Best 4 Tasty Turkey Sub Recipes
Feast your taste buds on a culinary journey with our tantalizing selection of turkey sub recipes! From the classic and comforting to the innovative and unexpected, our diverse collection caters to every palate and craving.
Embark on a flavor adventure with our Traditional Turkey Sub, a harmonious blend of tender turkey, crisp lettuce, juicy tomatoes, and creamy mayonnaise, all nestled in a soft and fluffy sub roll. Experience a taste of heaven with our BBQ Turkey Sub, where smoky barbecue sauce, succulent turkey, and melted cheese unite in a symphony of flavors.
For a lighter and healthier option, our Roasted Turkey Sub with Avocado Spread is a delightful choice. Savor the combination of roasted turkey, creamy avocado spread, and fresh arugula, all wrapped in a whole-wheat sub roll. Spice things up with our Spicy Turkey Sub, a fiery delight featuring turkey, roasted peppers, pepper jack cheese, and a spicy chipotle sauce.
If you're craving something unique, our Teriyaki Turkey Sub is a must-try. This Asian-inspired creation boasts teriyaki-glazed turkey, crunchy cucumber, pickled ginger, and a creamy Sriracha mayo. Vegetarian and vegan friends, we haven't forgotten about you! Our Veggie Turkey Sub is a hearty and flavorful alternative, packed with grilled portobello mushrooms, roasted red peppers, spinach, and feta cheese.
No matter your preference, our turkey sub recipes guarantee a satisfying and delicious meal. So, gather your ingredients, prepare your taste buds, and let's dive into the world of delectable turkey subs!
TURKEY SANDWICH (DELI STYLE)
Steps:
- Lay out all ingredients. Spread mayonnaise on bread slices and layer one slice with sliced turkey, Swiss cheese, lettuce, tomato, salt and pepper, and any other additional toppings.
- Top sandwich with remaining bread slice, cut into halves, and serve. See above for more variation ideas.
Nutrition Facts : Calories 709 kcal, Carbohydrate 32 g, Protein 45 g, Fat 44 g, SaturatedFat 16 g, TransFat 1 g, Cholesterol 131 mg, Sodium 1587 mg, Fiber 4 g, Sugar 8 g, UnsaturatedFat 25 g, ServingSize 1 serving
TURKEY BACON GUACAMOLE CUCUMBER SUB RECIPE BY TASTY
Here's what you need: cucumbers, guacamole, turkey, bacon
Provided by Pierce Abernathy
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Use a vegetable peeler to peel the cucumbers.
- On a cutting board, cut off the ends and cut the cucumbers in half. Scoop out the seeds and discard.
- Spread guacamole on both sides of the prepared cucumber.
- Layer the turkey on one half of the cucumber and bacon on the other half, and close the sandwich.
- Enjoy!
Nutrition Facts : Calories 333 calories, Carbohydrate 16 grams, Fat 16 grams, Fiber 3 grams, Protein 32 grams, Sugar 6 grams
LEFTOVER TURKEY SANDWICH RECIPE BY TASTY
Here's what you need: large white onion, white wine vinegar, lemon juice, dijon mustard, fine sea salt, black pepper, olive oil, fresh dill, sour cream, leftover turkey, swiss cheese, little gem lettuce, pullman loaf
Provided by Chris Salicrup
Categories Lunch
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- In a medium bowl, stir together the onion, vinegar, lemon juice, and 2 teaspoons of the mustard. Season with salt and pepper and set aside for 10 minutes.
- Begin to add the olive oil drop by drop, whisking constantly, until the mixture is emulsified. Add the dill and stir to combine.
- Transfer 3 tablespoons of the vinaigrette to another medium bowl and whisk the sour cream into the remaining vinaigrette. Add the chopped turkey and mix to combine.
- Gently toss the lettuce leaves in the reserved dressing.
- Spread four slices of the bread with ½ teaspoon mustard each.
- Divide the turkey between all four slices and top with the sliced cheese, dressed lettuce leaves, and the remaining bread slices.
- Enjoy!
Nutrition Facts : Calories 430 calories, Carbohydrate 9 grams, Fat 25 grams, Fiber 1 gram, Protein 38 grams, Sugar 3 grams
TASTY TOASTED TURKEY SUB
Treat yourself and a friend to this Tasty Toasted Turkey Sub for two-packed with flavor, it's perfect for sharing at any meal.
Provided by My Food and Family
Categories Home
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Heat broiler.
- Open buns; place, cut-sides up, on foil-covered baking sheet. Top with cheese, turkey and dressing.
- Broil, 6 inches from heat, 3 to 4 min. or until cheese is melted and sandwiches are heated through.
- Top with tomatoes and lettuce; fold in half.
Nutrition Facts : Calories 200, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 30 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 17 g
Tips for Making a Tasty Turkey Sub
- Use fresh, high-quality ingredients. This includes the turkey, bread, cheese, and vegetables. Fresh ingredients will make a big difference in the flavor of your sub.
- Don't be afraid to experiment with different flavors. There are many different ways to make a turkey sub, so don't be afraid to try new things. You might be surprised at what you like.
- Make sure to toast your bread. This will help it to hold up better to the fillings and prevent it from getting soggy.
- Layer your ingredients carefully. Start with the bread, then add the turkey, cheese, and vegetables. Be sure to spread the fillings evenly so that every bite is flavorful.
- Don't overstuff your sub. You want to be able to close it without making a mess. If you have too much filling, some of it will fall out when you take a bite.
- Serve your sub with your favorite dipping sauce. Some popular options include ranch dressing, honey mustard, and barbecue sauce.
Conclusion
The turkey sub is a classic sandwich that is perfect for a quick and easy lunch or dinner. With so many different ways to make it, there's sure to be a turkey sub that everyone will enjoy. So next time you're looking for a delicious and satisfying sandwich, give the turkey sub a try. You won't be disappointed.
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