Best 3 Tangerine Dream Recipes

**Tangerine Dream: A Citrusy Delight in Every Bite**

From classic to creative, our collection of tangerine dream recipes offers a vibrant array of flavors that will tantalize your taste buds. Embark on a culinary journey with our signature dish, the Tangerine Dream Supreme, a harmonious blend of tangy tangerines, luscious cream cheese, and a graham cracker crust. Alternatively, indulge in the simplicity of our No-Bake Tangerine Dream Bars, a delightful combination of tangy tangerine filling and a buttery cookie crust. For a refreshing treat, try our Frozen Tangerine Dream Pie, a creamy and citrusy pie with a unique twist. And if you're looking for a healthier option, our Tangerine Dream Smoothie Bowl is packed with tangy tangerines, creamy yogurt, and nutrient-rich toppings. With so many delectable choices, the tangerine dream is sure to become your new favorite citrusy delight.

Here are our top 3 tried and tested recipes!

TANGERINE DREAM

Tangerine Dream image

Tangerine juice is enhanced with mango, pineapple, apple, and carrot in this tropical-flavored juice. If you prefer, you can use papaya in place of the mango.

Provided by Ms. Kim

Categories Drinks Recipes

Time 15m

Yield 2

Number Of Ingredients 5

Ingredients

4 tangerines
1 large red apple
1 large carrot
½ papaya or mango, peeled and pitted
2 slices half-inch thick pineapple, skin removed

Steps:

Peel the zest off of the tangerines, leaving the yellow pith. Cut the apple into quarters, removing the stem and blossom end. Cut the top off of the carrot. Juice all in a juice machine.

Nutrition Facts : Calories 217.7 calories, Carbohydrate 55.6 g, Fat 0.7 g, Fiber 10.1 g, Protein 3.1 g, SaturatedFat 0.1 g, Sodium 27.9 mg, Sugar 41.3 g

TANGERINE DREAM COCKTAIL

Tangerine Dream Cocktail image

This is a very refreshing drink and works well in all seasons.

Provided by Doc Simonson

Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 8

Ingredients

2 fluid ounces tangerine juice
2 fluid ounces vodka
1 fluid ounce lemon juice
1 fluid ounce simple syrup
1 fluid ounce orange liqueur (such as Grand Marnier®)
½ fluid ounce beaten egg white
3 ice cubes, or as desired
1 twist tangerine peel

Steps:

Combine tangerine juice, vodka, lemon juice, simple syrup, orange liqueur, and egg white in a cocktail shaker. Secure lid onto shaker and shake until the cocktail is creamy, at least 1 minutes.
Add ice to shaker. Again secure lid onto shaker and shake for several seconds. Strain cocktail into stemware and garnish with tangerine twist.

Nutrition Facts : Calories 342.8 calories, Carbohydrate 40.6 g, Fat 0.2 g, Fiber 0.5 g, Protein 2.1 g, Sodium 31.3 mg, Sugar 18.3 g

LAVENDER TANGERINE DREAM CUPCAKES

Lavender Tangerine Dream Cupcakes image

Provided by Food Network

Categories dessert

Time 40m

Yield 12 regular or 25 mini cupcakes

Number Of Ingredients 15

Ingredients

3/4 cup granulated sugar
1 teaspoon baking soda
1/2 teaspoon salt
3/4 cup tangerine juice
1/3 cup canola oil
1 tablespoon white vinegar
1 tablespoon orange extract
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 1/2 tablespoon poppy seeds
3 cups powdered sugar
1/2 cup vegetable shortening, such as Organic Spectrum
1/2 tablespoon lavender extract
Pinch salt
3 tangerines, peeled and slices separated, for garnish

Steps:

For the cake: Preheat the oven to 350 degrees F 15. Line a cupcake pan with 12 regular-size cupcake liners or 24 mini cupcake liners.
For the cake: Mix the flour, granulated sugar, baking soda and salt in a medium bowl. Combine the tangerine juice, canola oil, vinegar, orange extract and vanilla extract in a 5-quart mixer with a paddle attachment on first speed. Add the dry ingredients. Add the poppy seeds. Once all the dry ingredients are incorporated, turn the mixer up to second speed and mix well. Turn the mixer off.
Fill the cupcake liners half full with batter. Bake until baked through, about 20 minutes. Cool the cupcakes completely.
For the frosting: Whip the powdered sugar, vegetable shortening, 1/4 cup water, lavender extract and salt in a bowl with an electric mixer. Add additional water in very small amounts to get the creamy consistency if it is too thick. Put the frosting in a pastry bag and cut off 1/2-inch off the top.
To assemble: Frost each cupcake with the lavender frosting. Place a tangerine slice on top.

Tips:

Choose ripe, juicy tangerines for the best flavor.
Use a sharp knife to peel the tangerines. This will help to avoid tearing the fruit.
Zest the tangerines before juicing them. This will add extra flavor to your recipes.
If you don't have a juicer, you can puree the tangerines in a blender.
Store tangerine juice in the refrigerator for up to 3 days.
Tangerines can be used in a variety of recipes, both sweet and savory.

Conclusion:

Tangerine Dream is a delicious and versatile fruit that can be used in a variety of recipes. Its sweet and tangy flavor makes it a perfect addition to both sweet and savory dishes. Whether you're looking for a refreshing drink, a tasty snack, or a flavorful main course, tangerines are sure to please.