Best 4 Tanyas Ginger Punch Recipes
Indulge in a tantalizing culinary journey with Tanya's Ginger Punch, a delightful fusion of flavors that will invigorate your senses. This unique beverage combines the zesty warmth of ginger with a harmonious blend of zesty citrus, aromatic spices, and a hint of sweetness, resulting in a symphony of flavors. Whether you prefer a classic, non-alcoholic version or an invigorating punch with a kick, Tanya's Ginger Punch offers a refreshing experience for every palate. Discover the secrets behind this enticing libation and embark on a journey of taste that will leave you craving more.
Let's cook with our recipes!
TANYA'S GINGER PUNCH
Steps:
- In a saucepan, combine water, sugar, crystallized ginger and cinnamon sticks. Bring to a boil and simmer for 5 minutes. Remove from heat and set aside to cool.
- Pour syrup into a pitcher. Add orange, pineapple and lemon juice. Chill in refrigerator.
- When ready to serve, pour into a punch bowl and slowly add the lemon-lime soda.
TROPICAL GINGER PUNCH
Pass a pitcher of this refreshing summertime punch at a party, or with a bowl of chips.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka (if using). Refrigerate until cold, at least 1 hour (and up to 1 week). Just before serving, stir in ginger ale. Serve over ice, garnished with orange wedges, if desired.
TANYA'S GINGER PUNCH
This punch is always a huge hit. You can serve this with vodka or just on it's own. Wonderful holiday punch and very refreshing in the summer. I always freeze sliced oranges and lemons in a mold pan with water. It makes a more decorative floater than ice cubes.
Provided by Tanya McGill
Categories Non-Alcoholic Punch
Time 30m
Yield 10
Number Of Ingredients 8
Steps:
- In a sauce pan, combine water, sugar, crystallized ginger and cinnamon sticks. Bring to a boil and simmer for 5 minutes. Remove from heat and set aside to cool.
- Pour syrup into a pitcher. Add orange, pineapple and lemon juice. Chill in refrigerator. When ready to serve, pour into a punch bowl and slowly add the lemon-lime soda.
Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.7 g, Sodium 12.2 mg, Sugar 19.2 g
TROPICAL GINGER PUNCH
Pass a pitcher of this punch at a party, at dinner, or with a bowl of chips! Taken from Everyday Food. Just a heads up; this recipe can be easily reduced for 2 or 4. *Cook time is chill time*
Provided by alligirl
Categories Punch Beverage
Time 1h5m
Yield 12 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka.
- Refrigerate until cold, at least 1 hour (and up to 1 week).
- Just before serving, stir in ginger ale.
- Serve over ice, garnished with orange wedges, if desired.
Tips:
- Use fresh ginger. Fresh ginger has a more intense flavor than ground ginger, and it will give your punch a more vibrant taste.
- Peel the ginger before using it. The skin of the ginger can be tough and bitter, so it's best to peel it before using it in your punch.
- Grate or mince the ginger. You can use a grater or a microplane to grate the ginger, or you can mince it with a knife. Grating or mincing the ginger will help to release its flavor.
- Use a variety of sweeteners. You can use sugar, honey, or agave nectar to sweeten your punch. You can also use a combination of sweeteners, such as sugar and honey.
- Add some citrus. Citrus fruits, such as oranges, lemons, and limes, can help to brighten up the flavor of your punch. You can add citrus juice, zest, or slices to your punch.
- Garnish your punch with fresh herbs or spices. Fresh herbs, such as mint or basil, and spices, such as cinnamon or nutmeg, can add a nice touch of flavor and color to your punch.
Conclusion:
Tanya's Ginger Punch is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. With a few simple tips, you can make the perfect ginger punch that everyone will love.
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