Best 3 Tasty Mozzarella Chicken Recipes

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Indulge in the tantalizing flavors of Mozzarella Chicken, a culinary symphony that blends tender chicken with rich, melted mozzarella cheese. This versatile dish offers a delectable journey through various cuisines, from classic Italian to modern American. Discover a treasure trove of recipes that cater to every palate and skill level. Embark on a culinary adventure with Mozzarella Chicken, where each bite promises a symphony of taste and texture.

**Recipes Included:**

1. **Classic Mozzarella Chicken:** Experience the timeless flavors of this Italian-inspired dish. Breaded chicken cutlets are smothered in a delectable marinara sauce and topped with melted mozzarella cheese, creating a harmonious blend of tangy and savory.

2. **Mozzarella Chicken Parmesan:** Elevate your taste buds with this American classic. Crispy chicken parmesan is made with flavorful chicken breasts, coated in breadcrumbs, and fried to perfection. Topped with melted mozzarella cheese and a zesty marinara sauce, this dish is a symphony of textures and flavors.

3. **Mozzarella Chicken Alfredo:** Dive into a creamy and comforting culinary experience. Tender chicken is sautéed and smothered in a silky Alfredo sauce, featuring a rich blend of Parmesan cheese, cream, and butter. Melted mozzarella cheese adds an extra layer of indulgence, creating a dish that will warm your soul.

4. **Mozzarella Chicken Nuggets:** Delight in these bite-sized treats, perfect for parties and snacks. Made with juicy chicken pieces, coated in breadcrumbs and fried to a golden crisp. Served with a variety of dipping sauces, these nuggets are a crowd-pleaser that will satisfy everyone's cravings.

5. **Mozzarella Chicken Skewers:** Embark on a Mediterranean adventure with these flavorful skewers. Succulent chicken is marinated in a vibrant blend of herbs and spices, then grilled to perfection. Topped with melted mozzarella cheese and grilled vegetables, these skewers are a colorful and enticing appetizer or main course.

Here are our top 3 tried and tested recipes!

TOMATO, BASIL & MOZZARELLA CHICKEN RECIPE BY TASTY



Tomato, Basil & Mozzarella Chicken Recipe by Tasty image

Here's what you need: boneless, skinless chicken breasts, olive oil, salt, pepper, garlic powder, oregano, fresh mozzarella cheese, tomato, fresh basil leaf, dark balsamic vinegar, honey

Provided by Crystal Hatch

Categories     Dinner

Yield 2 servings

Number Of Ingredients 11

2 boneless, skinless chicken breasts
olive oil, to taste
salt, to taste
pepper, to taste
garlic powder, to taste
oregano, to taste
1 ball fresh mozzarella cheese
1 tomato, medium
5 leaves fresh basil leaf
1 cup dark balsamic vinegar, inexpensive
⅓ cup honey

Steps:

  • Preheat oven to 400°F (200°C).
  • On a parchment-lined baking sheet, season both sides of the chicken with olive oil, salt, pepper, garlic powder, and oregano.
  • Bake for 30 minutes, or until cooked through and juices run clear.
  • While the chicken is in the oven, combine the balsamic vinegar and honey in a sauce pot and simmer, stirring occasionally.
  • NOTE: It should take about 20 minutes for the mixture to reduce.
  • Once the glaze has reached your desired thickness, remove it from the heat and set aside.
  • Remove the chicken from the oven and top with slices of mozzarella and tomato.
  • Broil for 8-10 minutes, or until the cheese is melty and the tomatoes are slightly charred.
  • While the chicken is broiling, you can chiffonade (cut into thin strips) the basil.
  • Drizzle the balsamic glaze over the chicken and top with basil.
  • Enjoy!

Nutrition Facts : Calories 883 calories, Carbohydrate 81 grams, Fat 32 grams, Fiber 0 grams, Protein 61 grams, Sugar 77 grams

BUFFALO CHICKEN MOZZARELLA STICKS RECIPE BY TASTY



Buffalo Chicken Mozzarella Sticks Recipe by Tasty image

Here's what you need: cream cheese, cooked and shredded chicken, buffalo sauce, shredded mozzarella cheese, shredded cheddar cheese, dry ranch dressing mix, all-purpose flour, eggs, seasoned bread crumbs, peanut or vegetable oil, ranch dressing

Provided by Vaughn Vreeland

Categories     Snacks

Yield 16 sticks

Number Of Ingredients 11

8 oz cream cheese, softened
2 cups cooked and shredded chicken
½ cup buffalo sauce
2 cups shredded mozzarella cheese
1 cup shredded cheddar cheese
1 oz dry ranch dressing mix, 1 packet
2 cups all-purpose flour
6 eggs, beaten
3 cups seasoned bread crumbs
peanut or vegetable oil, for frying
ranch dressing, for serving

Steps:

  • Line an 8x8-inch (20 x 20-cm) baking dish with parchment paper.
  • In a large bowl, combine the cream cheese, chicken, hot sauce, cheeses, and ranch dressing mix with a fork until smooth and evenly mixed. Transfer to the prepared baking dish and smooth it with a spatula so that it's spread evenly in the dish. Freeze until solid, at least 1 hour.
  • Working quickly, remove the solid mixture from the sheet and cut into 4x1-inch (10x3-cm) rectangles. (There should be 16 total.)
  • Bread each stick by coating in flour, then dredging in egg, and then dipping in bread crumbs. Dip once more in the egg, then once more in the bread crumbs, and transfer to a baking dish.
  • Heat the oil in a large pot until it reaches 375˚F (190˚C).
  • Carefully lower 3 or 4 of the coated sticks into the oil and fry for about 30 seconds, until golden brown. Continue this until all of the sticks are fried.
  • Serve warm with ranch.
  • Enjoy!

Nutrition Facts : Calories 436 calories, Carbohydrate 42 grams, Fat 18 grams, Fiber 2 grams, Protein 21 grams, Sugar 3 grams

TASTY MOZZARELLA CHICKEN



Tasty Mozzarella Chicken image

This amazingly easy chicken dish is sure to be a family favorite after just one taste. Try tomato and basil spaghetti sauce, garlic and herb or whatever you have on hand. -Nancy Foust of Stoneboro, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 9

1 large egg
2 tablespoons water
2/3 cup dry bread crumbs
1 envelope onion soup mix
1/8 teaspoon pepper
6 boneless skinless chicken breast halves (5 ounces each)
1-1/2 cups spaghetti sauce
1 can (7 ounces) mushroom stems and pieces, drained
1 cup shredded part-skim mozzarella cheese

Steps:

  • In a shallow bowl, beat egg and water. In another shallow bowl, combine the bread crumbs, soup mix and pepper. Dip chicken in egg mixture, then coat with crumb mixture. , Place in a greased 13x9-in. baking dish. Bake, uncovered, at 400° for 22-25 minutes or until a thermometer reads 170°., In a small bowl, combine spaghetti sauce and mushrooms; spoon over chicken. Sprinkle with cheese. Bake 5-7 minutes longer or until sauce is bubbly and cheese is melted.

Nutrition Facts : Calories 302 calories, Fat 9g fat (4g saturated fat), Cholesterol 102mg cholesterol, Sodium 924mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 2g fiber), Protein 37g protein.

Tips:

  • For the best flavor, use fresh mozzarella cheese.
  • If you don't have bread crumbs, you can use crushed crackers or cornflakes.
  • To make the chicken extra crispy, bake it for an additional 5-10 minutes.
  • Serve the chicken with your favorite dipping sauce, such as marinara sauce or ranch dressing.
  • You can also add other ingredients to the chicken, such as cooked bacon, diced tomatoes, or chopped spinach.

Conclusion:

Mozzarella chicken is a delicious and easy-to-make dish that is perfect for a quick weeknight meal. It is also a great way to use up leftover chicken. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give mozzarella chicken a try!

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