Best 2 Tangerine Dream Band Recipes
Embark on a culinary journey with our delectable collection of Tangerine Dream recipes, a harmonious blend of sweet and tangy flavors that will tantalize your taste buds. Discover the perfect balance of citrusy zest and creamy indulgence in our featured Tangerine Dream Pie, a symphony of flavors that will leave you craving more. Explore the vibrant and refreshing Tangerine Dream Mocktail, a non-alcoholic delight that captures the essence of summer. Indulge in the sweet and tangy bliss of our Tangerine Dream Bars, a delightful treat that combines the zest of tangerines with a rich, buttery crust.
These recipes celebrate the unique flavor profile of tangerines, showcasing their versatility and ability to transform ordinary dishes into extraordinary culinary experiences. Whether you're craving a refreshing mocktail to quench your thirst, a sweet and tangy pie to satisfy your sweet tooth, or a delightful bar cookie to share with friends, our Tangerine Dream recipes have something for every palate. Get ready to embark on a culinary adventure that will leave you feeling refreshed, revitalized, and utterly satisfied.
TANGERINE DREAM
Make and share this Tangerine Dream recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake and strain into a chilled martini glass.
- Decorate with coffee beans and hearts cut from the rind of a tangerine.
Nutrition Facts : Calories 586.5, Fat 62.9, SaturatedFat 39.1, Cholesterol 232.9, Sodium 66.7, Carbohydrate 4.7, Sugar 0.2, Protein 3.5
TANGERINE DREAM CAKE
A pleasure to make, this cake is joyous served with a cup of tea - make sure you pack your flask. Any leftovers crumbled over ice cream will also be a treat. I like to make the whole thing on the day, but you can absolutely make the sponge ahead and simply store it in an airtight container overnight.
Provided by Jamie Oliver
Yield 16
Number Of Ingredients 9
Steps:
- This works great as a stand-alone recipe, but also as a component in Jamie's Picnic Love from Together - see the full collection of menus here.
- ON THE DAY Preheat the oven to 180°C/350°F/gas 4 and generously grease a 2-litre non-stick bundt tin with butter. Place the remaining butter in a food processor with the honey, flour, almonds, vanilla paste and a pinch of sea salt. Crack in the eggs, finely grate in the tangerine zest (reserving some for garnish) and blitz until smooth. Pour the mixture into the bundt tin, scraping it out of the processor with a spatula, then jiggle the tin to level it out. Bake for 30 to 35 minutes, or until golden and an inserted skewer comes out clean. Leave for a few minutes, then turn out on to a wire rack and leave to cool completely.
- Sift the icing sugar into a bowl, then squeeze and stir in enough tangerine juice to make a thick drizzle. Pour or spoon over the cool cake, easing some drips down the sides in an arty way, then sprinkle over the reserved zest. Peel the remaining tangerines and slice into rounds, to serve on the side. A spoonful of yoghurt also pairs with it very nicely, if you like.
Nutrition Facts : Calories 348 calories, Fat 22.3 g fat, SaturatedFat 9.3 g saturated fat, Protein 6.9 g protein, Carbohydrate 32.1 g carbohydrate, Sugar 20.1 g sugar, Sodium 0.4 g salt, Fiber 0.6 g fibre
Tips for Making Tangerine Dream Dessert:
- Choose ripe, juicy tangerines for the best flavor.
- Don't overcook the tangerine mixture; it should be thick and syrupy, but not too stiff.
- For a creamier texture, use heavy cream instead of milk.
- If you don't have a food processor, you can grate the tangerines by hand.
- Serve the dessert chilled for the best flavor.
Conclusion:
Tangerine Dream is a delicious and easy-to-make dessert that is perfect for any occasion. With its bright citrus flavor and creamy texture, it is sure to be a hit with everyone who tries it. Whether you are looking for a refreshing summer dessert or a festive holiday treat, Tangerine Dream is the perfect choice.
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