Best 6 Tangy Coffee Barbecue Sauce Recipes

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**Indulge in a Flavorful Adventure: Tangy Coffee Barbecue Sauce and More**

Embark on a culinary journey with our tantalizing collection of recipes, featuring the Tangy Coffee Barbecue Sauce as the star. This unique sauce, crafted with the perfect blend of coffee, brown sugar, vinegar, and spices, elevates any dish with its sweet, smoky, and tangy flavors. Explore the versatility of this sauce as we guide you through a symphony of taste sensations, from succulent grilled meats to tangy tofu stir-fries. But that's not all; discover a range of accompanying recipes that complement the Tangy Coffee Barbecue Sauce flawlessly. Dive into the smoky depths of Grilled Coffee-Rubbed Pork Chops, the tangy zest of Tangy Coffee BBQ Chicken Wings, or the delightful crunch of Coffee BBQ Tofu Stir-Fry. Each recipe is a culinary masterpiece, sure to leave your taste buds dancing with joy. So, prepare your palate for an extraordinary adventure, as we unveil the secrets behind the Tangy Coffee Barbecue Sauce and its delectable companions. Let's cook!

Check out the recipes below so you can choose the best recipe for yourself!

COFFEE BARBECUE SAUCE



Coffee Barbecue Sauce image

Brewed coffee and instant coffee granules add rich color and depth to this sweet-and-sour sauce. It's wonderful spooned over grilled chicken or pork chops. -Julia Bushree, Georgetown, Texas

Provided by Taste of Home

Time 1h5m

Yield 4-1/2 cups.

Number Of Ingredients 11

1 medium onion, finely chopped
2 tablespoons olive oil
8 garlic cloves, minced
2 cups ketchup
1 cup cider vinegar
1 cup honey
1/2 cup reduced-sodium soy sauce
1/2 cup strong brewed coffee
2 teaspoons instant coffee granules
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large saucepan, saute onion in oil until tender. Add garlic; cook 2 minutes longer. Stir in the remaining ingredients and bring to a boil. Reduce heat; simmer, uncovered, for 35-45 minutes or until desired consistency, stirring occasionally.

Nutrition Facts : Calories 55 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 321mg sodium, Carbohydrate 12g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein.

TANGY CAROLINA-STYLE BARBEQUE SAUCE



Tangy Carolina-Style Barbeque Sauce image

This sauce is thinner, more tangy and less rich than your typical southwestern-style sauce. There is no molasses or tomato-based products in this sauce. This sauce works great on ribs, pulled pork, and chicken.

Provided by Craig Carlson

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 40m

Yield 18

Number Of Ingredients 13

1 cup prepared yellow mustard
¾ cup cider vinegar
½ cup brown sugar
¼ cup white sugar
¼ cup water
¼ cup white vinegar
1 tablespoon chili powder
1 teaspoon ground black pepper
1 teaspoon ground white pepper
½ teaspoon cayenne pepper
½ teaspoon soy sauce
2 tablespoons salted butter
1 teaspoon liquid smoke flavoring

Steps:

  • Combine yellow mustard, cider vinegar, brown sugar, white sugar, water, vinegar, chili powder, black pepper, white pepper, cayenne pepper, and soy sauce in a saucepan over medium-low heat; cook and stir until flavors blend, about 20 minutes. Add butter and liquid smoke flavoring and simmer for 10 minutes more.

Nutrition Facts : Calories 61.3 calories, Carbohydrate 10.1 g, Cholesterol 3.4 mg, Fat 2.2 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 0.9 g, Sodium 181.9 mg, Sugar 8.9 g

TANGY BARBECUE SAUCE



Tangy Barbecue Sauce image

My mother-in-law created this recipe, and we just can't get enough of her delectable sauce! I always keep a little out of the basting dish prior to using it on the grill so we have some to serve at the table. It tastes terrific on any grilled meat. -Mary Kaye Rackowitz, Marysville, Washington

Provided by Taste of Home

Time 40m

Yield 1-1/2 cups.

Number Of Ingredients 11

1 cup ketchup
2 tablespoons lemon juice
2 tablespoons cider vinegar
1/4 cup packed brown sugar
2 teaspoons prepared mustard
1 teaspoon salt
1/2 to 1 teaspoon hot pepper sauce
1 bay leaf
1 garlic clove, minced
1/2 cup water
2 teaspoons Worcestershire sauce

Steps:

  • Combine all of the ingredients in a small saucepan; bring to a boil, stirring occasionally. Reduce heat; cover and simmer for 30 minutes., Discard bay leaf. Use as a basting sauce when grilling chicken, pork or beef.

Nutrition Facts : Calories 41 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 456mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

TANGY COFFEE BARBECUE SAUCE



Tangy Coffee Barbecue Sauce image

Nice barbecue sauce for steaks, pork, or chicken. It can be stored in the refrigerator for a week after preparation.

Provided by Lynette !

Categories     Other Sauces

Time 20m

Number Of Ingredients 9

1 c ketchup, preferably no salt added
1 c brewed coffee
2 Tbsp dark brown sugar
1 tsp onion powder
1 tsp garlic powder
1 tsp chili powder
1 1/2 tsp black pepper
1 1/2 Tbsp balsamic vinegar
1 1/2 tsp low-sodium soy sauce

Steps:

  • 1. Combine ketchup, coffee, brown sugar, onion powder, garlic powder and chili powder in a small saucepan; bring to a boil. Reduce heat, and simmer 10 minutes or until slightly thickened, stirring occasionally.
  • 2. Remove from heat. Stir in black pepper, balsamic vinegar, and soy sauce.
  • 3. Enjoy!

TANGY BAR-B-QUE SAUCE



Tangy Bar-B-Que Sauce image

This recipe is excellent for bar-b-que chicken. Place on chicken just before ready and always have sauce for dipping. It has been a family recipe for over 40 years - everyone loves it.

Provided by Darlene

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 25m

Yield 64

Number Of Ingredients 11

1 cup butter
1 onion, chopped
1 teaspoon garlic powder
2 (15 ounce) cans tomato sauce
1 (28 ounce) bottle ketchup
¾ cup water
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
½ lemon, juiced
salt and pepper to taste
1 teaspoon hot pepper sauce

Steps:

  • In a large skillet, melt the butter or margarine over medium heat. Stir in the onion and garlic powder. Saute until onions are soft. Stir in the tomato sauce, ketchup, water, Worcestershire sauce, brown sugar and Season to taste with salt, pepper and hot pepper sauce. Reduce heat to low and simmer, uncovered, for 10 minutes.

Nutrition Facts : Calories 43.5 calories, Carbohydrate 4.6 g, Cholesterol 7.6 mg, Fat 2.9 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 1.8 g, Sodium 233 mg, Sugar 3.9 g

BLACK COFFEE BARBECUE SAUCE



Black Coffee Barbecue Sauce image

It's great to know folks like this sauce so much! I wish I could take credit for it but it was adopted after the original member left. Thank you, all, just the same. I have made the recipe with regular brewed coffee but highly recommend the espresso. In a pinch use strong instant if you have nothing else. The acid of the coffee balances the sweetness of the other ingredients.

Provided by Queen Dragon Mom

Categories     Lactose Free

Time 30m

Yield 1 1/2 cups

Number Of Ingredients 11

1/2 cup brewed coffee, espresso preferred
1 cup ketchup
1/4 cup red wine vinegar
3/4 cup dark brown sugar, firmly packed
1 onion, peeled and chopped, about 1 cup
2 garlic cloves, peeled and crushed
2 tablespoons dark molasses
2 tablespoons hot dry mustard, mixed with 1 tablespoon water
2 tablespoons Worcestershire sauce
2 tablespoons cumin, ground
2 tablespoons chili powder

Steps:

  • Combine all ingredients in a saucepan and simmer over low heat for 20 minutes.
  • Cool, then puree in a blender or food processor until smooth.
  • This can be stored in the refrigerator for up to 2 weeks in a covered container.

Nutrition Facts : Calories 772, Fat 3.9, SaturatedFat 0.5, Sodium 2241.9, Carbohydrate 189.6, Fiber 6.4, Sugar 164.3, Protein 7

Tips:

  • For a thicker sauce, simmer for a longer period of time.
  • Adjust the amount of brown sugar to taste, depending on your desired level of sweetness.
  • If you don't have Worcestershire sauce, you can substitute an equal amount of soy sauce or tamari.
  • Feel free to experiment with different types of coffee, such as dark roast or espresso, to create a unique flavor profile.
  • To add a smoky flavor, you can add a teaspoon of smoked paprika or chipotle powder to the sauce.
  • For a vegan version of this sauce, use maple syrup instead of honey.

Conclusion:

This tangy coffee barbecue sauce is a delicious and versatile condiment that can be used on a variety of dishes. With its perfect balance of sweet, tangy, and smoky flavors, this sauce is sure to be a hit at your next barbecue or gathering. So next time you're looking for a new and exciting barbecue sauce, give this coffee-infused recipe a try. You won't be disappointed!

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