Best 5 Tasty Queso Velveeta Rotel Dip Recipes

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Calling all queso lovers! Prepare to embark on a culinary journey with our delightful Queso Velveeta Rotel Dip recipe, a symphony of flavors that will tantalize your taste buds. This iconic dip, a harmonious blend of creamy Velveeta cheese, zesty Rotel tomatoes, and a touch of spice, is an absolute crowd-pleaser, perfect for game days, parties, or cozy nights in. We've also included a tantalizing collection of additional recipes to satisfy every craving, from a classic Velveeta Cheese Dip to a luscious Slow Cooker Queso Fundido. Get ready to indulge in the ultimate cheesy extravaganza!

Let's cook with our recipes!

TASTY QUESO ( VELVEETA & ROTEL DIP )



Tasty Queso ( Velveeta & Rotel Dip ) image

Make and share this Tasty Queso ( Velveeta & Rotel Dip ) recipe from Food.com.

Provided by Misty Bryant

Categories     Cheese

Time 12m

Yield 1 dip, 10 serving(s)

Number Of Ingredients 5

0.5 (16 ounce) package Velveeta cheese
1 (10 ounce) can Rotel Tomatoes, diced (do not drain)
1/2 purple onion, diced
3 -4 fresh roma tomatoes
1/4 cup chopped cilantro

Steps:

  • Cube Velveeta in a microwave safe dish. Add all ingredients. Microwave on high for 3 minutes. Stir well.
  • Microwave for additional 4 minutes, until cheese is melted and all ingredients are blended.
  • Serve hot with tortilla chips!

ROTEL DIP



Rotel Dip image

My super easy classic Rotel dip is the perfect blend of hearty taco seasoned ground beef, creamy Velveeta cheese, and Rotel tomatoes with chiles! It combines to make an amazing game day dip to satisfy all of your queso cravings!

Provided by Angela

Categories     Appetizers     Dips     Snack

Time 20m

Number Of Ingredients 4

1 lb ground beef
2 oz taco seasoning mix ((optional - store bought, or use mine))
10 oz RoTel diced tomatoes with green chilies ((drained))
8 oz Velveeta cheese ((cubed into 1 inch chunks))

Steps:

  • In a large skillet over medium-high heat brown the ground beef. Drain fat off.
  • Add the optional taco seasoning, and mix into the browned beef.
  • Add the whole can of drained Rotel to the ground beef.
  • Reduce heat to medium-low, add the cubed Velveeta cheese.
  • Stir until all the cheese has melted and well combined. Garnish as desired and serve.

Nutrition Facts : Calories 151 kcal, Carbohydrate 6 g, Protein 10 g, Fat 10 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 35 mg, Sodium 709 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 4 g, ServingSize 1 serving

ROTEL DIP (VELVEETA SAUSAGE DIP)



Rotel Dip (Velveeta Sausage Dip) image

A three-ingredient queso-style dip made with creamy Velveeta cheese, savory sausage crumbles, and spicy Rotel tomatoes.

Provided by Lindsay

Categories     Appetizers

Time 10m

Number Of Ingredients 3

1 lb breakfast pork sausage, cooked and drained
16 oz Velveeta, cut into cubes
10 oz can Rotel diced tomatoes and green chilies, undrained

Steps:

  • Combine everything in a skillet and heat until the cheese is melted and everything is combined. (Alternatively, you could combine everything in a microwave safe bowl and heat until melted and combined (about 3-5 minutes), stirring half way through.)

FAMOUS QUESO DIP



Famous Queso Dip image

Enjoy this Famous Queso Dip if you're looking for a creamy queso dip for the whole family to enjoy. This Famous Queso Dip makes for a great appetizer on game day, party day or any day.

Provided by My Food and Family

Categories     Regional & Cultural Recipes

Time 10m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 2

1 lb. (16 oz.) VELVEETA, cut into 1/2-inch cubes
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained

Steps:

  • Combine ingredients in microwaveable bowl.
  • Microwave on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.

Nutrition Facts : Calories 50, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

RO*TEL® QUESO DIP FOR A CROWD



Ro*Tel® Queso Dip for a Crowd image

Discover the classic party recipe: Ro*Tel® Queso Dip for a Crowd! This Ro*Tel® dip for a crowd is a creamy, cheesy and spicy dip made with just two ingredients-the Ro*Tel signature recipe.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 5 cups or 40 servings (2 tablespoons each)

Number Of Ingredients 2

2 cans (10 oz. each) Ro*Tel® Original Diced Tomatoes & Green Chilies
1 pkg. (32 oz. each) VELVEETA, cut into cubes

Steps:

  • Place 1 can drained tomatoes, 1 can undrained tomatoes and Velveeta in large saucepan. Cook over medium heat 8 minutes or until Velveeta is melted completely and mixture is blended, stirring frequently.
  • Serve warm as a dip with tortilla chips, pita chips or cut-up fresh vegetables.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

Tips:

  • Use a high-quality Velveeta cheese. This will ensure that your dip is smooth and creamy.
  • Don't overcook the dip. Overcooked dip will be thick and rubbery.
  • Serve the dip immediately. Queso dip is best when it's hot and melted.
  • Garnish the dip with your favorite toppings. Some popular toppings include diced tomatoes, onions, cilantro, and jalapeños.
  • Make the dip ahead of time. Queso dip can be made up to 2 days ahead of time. Just store it in the refrigerator and reheat it before serving.

Conclusion:

Queso dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture and cheesy flavor, it's sure to be a hit with everyone. So next time you're looking for a quick and easy snack or appetizer, give this recipe a try. You won't be disappointed!

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