Best 3 Tart And Bubbly Wedding Punch Recipes
Planning a wedding can be hectic, but serving your guests a refreshing and celebratory drink doesn't have to be stressful. This collection of tart and bubbly wedding punch recipes offers a delightful variety of flavors to suit every palate, ensuring your special day is filled with memorable moments. From the classic and timeless Champagne Punch to the vibrant and refreshing Citrus Punch, these recipes are easy to prepare and will add a touch of sparkle to your wedding celebration. Whether you prefer a non-alcoholic option like the Sparkling Berry Punch or a boozy delight like the Raspberry Vodka Punch, there's something for everyone to enjoy. Get ready to raise a glass and celebrate your love with these delightful wedding punch recipes!
Here are our top 3 tried and tested recipes!
WEDDING PUNCH WITH ICE CREAM
Make and share this Wedding Punch with Ice Cream recipe from Food.com.
Provided by Christine
Categories Punch Beverage
Time 15m
Yield 14 serving(s)
Number Of Ingredients 4
Steps:
- Combine pineapple juice, sherbet and 1/2 of ice cream.
- Beat until smooth.
- Add 7-up or ginger ale.
- Spoon remaining ice cream into punch.
- Serve immediately.
Nutrition Facts : Calories 104, Fat 2.7, SaturatedFat 1.6, Cholesterol 9, Sodium 28.8, Carbohydrate 19.3, Fiber 0.9, Sugar 16.2, Protein 1.1
TART AND BUBBLY WEDDING PUNCH
This is a refreshingly tart and tasty punch recipe - we served it at our wedding, and I've made it for countless showers and other parties since. Guests always request the recipe!
Provided by KATRINAW
Categories Drinks
Time 15m
Yield 24
Number Of Ingredients 5
Steps:
- In a large punch bowl, mix lemonade concentrate, pineapple juice concentrate and cranberry juice. Add ice and slowly pour in the ginger ale.n
Nutrition Facts : Calories 169.5 calories, Carbohydrate 43.5 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.2 g, Sodium 9.3 mg, Sugar 39.6 g
TART AND BUBBLY WEDDING PUNCH
This is a refreshingly tart and tasty punch recipe - we served it at our wedding, and I've made it for countless showers and other parties since. Guests always request the recipe!
Provided by KATRINAW
Categories Drinks
Time 15m
Yield 24
Number Of Ingredients 5
Steps:
- In a large punch bowl, mix lemonade concentrate, pineapple juice concentrate and cranberry juice. Add ice and slowly pour in the ginger ale.n
Nutrition Facts : Calories 169.5 calories, Carbohydrate 43.5 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.2 g, Sodium 9.3 mg, Sugar 39.6 g
Tips:
- Choose a variety of fruits: Use a mix of fresh, frozen, or canned fruits to create a visually appealing and flavorful punch. Some popular choices include berries, citrus fruits, melons, and pineapple.
- Add some fizz: Sparkling water or ginger ale will add a refreshing fizz to your punch. You can also use club soda or tonic water for a more subtle effervescence.
- Don't forget the sweetener: Simple syrup is a great way to sweeten your punch without adding too much sugar. You can also use honey, agave nectar, or maple syrup.
- Add some herbs or spices: Fresh herbs like mint or basil can add a nice touch of flavor to your punch. You can also add spices like cinnamon, nutmeg, or ginger for a more complex flavor profile.
- Chill before serving: Make sure to chill your punch for at least an hour before serving so that it is nice and cold. You can also add ice cubes to keep it cold longer.
Conclusion:
Tart and bubbly wedding punch is a refreshing and festive drink that is perfect for any special occasion. With its combination of fresh fruits, sparkling water, and flavorful ingredients, this punch is sure to be a hit with your guests. So next time you're looking for a fun and easy way to serve a crowd, give this recipe a try.
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