Best 2 Tangy Tuna Bunwiches Recipes

Indulge in a delightful culinary journey with our Tangy Tuna Bunwiches, a harmonious blend of flavors and textures that will tantalize your taste buds. These delectable sandwiches showcase the perfect balance of tangy tuna salad, nestled between soft and fluffy buns, adding a touch of crunch with crisp lettuce and juicy Roma tomatoes. Discover the secret behind our irresistible tuna salad, featuring a symphony of flavors from tangy mayonnaise, zesty Dijon mustard, and a hint of sweet pickle relish. Elevate your sandwich experience with our curated collection of additional recipes, including a refreshing cucumber salad, a creamy avocado spread, and a tangy tomato sauce. Get ready to embark on a culinary adventure that will leave you craving more!

Here are our top 2 tried and tested recipes!

TANGY TUNA BUNWICHES

Tangy Tuna Bunwiches image

Ketchup and Worcestershire sauce lend a nice, tangy flavor to these quick tuna sandwiches from Brenda Biron in Sydney, Nova Scotia. "They're great for casual get-togethers, summer lunches or brown-bagging to work."

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 7

Ingredients

1 can (5 ounces) light water-packed tuna
3 tablespoons fat-free mayonnaise
1 tablespoon ketchup
1/2 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
2 sandwich buns, split
2 lettuce leaves

Steps:

In a large bowl, combine the tuna, mayonnaise, ketchup, lemon juice and Worcestershire sauce. Serve on buns with lettuce.

Nutrition Facts : Calories 336 calories, Fat 6g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 917mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 3g fiber), Protein 29g protein.

TUNA MELT

Tuna Melt image

Provided by Food Network Kitchen

Categories main-dish

Number Of Ingredients 12

Ingredients

2 English muffins, split, or 4 slices sourdough, rye, or whole wheat bread
2 tablespoons prepared mayonnaise (optional)
1 recipe Tuna Salad, recipe follows
1 cup shredded sharp farmhouse Cheddar cheese
Two 6-ounce cans white meat tuna packed in water, drained
2 tablespoons minced celery
2 tablespoons minced red onion, soaked in cold water for 5 minutes and drained
1 teaspoon minced flat-leaf parsley
1/3 cup prepared mayonnaise
1 tablespoon whole grain mustard
Freshly ground black pepper,
Freshly squeezed lemon juice, to taste (optional)

Steps:

Preheat the broiler and set the rack about 4 to 5 inches from the heat source.
Spread the bread out on a baking sheet and toast. Spread the toasted muffins or bread with the mayonnaise, if using. Top with the Tuna Salad and then the shredded cheese. Place the baking sheet under the broiler and heat for 3 to 5 minutes, until the cheese has melted. Serve immediately.
In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion, and parsley. Add the mayonnaise, mustard, and season with pepper to taste. Stir to combine. Add lemon juice, if using.

Tips for Making the Best Tangy Tuna Bunwiches:

- Choose high-quality tuna: Opt for tuna that is packed in water or olive oil, and avoid tuna that contains fillers or additives. - Use fresh, flavorful vegetables: The vegetables in your tuna salad are just as important as the tuna itself. Choose fresh, crisp vegetables that are packed with flavor. - Don't skimp on the dressing: The dressing is what brings all the flavors of a tuna salad together. Use a generous amount of dressing, and be sure to taste it before adding it to the tuna salad to adjust the seasonings. - Let the tuna salad chill before serving: This will allow the flavors to meld and develop, resulting in a more delicious tuna salad. - Serve the tuna salad on a variety of breads: Tuna salad can be served on traditional white bread, but it can also be served on whole wheat bread, rye bread, or even croissants. - Get creative with your toppings: In addition to the classic lettuce, tomato, and onion, there are many other toppings that can be added to a tuna salad sandwich. Try adding avocado, bacon, cheese, or even fruit.

Conclusion:

Tangy tuna bunwiches are a quick, easy, and delicious lunch or dinner option. With a few simple ingredients and a little bit of time, you can create a tuna salad sandwich that is packed with flavor. So next time you're looking for a quick and easy meal, give tangy tuna bunwiches a try!