In the realm of refreshing cocktails, the Caipirinha stands tall as a classic. Originating from Brazil, this vibrant libation combines the tangy sweetness of limes, the fiery kick of ginger, and the unique citrus notes of tangerines. Our collection of Tangerine-Ginger Caipirinha recipes offers a delightful twist on this beloved drink, catering to various preferences and skill levels. From the classic Caipirinha to a non-alcoholic variation and a frozen treat, each recipe promises a burst of flavor that will transport you to a tropical paradise. Whether you're a seasoned mixologist or a novice seeking a thirst-quenching adventure, our curated selection has something to tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
TANGERINE-GINGER CAIPIRINHAS
Provided by Amber Levinson
Categories Fruit Juice Alcoholic Ginger Cocktail Party Wedding Tangerine Bon Appétit Drink
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Divide tangerines or small oranges among 6 tumblers. Add 2 teaspoons sugar and 1/2 teaspoon grated peeled ginger to each glass. Crush the ingredients in the bottom of the glass with a muddler or handle of a wooden spoon. Top each drink with 2 tablespoons tangerine juice and 1/4 cup cachaa (Brazilian sugarcane liquor) or vodka. Fill glasses with ice cubes, stir, and serve.
GINGER CAIPIRINHAS
Spice up the classic from Brazil -- made with the spirit cachaca, which is derived from sugarcane -- by muddling fresh ginger along with the lime.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Time 10m
Number Of Ingredients 4
Steps:
- Place 2 ginger slices and 1 to 2 tablespoons sugar in each of 12 tumblers. Use a muddler to mash ginger. Add a quartered lime to each; crush with muddler. Fill glasses with coarsely crushed ice, add a scant 1/4 cup cachaca to each, and stir well. Squeeze lime wedges into glasses and serve.
Tips:
- Choose ripe, juicy tangerines for the best flavor.
- Use fresh ginger for a spicy kick.
- Add a splash of lime juice for extra tartness.
- Garnish with a slice of tangerine or lime and a sprig of mint.
- Serve the caipirinhas immediately over ice.
Conclusion:
These tangerine ginger caipirinhas are a refreshing and flavorful twist on the classic Brazilian cocktail. With their bright citrus flavor, spicy ginger kick, and easy-to-make nature, they're sure to be a hit at your next party or gathering. So next time you're looking for a delicious and festive cocktail, give these tangerine ginger caipirinhas a try!
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