Best 2 Tasty Sweet Potato Souffle Recipes
Indulge in a culinary delight with our tantalizing Sweet Potato Soufflé, a delectable dish that combines the natural sweetness of sweet potatoes with a symphony of flavors. This versatile recipe offers a delightful twist on the classic soufflé, featuring a creamy sweet potato filling enveloped in a golden-brown crust. Served as a main course or a delectable side, the Sweet Potato Soufflé promises a burst of flavors in every bite.
Our collection of Sweet Potato Soufflé recipes caters to diverse culinary preferences. Whether you seek a classic rendition or crave a unique spin on this savory dish, we have you covered. From the traditional Southern Sweet Potato Soufflé bursting with spices and topped with a crispy pecan crust to the innovative Roasted Garlic and Herb Sweet Potato Soufflé, each recipe is a culinary masterpiece.
For those with dietary restrictions, we offer a delectable Gluten-Free Sweet Potato Soufflé that delivers all the flavors without compromising on texture. And for a healthier option, our Low-Fat Sweet Potato Soufflé is a guilt-free indulgence that won't weigh you down.
No matter your dietary preferences or culinary skills, our Sweet Potato Soufflé recipes will guide you effortlessly through the cooking process, ensuring a perfect soufflé every time. Prepare to impress your family and friends with this delectable dish that will leave them craving for more.
SWEET POTATO SOUFFLE
Complete your Thanksgiving spread with Trisha Yearwood's classic Southern Sweet Potato Souffle recipe from Food Network.
Provided by Trisha Yearwood
Time 1h55m
Yield 8 servings
Number Of Ingredients 11
Steps:
- For the souffle: Preheat the oven to 350 degrees F. Grease a 2 1/2-quart baking dish with butter.
- Poke the sweet potatoes with a fork and bake on a foil-covered baking sheet until they are soft, 1 hour. When cool enough to handle, peel the potatoes, place the flesh in a large mixing bowl and mash until very smooth. Add the eggs, sugar, butter, vanilla, milk and salt. Combine well with an electric mixer or hand mixer. Turn the mixture into the baking dish.
- For the topping: In a medium bowl, stir together the pecans, brown sugar, flour and butter until thoroughly combined. Spoon the mixture over the sweet potatoes, making an even layer. Bake the casserole until slightly browned, 40 minutes. Let the casserole sit for 5 minutes before serving.
SWEET POTATO SOUFFLE WITH PECANS
My grandmother makes this sweet potato souffle recipe every Thanksgiving. It's just so full of love and memories (and pecans!) that it needs to be shared. -Natalie Gray, Moreland, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 1 serving.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Combine eggs, butter, corn syrup and sugar in large bowl until creamy. Add mashed potatoes and milk. Spoon mixture into a greased 2-qt. baking dish. Combine brown sugar, flour, butter and pecans. Sprinkle evenly on top of sweet potato mixture. Bake until puffy and golden brown, about 30 minutes.
Nutrition Facts : Calories 406 calories, Fat 23g fat (12g saturated fat), Cholesterol 73mg cholesterol, Sodium 190mg sodium, Carbohydrate 48g carbohydrate (36g sugars, Fiber 3g fiber), Protein 5g protein.
Tips:
- For a crispy crust, use a combination of butter and breadcrumbs for the topping.
- To ensure even cooking, cut the sweet potatoes into uniform-sized pieces.
- Use a food processor to quickly and easily mash the sweet potatoes until smooth.
- Add a pinch of cinnamon or nutmeg to the sweet potato mixture for a warm and inviting flavor.
- For a gooey, cheese-pulling effect, use a blend of mozzarella and cheddar cheeses.
- If you don't have a baking dish, you can make the souffle in a skillet.
- Serve the souffle immediately, as it will start to deflate as it cools.
Conclusion:
The sweet potato souffle is a delectable dish that combines the natural sweetness of sweet potatoes with the richness of butter, cream, and cheese. It's a perfect side dish for any special occasion, and it's sure to impress your guests. With its simple ingredients and easy-to-follow instructions, this recipe is a must-try for home cooks of all skill levels. So next time you're looking for a delicious and elegant side dish, give this sweet potato souffle a try!
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