Best 3 Tasty Ground Turkey Tacos Recipes
Indulge in a culinary adventure with our delectable Ground Turkey Tacos, a symphony of flavors that will tantalize your taste buds and leave you craving more. Embark on a culinary journey with our three exciting variations: the Classic Ground Turkey Tacos, bursting with authentic Mexican flavors; the Sweet and Spicy Ground Turkey Tacos, offering a harmonious blend of sweet and heat; and the Greek Ground Turkey Tacos, an innovative twist featuring Mediterranean flair. Each recipe is meticulously crafted to provide a distinct flavor profile, ensuring an unforgettable taco experience. Whether you prefer the traditional, the adventurous, or the exotic, our Ground Turkey Tacos are guaranteed to satisfy your cravings. Join us as we explore the vibrant world of flavors and create a taco feast that will become a staple in your culinary repertoire.
Let's cook with our recipes!
GROUND TURKEY TACO MEAT
This recipe has fewer calories because of the ground turkey and amazing flavor! It is a little spicy, but our family enjoys it this way. Because it has so much flavor, you cannot even tell it's not ground beef. It tastes great as a topping on baked potatoes as well as tacos. Enjoy!
Provided by adnerb78
Categories World Cuisine Recipes Latin American Mexican
Time 26m
Yield 4
Number Of Ingredients 12
Steps:
- Mix chili powder, cumin, paprika, salt, garlic powder, onion powder, oregano, and cayenne together in a small bowl.
- Cook turkey in a large nonstick skillet over medium heat, stirring to break up clumps, until no longer pink, 3 to 5 minutes. Stir in chili powder mixture and water. Reduce heat and simmer, stirring occasionally, until most of the liquid has been absorbed, about 10 minutes.
- Stir cider vinegar and brown sugar into the skillet. Simmer until flavors combine, 3 to 4 minutes. Transfer to a serving bowl.
Nutrition Facts : Calories 150.1 calories, Carbohydrate 4.8 g, Cholesterol 62.7 mg, Fat 7.2 g, Fiber 1.5 g, Protein 17.6 g, SaturatedFat 1.8 g, Sodium 663.2 mg, Sugar 2.2 g
TURKEY TACOS RECIPE BY TASTY
Here's what you need: oil, lean ground turkey, taco seasoning, salt, pepper, canned diced tomato
Provided by Swasti Shukla
Categories Lunch
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat a skillet over high heat. Once hot, add oil to coat the bottom of the pan.
- Add the ground turkey and break apart with a spatula.
- Add taco seasoning, salt, and pepper and stir, cooking until meat has browned and is fully cooked through.
- Stir in the tomatoes. Bring to a gentle simmer for about 5 minutes and remove from heat.
- Assemble tacos with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 152 calories, Carbohydrate 9 grams, Fat 7 grams, Fiber 2 grams, Protein 11 grams, Sugar 4 grams
HEARTY TURKEY TACOS RECIPE BY TASTY
Here's what you need: tomatillo, jalapeño, garlic, medium white onion, fresh cilantro, lime, kosher salt, olive oil, ground turkey, medium white onion, kosher salt, McCormick® Hearty Spice Blend, chili powder, corn tortilla, crumbled cotija cheese, radish, fresh cilantro, Lime wedge
Provided by Tasty
Categories Dinner
Yield 6 servings
Number Of Ingredients 18
Steps:
- Make the tomatillo salsa: Place the tomatillos in a medium saucepan and cover with water. Bring to a boil, then reduce the heat to low. Simmer until the tomatillos have turned darker green in color and some of the skins have started to burst. Remove from the water and set aside to cool.
- In a food processor, combine the jalapeño, garlic, onion, cilantro and cooled tomatillos. Blend until the cilantro and onion have broken down, but you can still see the tomatillo seeds. Be careful not to overblend. Season with the lime juice and salt.
- Make the turkey filling: Heat the olive oil in a large skillet over medium heat. Add the onion and cook until starting to soften and caramelize, about 10 minutes.
- Increase the heat to medium-high and add the ground turkey. Season with the salt, Hearty spice blend, and chili powder. Stir occasionally, allowing the turkey to brown slightly. Once the turkey is cooked through, about 5 minutes, remove the pan from the heat.
- Heat the tortillas in a clean skillet or over a medium-low flame on a gas burning stove. Wrap the hot tortillas in a clean kitchen towel to keep warm as you heat the remaining tortillas.
- Assemble the tacos: Fill the hot tortillas with the turkey filling and garnish with salsa, cheese, radishes, and cilantro. Serve with lime wedges on the side.
- Enjoy!
Nutrition Facts : Calories 177 calories, Carbohydrate 10 grams, Fat 8 grams, Fiber 2 grams, Protein 15 grams, Sugar 5 grams
Tips:
- Use fresh, lean ground turkey: This will help keep your tacos healthy and flavorful.
- Season the ground turkey well: Don't be afraid to use a variety of spices and herbs to give your tacos a delicious flavor.
- Cook the ground turkey until it is browned and cooked through: This will help prevent any foodborne illness.
- Use a variety of toppings: This will help make your tacos more interesting and flavorful. Some good options include lettuce, tomatoes, onions, cheese, and salsa.
- Serve your tacos with your favorite sides: Some good options include rice, beans, and chips.
Conclusion:
Ground turkey tacos are a delicious, healthy, and easy-to-make meal that can be enjoyed by people of all ages. They are perfect for a quick weeknight dinner or a fun party snack. With so many different ways to customize them, there's sure to be a ground turkey taco recipe that everyone will love. So next time you're looking for a tasty and satisfying meal, give ground turkey tacos a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
