enjoy its flavors and textures.
Conclusion:
Tater tot beef casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover mashed potatoes or tater tots. With its simple ingredients and flavorful sauce, this casserole is sure to be a hit with the whole family.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
