Best 4 Tastes Like Yoccos Hog Dog With Chili Sauce Recipes
Yocco's is a legendary hot dog stand known for its unique chili sauce and perfectly grilled hot dogs. This comprehensive guide will take you on a culinary journey to recreate the iconic Yocco's experience in your own kitchen. Dive into the secrets of making Yocco's famous chili sauce with our step-by-step recipe. Discover the art of grilling the perfect hot dog, just like Yocco's, with our detailed instructions. Indulge in the classic Yocco's Hog Dog with Chili Sauce recipe, featuring a juicy hot dog smothered in our homemade chili sauce, topped with mustard, chopped onions, and a pickle. For those seeking a vegetarian option, we offer a tantalizing Veggie Hog Dog with Chili Sauce recipe, where a grilled veggie sausage takes center stage. Craving something extra special? Try our Yocco's Hog Dog with Cheese Sauce recipe, where a velvety cheese sauce adds an indulgent touch to the classic hot dog. Each recipe is meticulously crafted to capture the authentic Yocco's experience, allowing you to enjoy these iconic dishes in the comfort of your own home.
Let's cook with our recipes!
TASTES LIKE YOCCO'S HOG DOG WITH CHILI SAUCE
Make and share this Tastes Like Yocco's Hog Dog With Chili Sauce recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h15m
Yield 3 1/2 cups
Number Of Ingredients 13
Steps:
- Make the chili--soak ground beef in cold water for 30 minutes and drain; this ensures that the beef will remain free of lumps and cook up into the proper consistency typical of Coney- and Texas-style sauces.
- Place drained beef in a medium saucepan; add onion and spices, and mix well.
- Stir in the 2 cups water and place over medium heat.
- Cook the chili, stirring occasionally, for about 1 hour, or until it thickens.
- The chili may be frozen for up to 3 months.
- Assembly: place hot dogs in buns and top with mustard, chili, and onion; serve immediately.
HOT DOG CHILI SAUCE
This recipe makes a wonderful chili sauce for hot dogs. Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions. Serve immediately. If halving this recipe, cover the pot for half of the two hour simmer.
Provided by JRich664
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h45m
Yield 16
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to medium-low and simmer until liquid is slightly reduced, about 30 minutes.
- Mix tomatoes with puree, chili powder, paprika, onion powder, garlic powder, salt, and cayenne pepper into ground beef mixture. Simmer, stirring occasionally, until mixture is very thick, about 1 1/2 hours.
Nutrition Facts : Calories 141.6 calories, Carbohydrate 3.2 g, Cholesterol 34.8 mg, Fat 9.4 g, Fiber 1 g, Protein 11 g, SaturatedFat 3.6 g, Sodium 248.5 mg, Sugar 1.6 g
MY FAVORITE CHILI DOGS
Steps:
- In a large saucepan, cook and crumble beef over medium heat until no longer pink, 8-10 minutes; drain. Add next 10 ingredients; simmer until thickened, about 45 minutes, stirring frequently., Cook hot dogs according to package directions. Place in buns and top with chili, red onion and yellow mustard.
Nutrition Facts : Calories 427 calories, Fat 22g fat (9g saturated fat), Cholesterol 60mg cholesterol, Sodium 1195mg sodium, Carbohydrate 33g carbohydrate (9g sugars, Fiber 3g fiber), Protein 21g protein.
CHILI DOG SAUCE
This big batch of sauce disappears quickly. Why not put some sauce into pretty jars and take it to your next cookout? You're sure to be the hit of the barbecue.- Karen Ann Bland, Gove, Kansas
Provided by Taste of Home
Categories Lunch
Time 2h55m
Yield 6 cups.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook the beef, onions, green pepper and garlic over medium heat until meat is no longer pink; drain. Stir in ketchup and chili powder. Simmer, uncovered, for 2-1/2 hours or until thick and bubbly, stirring occasionally. , Serve over hot dogs in buns; sprinkle with cheese.
Nutrition Facts : Calories 121 calories, Fat 5g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 437mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 9g protein.
Tips:
- Select high-quality hot dogs: Opt for premium hot dogs made with fresh, flavorful meat.
- Perfectly grill or boil the hot dogs: Ensure they are evenly cooked throughout, with a slight snap when you bite into them.
- Use a soft, fluffy bun: The bun should be able to hold all the toppings without getting soggy.
- Prepare a flavorful chili sauce: Use a combination of ground beef, tomatoes, chili powder, and spices to create a rich and savory sauce.
- Top with classic condiments: Mustard, ketchup, relish, and chopped onions are all popular choices.
- Add extra toppings for a personalized touch: Consider options like shredded cheese, crumbled bacon, or jalapeños.
- Serve immediately: Enjoy the hot dogs while they are hot and fresh, with the chili sauce and toppings.
Conclusion:
Creating a delicious Yocco's-style hog dog with chili sauce at home is a simple and enjoyable process. By following these tips and using high-quality ingredients, you can recreate the iconic flavors of this classic dish. Experiment with different toppings and condiments to find your perfect combination, and enjoy this satisfying meal with friends and family.
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